The Melting Pot of Cincinnati

The Melting Pot of Cincinnati

11023 Montgomery Rd, Cincinnati, OH 45249

Choose a Cheese Fondue

  • 1. WISCONSIN CHEDDAR - Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer. (347 cal per serving) - PRICE - Ask your waiter about the price of this item.
  • 2. CLASSIC ALPINE* - Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) - PRICE - Ask your waiter about the price of this item.
  • 3. SPINACH ARTICHOKE - Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) - PRICE - Ask your waiter about the price of this item.
  • 4. FIESTA - Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free with Redbridge beer. (332 cal per serving) - PRICE - Ask your waiter about the price of this item.
  • 5. QUATTRO FORMAGGIO - Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving) - PRICE - Ask your waiter about the price of this item.
  • 6. BACON & BRIE - Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving) - PRICE - Ask your waiter about the price of this item.
  • 7. CHARCUTERIE BOARD - Our selection of premium cured meats, artisan crackers and accompaniments. Gluten Free without artisan crackers. (cal per serving) - PRICE $12.00

Choose Two Salads

  • 1. MELTING POT HOUSE* - Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons. (221-276 cal) - PRICE - Ask your waiter about the price of this item.
  • 2. CAESAR - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons. (133 cal) - PRICE - Ask your waiter about the price of this item.
  • 3. CALIFORNIA - Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal) - PRICE - Ask your waiter about the price of this item.
  • 4. STRAWBERRY PECAN - Spinach, Strawberries, Feta, Candied Pecans, Housemade Lemon Poppyseed Vinaigrette. (222 cal) - PRICE - Ask your waiter about the price of this item.

Entrées and Cooking Styles

    Complete Dinner for Two

    • 1. PACIFIC RIM - Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers. (312-355 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. THE GARDEN POT - Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Pasta^, Artichoke Hearts. (330-401 cal) - PRICE - Ask your waiter about the price of this item.
    • 3. LAND AND SEA* - Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. Gluten Free with substitute for Herb Chicken. (393-446 cal) - PRICE - Ask your waiter about the price of this item.
    • 4. STEAK LOVERS - + $5 per person. Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak. (548-621 cal) - PRICE - Ask your waiter about the price of this item.
    • 5. THE CLASSIC* - + $5 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitutes for Teriyaki Steak and Herb Chicken. (396-454 cal) - PRICE - Ask your waiter about the price of this item.

    Create Your Own

    • 1. HERB-CRUSTED CHICKEN BREAST^ - (97-139 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. ALL-NATURAL CHICKEN BREAST^ - (94-136 cal) - PRICE - Ask your waiter about the price of this item.
    • 3. DUCK BREAST^ - (69-111 cal) - PRICE - Ask your waiter about the price of this item.
    • 4. MEMPHIS-STYLE DRY RUB PORK^ - (89-131 cal) - PRICE - Ask your waiter about the price of this item.
    • 5. PREMIUM FILET MIGNON^ - (119-161 cal) - PRICE - Ask your waiter about the price of this item.
    • 6. TERIYAKI-MARINATED STEAK^ - (108-150 cal) - PRICE - Ask your waiter about the price of this item.
    • 7. GARLIC PEPPER STEAK^ - (76-118 cal) - PRICE - Ask your waiter about the price of this item.
    • 8. ATLANTIC SALMON^ - (151-193 cal) - PRICE - Ask your waiter about the price of this item.
    • 9. SESAME-CRUSTED AHI TUNA^ - (114-156 cal) - PRICE - Ask your waiter about the price of this item.
    • 10. SHRIMP^ - (98-139 cal) - PRICE - Ask your waiter about the price of this item.
    • 11. CHICKEN POTSTICKERS^ - (100-142 cal) - PRICE - Ask your waiter about the price of this item.
    • 12. VEGAN POLPETTES - (160-202 cal) - PRICE - Ask your waiter about the price of this item.
    • 13. WILD MUSHROOM PASTA^ - (175-216 cal) - PRICE - Ask your waiter about the price of this item.

    Fondue Cooking Styles

    • 1. COURT BOUILLON - Seasoned Vegetable Broth - PRICE - Ask your waiter about the price of this item.
    • 2. COQ AU VIN* - Burgundy Wine, Mushrooms, Scallions, Garlic - PRICE - Ask your waiter about the price of this item.
    • 3. MOJO - Caribbean-Inspired, Garlic, Cilantro, Citrus - PRICE - Ask your waiter about the price of this item.
    • 4. CAST IRON GRILL - Tabletop Grilling - PRICE - Ask your waiter about the price of this item.
    • 5. BOURGUIGNONNE - European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko - PRICE - Ask your waiter about the price of this item.

    Choose a Chocolate Fondue

    • 1. THE ORIGINAL - The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 2. FLAMING TURTLE* - The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 3. PURE CHOCOLATE FONDUE - Pick from the flavors of milk, dark or white chocolate. (272 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 4. YIN & YANG - The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 5. COOKIES 'N CREAM MARSHMALLOW DREAM - Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 6. S'MORES - The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits. (329 cal per serving) - PRICE - Ask your waiter about the price of this item.

    Cheese Fondue

    • 1. WISCONSIN CHEDDAR - Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer. (347 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 2. CLASSIC ALPINE* - Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 3. SPINACH ARTICHOKE - Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 4. QUATTRO FORMAGGIO - Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 5. BACON & BRIE - Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 6. FIESTA - Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free with Redbridge beer. (332 cal per serving) - PRICE - Ask your waiter about the price of this item.

    Salad

    • 1. MELTING POT HOUSE* - Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Housemade Dressing. Gluten Free without croutons. (248-255 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. CAESAR - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons. (172 cal) - PRICE - Ask your waiter about the price of this item.
    • 3. CALIFORNIA - Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry, Walnut Vinaigrette. (125 cal) - PRICE - Ask your waiter about the price of this item.
    • 4. STRAWBERRY PECAN - Spinach, Strawberries, Feta, Candied Pecans, Housemade Lemon Poppyseed Vinaigrette. (222 cal) - PRICE - Ask your waiter about the price of this item.

    Entrée - Big Night Out

    • 1. PREMIUM FILET MIGNON^ - PRICE - Ask your waiter about the price of this item.
    • 2. TERIYAKI-MARINATED SIRLOIN^ - PRICE - Ask your waiter about the price of this item.
    • 3. HERB-CRUSTED CHICKEN BREAST^ - PRICE - Ask your waiter about the price of this item.
    • 4. SHRIMP^ - PRICE - Ask your waiter about the price of this item.
    • 5. ATLANTIC SALMON^ - PRICE - Ask your waiter about the price of this item.
    • 6. WILD MUSHROOM PASTA^ - PRICE - Ask your waiter about the price of this item.

    Fondue Cooking Styles

    • 1. COURT BOUILLON - Seasoned Vegetable Broth - PRICE - Ask your waiter about the price of this item.
    • 2. COQ AU VIN* - Burgundy Wine, Mushrooms, Scallions, Garlic - PRICE - Ask your waiter about the price of this item.
    • 3. MOJO - Caribbean-Inspired, Garlic, Cilantro, Citrus - PRICE - Ask your waiter about the price of this item.
    • 4. CAST IRON GRILL - Tabletop Grilling - PRICE - Ask your waiter about the price of this item.
    • 5. BOURGUIGNONNE - European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko - PRICE - Ask your waiter about the price of this item.

    Chocolate Fondue

    • 1. SPARKLING CHOCOLATE FONDUE - White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving) - PRICE - Ask your waiter about the price of this item.

    Beverages

    • 1. JNSQ, ROSé, "CRU", CA - PRICE $39.00
    • 2. LOVE MARTINI - Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries - PRICE $10.95
    • 3. OLD FASHIONED (MODERN) - Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry - PRICE $12.95
    • 4. WHISKEY BUSINESS - Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry - PRICE $11.95

    Cheese Fondue

    • 1. WISCONSIN CHEDDAR - Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer. (cal per serving) - PRICE $24.00
    • 2. CLASSIC ALPINE* - Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (cal per serving) - PRICE $24.00
    • 3. SPINACH ARTICHOKE - Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (cal per serving) - PRICE $24.00
    • 4. FIESTA - Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free with Redbridge beer. (cal per serving) - PRICE $24.00
    • 5. QUATTRO FORMAGGIO - Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (cal per serving) - PRICE $24.00
    • 6. BACON & BRIE - Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (cal per serving) - PRICE $24.00
    • 7. CHARCUTERIE BOARD - Our selection of premium cured meats, artisan crackers and accompaniments. Gluten Free without artisan crackers. (cal per serving) - PRICE $12.00

    Salad

    • 1. MELTING POT HOUSE* - Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons - PRICE $6.00
    • 2. CAESAR - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons - PRICE $6.00
    • 3. CALIFORNIA - Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette - PRICE $6.00
    • 4. STRAWBERRY PECAN - Spinach, Strawberries, Feta, Candied Pecans, Housemade Lemon Poppyseed Vinaigrette - PRICE $6.00

    Entrée Fondue

    • 1. THE CLASSIC* - Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitutes for Teriyaki Steak and Herb Chicken - PRICE $32.00
    • 2. STEAK LOVERS - Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak - PRICE $32.00
    • 3. LAND AND SEA* - Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. Gluten Free with substitute for Herb Chicken - PRICE $29.00
    • 4. PACIFIC RIM - Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers - PRICE $29.00
    • 5. THE GARDEN POT - Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Pasta^, Artichoke Hearts - PRICE $28.00

    Entrée Fondue: Create Your Own

    • 1. HERB-CRUSTED CHICKEN BREAST^ - (97-139 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. ALL-NATURAL CHICKEN BREAST^ - (94-136 cal) - PRICE - Ask your waiter about the price of this item.
    • 3. DUCK BREAST^ - (69-111 cal) - PRICE - Ask your waiter about the price of this item.
    • 4. MEMPHIS-STYLE DRY RUB PORK^ - (89-131 cal) - PRICE - Ask your waiter about the price of this item.
    • 5. PREMIUM FILET MIGNON^ - (119-161 cal) - PRICE - Ask your waiter about the price of this item.
    • 6. TERIYAKI-MARINATED STEAK^ - (108-150 cal) - PRICE - Ask your waiter about the price of this item.
    • 7. GARLIC PEPPER STEAK^ - (76-118 cal) - PRICE - Ask your waiter about the price of this item.
    • 8. ATLANTIC SALMON^ - (151-193 cal) - PRICE - Ask your waiter about the price of this item.
    • 9. SESAME-CRUSTED AHI TUNA^ - (114-156 cal) - PRICE - Ask your waiter about the price of this item.
    • 10. SHRIMP^ - (98-139 cal) - PRICE - Ask your waiter about the price of this item.
    • 11. CHICKEN POTSTICKERS^ - (100-142 cal) - PRICE - Ask your waiter about the price of this item.
    • 12. VEGAN POLPETTES - (160-202 cal) - PRICE - Ask your waiter about the price of this item.
    • 13. WILD MUSHROOM PASTA^ - (175-216 cal) - PRICE - Ask your waiter about the price of this item.

    Fondue Cooking Styles

    • 1. COURT BOUILLON - Seasoned Vegetable Broth - PRICE - Ask your waiter about the price of this item.
    • 2. COQ AU VIN* - Burgundy Wine, Mushrooms, Scallions, Garlic - PRICE - Ask your waiter about the price of this item.
    • 3. MOJO - Caribbean-Inspired, Garlic, Cilantro, Citrus - PRICE - Ask your waiter about the price of this item.
    • 4. CAST IRON GRILL - Tabletop Grilling - PRICE - Ask your waiter about the price of this item.
    • 5. BOURGUIGNONNE - European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko - PRICE - Ask your waiter about the price of this item.

    Chocolate Fondue

    • 1. THE ORIGINAL - The smooth flavor of milk chocolate is melted with crunchy peanut butter. (cal per serving) - PRICE $24.00
    • 2. FLAMING TURTLE* - The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (cal per serving) - PRICE $24.00
    • 3. PURE CHOCOLATE FONDUE - Pick from the flavors of milk, dark or white chocolate. (cal per serving) - PRICE $24.00
    • 4. YIN & YANG - The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (cal per serving) - PRICE $24.00
    • 5. COOKIES 'N CREAM MARSHMALLOW DREAM - Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (cal per serving) - PRICE $24.00
    • 6. S'MORES - The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits. (cal per serving) - PRICE $24.00

    Chocolate Fondue

    • 1. THE ORIGINAL - The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 2. FLAMING TURTLE* - The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 3. PURE CHOCOLATE FONDUE - Pick from the flavors of milk, dark or white chocolate. (272 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 4. YIN & YANG - The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 5. COOKIES 'N CREAM MARSHMALLOW DREAM - Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 6. S'MORES - The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits - PRICE - Ask your waiter about the price of this item.

    Cheese Fondue

    • 1. WISCONSIN CHEDDAR - Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer. (347 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 2. CLASSIC ALPINE* - Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 3. SPINACH ARTICHOKE - Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 4. QUATTRO FORMAGGIO - Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 5. BACON & BRIE - Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 6. FIESTA - Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free with Redbridge beer. (332 cal per serving) - PRICE - Ask your waiter about the price of this item.

    Salad

    • 1. MELTING POT HOUSE* - Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Housemade Dressing. Gluten Free without croutons. (248-255 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. CAESAR - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons. (172 cal) - PRICE - Ask your waiter about the price of this item.
    • 3. CALIFORNIA - Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette. (125 cal) - PRICE - Ask your waiter about the price of this item.
    • 4. STRAWBERRY PECAN - Spinach, Strawberries, Feta, Candied Pecans, Housemade Lemon Poppyseed Vinaigrette. (222 cal) - PRICE - Ask your waiter about the price of this item.

    Entrée

    • 1. BFFF ENTRéE - Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. Gluten Free with substitutes for Teriyaki Steak and Herb Chicken. (251-299 cal per serving) - PRICE - Ask your waiter about the price of this item.

    Fondue Cooking Styles

    • 1. COURT BOUILLON - Seasoned Vegetable Broth - PRICE - Ask your waiter about the price of this item.
    • 2. COQ AU VIN* - Burgundy Wine, Mushrooms, Scallions, Garlic - PRICE - Ask your waiter about the price of this item.
    • 3. MOJO - Caribbean-Inspired, Garlic, Cilantro, Citrus - PRICE - Ask your waiter about the price of this item.
    • 4. CAST IRON GRILL - Tabletop Grilling - PRICE - Ask your waiter about the price of this item.
    • 5. BOURGUIGNONNE - European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko - PRICE - Ask your waiter about the price of this item.

    Chocolate Fondue

    • 1. THE ORIGINAL - The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 2. FLAMING TURTLE* - The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 3. PURE CHOCOLATE FONDUE - Pick from the flavors of milk, dark or white chocolate. (272 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 4. YIN & YANG - The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 5. COOKIES 'N CREAM MARSHMALLOW DREAM - Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving) - PRICE - Ask your waiter about the price of this item.
    • 6. S'MORES - The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits. (329 cal per serving) - PRICE - Ask your waiter about the price of this item.

    Beverages

    • 1. THE MELTING POT MULE - Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer. Melting Pot Mule Mug available for purchase - PRICE $9.95
    • 2. WHISKEY BUSINESS - Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry - PRICE $9.95
    • 3. FRESHLY-PICKED MARGARITA - Avion Silver Tequila, Solerno Blood Orange, Cointreau, Agave Nectar, Lime, Lemon, Orange and Grapefruit Juices - PRICE $9.95
    • 4. FEATURED WINE SPECIALS - Ask your server for details - PRICE - Ask your waiter about the price of this item.

    Best Duo

    • 1. TMP'S GRAND SANGRIA - 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. SUNSHINE SANGRIA - Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato, Muddled Strawberries, Orange and Lemon Juice. (212 cal) - PRICE - Ask your waiter about the price of this item.

    Beer

    • 1. AVERY, SELECTIONS (BOULDER, CO) - PRICE $7.00
    • 2. BLUE MOON, WHEAT (CANADA) - PRICE $5.00
    • 3. BUD, LIGHT (USA) - PRICE $5.00
    • 4. CORONA (MEXICO) - PRICE $5.00
    • 5. DOGFISH HEAD, 60 MINUTE, IPA (MILTON, DE) - PRICE $7.00
    • 6. HEINEKEN (HOLLAND) - PRICE $6.00
    • 7. MICHELOB ULTRA (USA) - PRICE $5.00
    • 8. MILLER LITE (USA) - PRICE $5.00
    • 9. SAM ADAMS (USA) - PRICE $6.00
    • 10. SAM ADAMS, SEASONAL (USA) - PRICE $6.00

    Drink Local

    • 1. BELL'S, LAGER OF THE LAKES, BOHEMIAN PILSNER (COMSTOCK, MI) - PRICE $7.00
    • 2. BELL'S, TWO HEARTED ALE, IPA (COMSTOCK, MI) - PRICE $7.00
    • 3. BELL'S, SEASONAL (COMSTOCK, MI) - PRICE $7.00
    • 4. GREAT LAKES, SEASONAL (CLEVELAND, OH) - PRICE $7.00
    • 5. MADTREE, PSYCHOPATHY, IPA (CINCINNATI, OH) - PRICE $7.00
    • 6. MADTREE, SELECTIONS (CINCINNATI, OH) - PRICE $7.00
    • 7. RHINEGEIST, TRUTH, IPA (CINCINNATI, OH) - PRICE $7.00
    • 8. RHINEGEIST, SEASONAL (CINCINNATI, OH) - PRICE $7.00

    Best in Glass

    • 1. TMP'S G&T - The Botanist Gin, Liber & Co Premium Tonic, Club Soda, Lime - PRICE $11.00
    • 2. AUTHENTIC MAI TAI - Appleton Estate Reserve Rum, Cointreau, Lime, Orgeat Syrup - PRICE $11.00
    • 3. FRESHLY-PICKED MARGARITA - Avion Silver Tequila, Solerno Blood Orange, Cointreau, Agave Nectar, Lime, Lemon, Orange and Grapefruit Juices - PRICE $11.00
    • 4. THE MELTING POT MULE - Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer - PRICE $12.00
    • 5. MELTING POT MULE MUG - PRICE $14.00

    Melting Pot Classics

    • 1. LOVE MARTINI - Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries - PRICE $11.00
    • 2. YIN & YANG MARTINI - Godiva White Chocolate Liqueur, Vanilla Vodka, Ice Cream, Chocolate Fondue Shavings - PRICE $13.00
    • 3. LEMON BERRY MOJITO - Bacardi Limon, Wildberry Purée, Mint Leaves, Lime, Club Soda - PRICE $11.00
    • 4. WHISKEY BUSINESS - Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry - PRICE $12.00

    Local Cocktails

    • 1. BOURBON WILDBERRY BRAMBLE - Maker's Mark Bourbon, Blackberries, Raspberry and Strawberry Purées - PRICE $11.00
    • 2. DEEP SOUTH TEA - Absolut Citron Vodka, Malibu Coconut Rum, Sweet & Sour, Fresh Lemon Juice, Sprite, Deep Eddy Cranberry Vodka Floater - PRICE $11.00
    • 3. LEMON DROP MARTINI - Citrus Vodka, Fresh Lemon Juice, Sugar - PRICE $11.00
    • 4. MAKER'S MANHATTAN - Maker's Mark Bourbon, Sweet Vermouth, Bitters, Cherry - PRICE $13.00
    • 5. WHITE PEACH COSMO - New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon - PRICE $11.00

    Sangria

    • 1. SUNSHINE SANGRIA - Malibu Coconut Rum, Chambord Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juice - PRICE $11.00
    • 2. TMP'S GRAND SANGRIA - 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon - PRICE $11.00

    Spirit-Free

    • 1. THE BEE'S TEA - Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea - PRICE $5.00
    • 2. BLACKBERRY SAGE LEMONADE - Lemonade, Blackberry, Sage - PRICE $5.00
    • 3. PEACH BERRY LIMEADE - Raspberry, Peach, Lime, Sprite - PRICE $5.00
    • 4. VERY BERRY LEMONADE - Lemonade, Strawberry and Wildberry Purées - PRICE $5.00

    Wine Flights

      Classic Flight

      • 1. CHEESE FONDUE | CONFETTI! PINOT GRIGIO - PRICE - Ask your waiter about the price of this item.
      • 2. SALAD | FLEURS DE PRAIRIE, ROSé - PRICE - Ask your waiter about the price of this item.
      • 3. ENTRéE | BELLE GLOS, BALADE PINOT NOIR - PRICE - Ask your waiter about the price of this item.
      • 4. CHOCOLATE FONDUE | DECOY BY DUCKHORN, MERLOT - PRICE - Ask your waiter about the price of this item.

      Local Flight

      • 1. CHEESE FONDUE | MEZZACORONA, PINOT GRIGIO - PRICE - Ask your waiter about the price of this item.
      • 2. SALAD | RODNEY STRONG, SAUVIGNON BLANC, "CHARLOTTE'S HOME" - PRICE - Ask your waiter about the price of this item.
      • 3. ENTRéE | MEIOMI, PINOT NOIR - PRICE - Ask your waiter about the price of this item.
      • 4. CHOCOLATE FONDUE | LUCCIO - PRICE - Ask your waiter about the price of this item.

      Wine

        Sparkling

        • 1. BANFI, "ROSA REGALE", BRACHETTO D'ACQUI, ITA - PRICE $49.00
        • 2. LUCCIO, MOSCATO D'ASTI, ITA - PRICE $9.00
        • 3. PLACIDO, MOSCATO D'ASTI, ITA - PRICE $10.00
        • 4. LA MARCA, PROSECCO, ITA, 187ML - PRICE $12.00
        • 5. LA MARCA, PROSECCO, BRUT, TREVISO, ITA - PRICE $39.00
        • 6. MICHELLE, BRUT, WA - PRICE $39.00
        • 7. FREIXENET, BRUT, "CORDON NEGRO", CAVA, ESP, 187ML - PRICE $11.00
        • 8. COPPOLA, BRUT ROSé, "SOFIA", MONTEREY, CA - PRICE $42.00

        Sweet White + Blush

        • 1. BERINGER, WHITE ZINFANDEL, CA - PRICE $8.00
        • 2. SCHMITT SöHNE, SPäTLESE, "P. M.", MOSEL, DEU - PRICE $10.00
        • 3. KUNG FU GIRL, RIESLING, WA - PRICE $40.00

        Chardonnay

        • 1. KJ, CHARDONNAY, "VINTNER'S RESERVE", CA - PRICE $10.00
        • 2. SOUVERAIN, CHARDONNAY, CA - PRICE $9.00

        Other Whites + Rosé

        • 1. MASO CANALI, PINOT GRIGIO, TRENTINO, ITA - PRICE $36.00
        • 2. SANTA MARGHERITA, PINOT GRIGIO, ALTO ADIGE, ITA - PRICE $48.00
        • 3. CONFETTI, PINOT GRIGIO, VALDADIGE, ITA - PRICE $10.00
        • 4. MEZZACORONA, PINOT GRIGIO, TRENTINO, ITA - PRICE $9.00
        • 5. RODNEY STRONG, SAUVIGNON BLANC, "CHARLOTTE'S HOME", N. SONOMA, CA - PRICE $36.00
        • 6. STARBOROUGH, SAUVIGNON BLANC, MARLBOROUGH, NZL - PRICE $9.00
        • 7. CAKEBREAD, SAUVIGNON BLANC, NAPA, CA - PRICE $50.00
        • 8. STE. MICHELLE, ROSé, WA - PRICE $10.00
        • 9. FLEURS DE PRAIRIE, ROSé, LANGUEDOC, FRA - PRICE $10.00
        • 10. JNSQ, ROSé, "CRU", CA - PRICE $39.00

        Cabernet Sauvignon

        • 1. TRIBUTE, CABERNET, CA - PRICE $10.00
        • 2. JOEL GOTT, CABERNET, "815", CA - PRICE $10.00
        • 3. 14 HANDS, CABERNET, WA - PRICE $9.00
        • 4. MARKHAM, CABERNET, NAPA, CA - PRICE $54.00
        • 5. BUEHLER, CABERNET, NAPA, CA - PRICE $12.00
        • 6. J. LOHR, CABERNET, "SEVEN OAKS", PASO ROBLES, CA - PRICE $40.00

        Pinot Noir + Merlot

        • 1. SALWEY, PINOT NOIR, "HENKENBERG", GG, BADEN, DEU - PRICE $13.00
        • 2. MEIOMI, PINOT NOIR, CA - PRICE $10.00
        • 3. COMPASS, MERLOT, SONOMA, CA - PRICE $8.00
        • 4. DECOY BY DUCKHORN, MERLOT, SONOMA, CA - PRICE $13.00
        • 5. BELLE GLOS, PINOT NOIR, "BALADE", STA. RITA HILLS, CA - PRICE $10.00
        • 6. STAGS' LEAP, MERLOT, NAPA, CA - PRICE $69.00

        Other Reds

        • 1. J. LOHR, RED, "PURE PASO", PASO ROBLES, CA - PRICE $10.00
        • 2. ANTONIO SANGUINETI, "NESSUN DORMA", MAREMMA TOSCANA, ITA - PRICE $45.00
        • 3. MAZZEI, "POGGIO BADIOLA", TOSCANA, ITA - PRICE $41.00
        • 4. ZEN OF ZIN, ZINFANDEL, CA - PRICE $36.00
        • 5. SALENTEIN, MALBEC, "PORTILLO", UCO, ARG - PRICE $8.00
        • 6. MICHAEL DAVID, "PETITE PETIT", LODI, CA - PRICE $9.00
        • 7. 19 CRIMES, RED, SE, AUS - PRICE $9.00

        After Dinner Drinks

          Coffee

          • 1. BAILEYS & COFFEE - Baileys, Coffee - PRICE $10.00
          • 2. BILLIONAIRE'S COFFEE - Godiva Dark Chocolate Liqueur, Grand Marnier, Kahlúa, Coffee, Whipped Cream - PRICE $10.00
          • 3. CAFé INTERNATIONAL - Kahlúa, Baileys Irish Cream, Grand Marnier, Coffee, Whipped Cream - PRICE $10.00
          • 4. IRISH COFFEE - Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream - PRICE $10.00
          • 5. SIBERIAN COFFEE - Stoli Vodka, Kahlúa, Baileys Irish Cream, Coffee - PRICE $10.00

          Dessert Wines

          • 1. STE. MICHELLE & DR. LOOSEN, RIESLING, ICE WINE, "EROICA", HORSE HEAVEN HILLS, WASHINGTON, 375ML - PRICE $55.00

          Port

          • 1. PENFOLDS, TAWNY, "CLUB", SOUTH AUSTRALIA, AUSTRALIA - PRICE $10.00
          • 2. GRAHAM'S, TAWNY, "10 YEAR", PORTO, PORTUGAL - PRICE $13.00
          • 3. FONSECA, RUBY PORT, PORTO, PORTUGAL - PRICE $11.00

          Specialty Spirits

          • 1. ANGEL'S ENVY BOURBON - PRICE $15.00
          • 2. BASIL HAYDEN'S BOURBON - PRICE $13.00
          • 3. BLANTON'S BOURBON - PRICE $15.00
          • 4. BOOKER'S BOURBON 6 YEAR - PRICE $15.00
          • 5. ELIJAH CRAIG BOURBON - PRICE $10.00
          • 6. W. L. WELLER BOURBON 107 ANTIQUE - PRICE $13.00
          • 7. WOODFORD BOURBON - PRICE $11.00

          Cheese Fondue

          • 1. WISCONSIN CHEDDAR - Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer. (347 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 2. CLASSIC ALPINE* - Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 3. SPINACH ARTICHOKE - Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 4. QUATTRO FORMAGGIO - Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 5. BACON & BRIE - Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 6. FIESTA - Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free with Redbridge beer. (332 cal per serving) - PRICE - Ask your waiter about the price of this item.

          Salad

          • 1. MELTING POT HOUSE* - Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Housemade Dressing. Gluten Free without croutons. (248-255 cal) - PRICE - Ask your waiter about the price of this item.
          • 2. CAESAR - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons. (172 cal) - PRICE - Ask your waiter about the price of this item.
          • 3. CALIFORNIA - Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette. (125 cal) - PRICE - Ask your waiter about the price of this item.
          • 4. STRAWBERRY PECAN - Spinach, Strawberries, Feta, Candied Pecans, Housemade Lemon Poppyseed Vinaigrette. (222 cal) - PRICE - Ask your waiter about the price of this item.

          Entrée

          • 1. FOREVER FONDUE ENDLESS ENTRéE - Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. Gluten Free with substitutes for Teriyaki Steak and Herb Chicken. (333-381 cal per serving) - PRICE - Ask your waiter about the price of this item.

          Fondue Cooking Styles

          • 1. COURT BOUILLON - Seasoned Vegetable Broth - PRICE - Ask your waiter about the price of this item.
          • 2. COQ AU VIN* - Burgundy Wine, Mushrooms, Scallions, Garlic - PRICE - Ask your waiter about the price of this item.
          • 3. MOJO - Caribbean-Inspired, Garlic, Cilantro, Citrus - PRICE - Ask your waiter about the price of this item.
          • 4. CAST IRON GRILL - Tabletop Grilling - PRICE - Ask your waiter about the price of this item.
          • 5. BOURGUIGNONNE - European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko - PRICE - Ask your waiter about the price of this item.

          Chocolate Fondue

          • 1. THE ORIGINAL - The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 2. FLAMING TURTLE* - The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 3. PURE CHOCOLATE FONDUE - Pick from the flavors of milk, dark or white chocolate. (272 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 4. YIN & YANG - The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 5. COOKIES 'N CREAM MARSHMALLOW DREAM - Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 6. S'MORES - The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits. (329 cal per serving) - PRICE - Ask your waiter about the price of this item.

          Cocktail Creations

          • 1. BERRY BUBBLY SPRITZ - La Marca Prosecco, Fresh Strawberry Purée, Lemon Juice, Lavender Infused Syrup, Cointreau Orange Liqueur - PRICE $11.95
          • 2. MAIN SQUEEZE - Absolut Citron Vodka, Domaine de Canton Ginger Liqueur, Fresh Lemon Juice, Simple Syrup, Raspberries - PRICE $11.95
          • 3. PêCHE PLEASE! - Martell VS Single Distillery Cognac, Grand Marnier, Peach Purée, Fresh Lemon Juice, Mint - PRICE $13.95
          • 4. OLD FASHIONED (MODERN) - Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry - PRICE $13.95

          Choose a Cheese Fondue

          • 1. WISCONSIN CHEDDAR - Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer. (347 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 2. CLASSIC ALPINE* - Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 3. SPINACH ARTICHOKE - Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 4. FIESTA - Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free with Redbridge beer. (332 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 5. QUATTRO FORMAGGIO - Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 6. BACON & BRIE - Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions. (427 cal per serving) - PRICE - Ask your waiter about the price of this item.
          • 7. CHARCUTERIE BOARD - Our selection of premium cured meats, artisan crackers and accompaniments. Gluten Free without artisan crackers. (cal per serving) - PRICE $12.00

          Choose Two Salads

          • 1. MELTING POT HOUSE* - Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons. (221-276 cal) - PRICE - Ask your waiter about the price of this item.
          • 2. CAESAR - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons. (133 cal) - PRICE - Ask your waiter about the price of this item.
          • 3. CALIFORNIA - Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal) - PRICE - Ask your waiter about the price of this item.
          • 4. STRAWBERRY PECAN - Spinach, Strawberries, Feta, Candied Pecans, Housemade Lemon Poppyseed Vinaigrette. (222 cal) - PRICE - Ask your waiter about the price of this item.

          Entrées and Cooking Styles

            Big Night out Dinners for Two

              Big Night Out

              • 1. PREMIUM FILET MIGNON^ - PRICE - Ask your waiter about the price of this item.
              • 2. TERIYAKI-MARINATED STEAK^ - PRICE - Ask your waiter about the price of this item.
              • 3. HERB-CRUSTED CHICKEN BREAST^ - PRICE - Ask your waiter about the price of this item.
              • 4. SHRIMP^ - PRICE - Ask your waiter about the price of this item.
              • 5. ATLANTIC SALMON^ - PRICE - Ask your waiter about the price of this item.
              • 6. WILD MUSHROOM PASTA^ - PRICE - Ask your waiter about the price of this item.

              Bigger Night Out

              • 1. LOBSTER TAIL^ - PRICE - Ask your waiter about the price of this item.
              • 2. PREMIUM FILET MIGNON^ - PRICE - Ask your waiter about the price of this item.
              • 3. TERIYAKI-MARINATED STEAK^ - PRICE - Ask your waiter about the price of this item.
              • 4. HERB CRUSTED CHICKEN BREAST^ - PRICE - Ask your waiter about the price of this item.
              • 5. SHRIMP^ - PRICE - Ask your waiter about the price of this item.
              • 6. ATLANTIC SALMON^ - PRICE - Ask your waiter about the price of this item.
              • 7. WILD MUSHROOM PASTA^ - PRICE - Ask your waiter about the price of this item.

              Fondue Cooking Styles

              • 1. COURT BOUILLON - Seasoned Vegetable Broth - PRICE - Ask your waiter about the price of this item.
              • 2. COQ AU VIN* - Burgundy Wine, Mushrooms, Scallions, Garlic - PRICE - Ask your waiter about the price of this item.
              • 3. MOJO - Caribbean-Inspired, Garlic, Cilantro, Citrus - PRICE - Ask your waiter about the price of this item.
              • 4. CAST IRON GRILL - Tabletop Grilling - PRICE - Ask your waiter about the price of this item.
              • 5. BOURGUIGNONNE - European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko - PRICE - Ask your waiter about the price of this item.

              Choose a Chocolate Fondue

              • 1. THE ORIGINAL - The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving) - PRICE - Ask your waiter about the price of this item.
              • 2. FLAMING TURTLE* - The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving) - PRICE - Ask your waiter about the price of this item.
              • 3. PURE CHOCOLATE FONDUE - Pick from the flavors of milk, dark or white chocolate. (272 cal per serving) - PRICE - Ask your waiter about the price of this item.
              • 4. YIN & YANG - The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving) - PRICE - Ask your waiter about the price of this item.
              • 5. COOKIES 'N CREAM MARSHMALLOW DREAM - Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving) - PRICE - Ask your waiter about the price of this item.
              • 6. S'MORES - The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits. (329 cal per serving) - PRICE - Ask your waiter about the price of this item.

              Location and Phone

               

              • ADDRESS - 11023 Montgomery Rd, Cincinnati, OH 45249
              • PHONE - 513-530-5501