The Precinct

The Precinct

311 Delta Avenue, Cincinnati, US-OH 45226

Appetizers

  • 1. CRAB CAKE - Remoulade - PRICE $24.00
  • 2. SHRIMP & GRITS - Yellow Corn Grits, Chermoula, Pickled Onion, Cilantro - PRICE $26.00
  • 3. OYSTERS ROCKEFELLER* - Spinach, Mornay, Parmigiano-Reggiano, Pernod - PRICE $24.00
  • 4. SAFFRON ARANCINI - Fresh Mozzarella, Tomato Sauce - PRICE $15.00
  • 5. BBQ PORK BELLY - Sweet Soy, Fresh Daikon Slaw - PRICE $15.00
  • 6. BLUE CRAB BISQUE - PRICE $16.00
  • 7. TOMATO BRUSCHETTA - Confit Heirloom Tomato, Roasted Fennel, Caramelized Onion, Champagne Vinaigrette - PRICE $15.00

Raw Bar*

  • 1. TIGER SHRIMP COCKTAIL - PRICE $8.00
  • 2. ALASKAN KING CRAB - Bristol Bay Red King, Served with House-Made Dijonnaise, 4 oz. Piece - PRICE - Ask your waiter about the price of this item.
  • 3. CHESEAPEAKE OYSTERS - PRICE $3.75
  • 4. EAST & WEST COAST OYSTERS - Chef's Selections Flown in Daily - PRICE $4.50

Salads

  • 1. FREDDIE - Roma Tomatoes, Applewood Smoked Bacon, Buttermilk Ranch Dressing - PRICE $14.00
  • 2. SUMMER WEDGE - Braised Bacon, Roasted Corn, Tomato, Red Onion, Fresh Dill, Buttermilk Blue Cheese - PRICE $15.00
  • 3. CLASSIC CAESAR - Parmigiano-Reggiano, Challah Croutons - PRICE $14.00
  • 4. GREEK SALAD - Roma Tomatoes, Feta, Kalamata Olives, Red Onion, Greek Dressing - PRICE $14.00

Cattle Selected, Raised, Aged & Cut Exclusively for Jeff Ruby Steakhouses

    Jeff Ruby U.S.D.A. Prime Steaks

    • 1. STEAK BURROW - 14 oz Blackened New York Strip, Creole Crawfish Sauce - PRICE $75.00
    • 2. NEW YORK STRIP - 14 oz Center-Cut - PRICE $62.00
    • 3. COWBOY STEAK - 22 oz 55-Day Dry-Aged Bone-In Ribeye - PRICE $81.00
    • 4. BONELESS RIBEYE - 16 oz Delmonico - PRICE $73.00
    • 5. BUTCHER'S CUT - 10 oz Australian Tender - PRICE $49.00

    Jeff Ruby Premium Handcrafted Filet Mignon

    • 1. BARREL-CUT FILET MIGNON - 12 oz Cut From the Thickest Part of the Tenderloin - PRICE $78.00
    • 2. PETITE FILET MIGNON - 8 oz Center-Cut - PRICE $57.00
    • 3. STEAK & LOBSTER - 12 oz Cold Water Lobster Tail & 8 oz Filet Mignon - PRICE $113.00
    • 4. HERB CRUSTED FILET - 8 oz, White Truffle Bordelaise - PRICE $68.00

    To Crown Your Steak

    • 1. BOURBON PEPPERCORN SAUCE - PRICE - Ask your waiter about the price of this item.
    • 2. MELTED POINT REYES BLUE CHEESE - PRICE - Ask your waiter about the price of this item.
    • 3. MUSHROOMS & ONIONS - PRICE - Ask your waiter about the price of this item.
    • 4. BéARNAISE SAUCE - PRICE - Ask your waiter about the price of this item.
    • 5. HORSERADISH CREAM - PRICE - Ask your waiter about the price of this item.
    • 6. ROASTED GARLIC BUTTER - PRICE - Ask your waiter about the price of this item.
    • 7. CHILI RUB - With Cipollini Onions, Shishito Peppers, and Cherry Tomatoes - PRICE - Ask your waiter about the price of this item.
    • 8. COLLINSWORTH TOPPING - Red King Crab, Asparagus, Bordelaise & Béarnaise - PRICE $13.00

    JR Classics

    • 1. LOBSTER COLLINSWORTH - 6 oz Filet Collinsworth, 6 oz Lobster Tail - PRICE $75.00
    • 2. SEA BASS FORTE - Circa 1981 - King Crab, Shiitake, Beurre Blanc - PRICE $49.00
    • 3. STEAK COLLINSWORTH - 8 oz Filet, King Crab, Asparagus, Bordelaise, Béarnaise - PRICE $69.00

    Entrees

    • 1. SIXTY SOUTH SALMON - Lemon Mostarda, Roasted Mushroom, Ricotta Pea Purée - PRICE $39.00
    • 2. CLAMS BUCATINI - Middleneck Clams, Fresh Lemon, Garlic, Spiced Breadcrumb, Bottarga - PRICE $32.00
    • 3. COLD WATER LOBSTER TAIL - 12 oz, Baked with Lemon-Herb Butter - PRICE - Ask your waiter about the price of this item.
    • 4. HALF CHICKEN - Roasted Tomato, Fresh Salsa Verde - PRICE $33.00
    • 5. STEAKHOUSE BURGER - 8 oz Prime Patty, Herb Aioli, Caramelized Onion, American Cheese - PRICE $22.00
    • 6. BERKSHIRE PORK CHOP - Red Pepper Romesco, Charred Shishito Peppers - PRICE $48.00

    Sides

    • 1. JEFF RUBY'S BAKED MACARONI & CHEESE - 6 Imported Cheeses - PRICE $14.00
    • 2. GRILLED ASPARAGUS - Fresh Herb Vinaigrette - PRICE $14.00
    • 3. SAUTéED MUSHROOMS - Herb Sherry Butter - PRICE $14.00
    • 4. BOARDWALK FRIES - Malt Vinegar Aioli - PRICE $9.00
    • 5. BRUSSELS SPROUTS - Lemon Maple Glaze - PRICE $14.00
    • 6. CLASSIC CREAMED SPINACH - PRICE $14.00
    • 7. SUMMER SQUASH - Chipotle Butter, Queso Fresco - PRICE $14.00
    • 8. TRUFFLE CREAMED CORN - PRICE $14.00

    Desserts

    • 1. STRAWBERRY CHOCOLATE CAKE - Dark Chocolate Cake, Strawberry Frosting, Chocolate Ganache, Crispy Pearls - PRICE $16.00
    • 2. THE BLUE RACER - Blueberry Ice Cream, Shortcake Crunch, Blueberry Compote - PRICE $15.00
    • 3. JEFF RUBY'S VERY OWN CHEESECAKE - Selection of Sauces - PRICE $13.00
    • 4. VANILLA BEAN CRèME BRûLéE - Seasonal Berries - PRICE $13.00
    • 5. BUTTER PIE - Caramel Sauce, Powdered Sugar, Cinnamon Sugar Pecans - PRICE $13.00
    • 6. BANANAS FOSTER ICE CREAM TORTE - Vanilla-Brown Sugar Ice Cream, Caramel Ganache, Walnuts, Caramelized Bananas - PRICE $15.00
    • 7. PEANUT BUTTER PIE - Peanut Butter Mousse, Oreo Crust, Chocolate Ganache, Crushed Peanuts - PRICE $13.00
    • 8. RICOTTA DONUTS - Trio of Sauces - PRICE $13.00
    • 9. THREE LAYER CARROT CAKE - With Caramel Sauce - PRICE $13.00

    House-Made Ice Creams

    • 1. COOKIES & CREAM - PRICE $8.00
    • 2. VANILLA BEAN - PRICE $8.00
    • 3. SEASONAL ICE CREAM & SORBET - PRICE $8.00

    Location and Phone

     

    • ADDRESS - 311 Delta Avenue, Cincinnati, US-OH 45226
    • PHONE - 513-321-5454