Stripsteak

4441 Collins Ave, Miami Beach, FL 33140

Starters

  • 1. CHATEAU SEAFOOD TOWER - half maine lobster, 3 chilled shrimp, 6 east coast oysters, king crab, tuna tartare - PRICE $85.00
  • 2. SHRIMP COCKTAIL - bombay sapphire cocktail sauce - PRICE $26.00
  • 3. CHILLED KING CRAB - espelette dijonaise - PRICE $36.00
  • 4. "INSTANT BACON" - braised pork belly, rum infused pineapple, radish salad - PRICE $24.00
  • 5. TUNA TARTARE - pine nuts, chili, garlic, sesame oil - PRICE $26.00
  • 6. BABY GREENS SALAD - shaved vegetables, avocado, smokey orange dressing - PRICE $18.00
  • 7. BLT WEDGE - maytag blue cheese, wilson's house bacon, pickled shallots - PRICE $19.00
  • 8. CAESAR - reggiano cheese, baby gem, lemon pepper - PRICE $18.00
  • 9. CRAB CAKE - cornflake crust, old bay, pickled vegetables - PRICE $29.00
  • 10. OCTOPUS - togarashi potatoes, charred scallion, miso aioli - PRICE $28.00
  • 11. "ISLAND CREEK" OYSTERS - mignonette, grilled lemon - PRICE $24.00

Composed Entrees

  • 1. POACHED SEA BASS - coconut, japanese mushrooms, fine herbs - PRICE $43.00
  • 2. ROASTED HALF CHICKEN - english peas, wilted greens, olive oil croutons, chicken jus - PRICE $39.00
  • 3. SALMON A LA PLANCHA - asparagus, potato mousseline, florida citrus - PRICE $39.00

From the Wood Burning Grill

  • 1. 16OZ DRY-AGED PRIME BONE-IN STRIPSTEAK - PRICE $59.00
  • 2. DRY-AGED BONE-IN RIB EYE - PRICE - Ask your waiter about the price of this item.
  • 3. 8OZ FILET MIGNON - PRICE $55.00
  • 4. 16OZ PRIME BONELESS RIBEYE - PRICE $59.00
  • 5. 12OZ AUSTRALIAN WAGYU SKIRT - PRICE $57.00
  • 6. 50OZ AUSTRALIAN TOMAHAWK - PRICE $215.00

Accompaniments and Additions

  • 1. CHIMICHURRI - PRICE - Ask your waiter about the price of this item.
  • 2. YUZUKOSHO BéARNAISE - PRICE - Ask your waiter about the price of this item.
  • 3. BORDELAISE - PRICE - Ask your waiter about the price of this item.
  • 4. BLACK TRUFFLE BUTTER - PRICE $4.00
  • 5. BUTTER FRIED EGG - PRICE $5.00
  • 6. BLUE CHEESE - PRICE $5.00
  • 7. HOT/COLD JUMBO SHRIMP - PRICE $6.00
  • 8. CRAB OSCAR - PRICE $24.00
  • 9. HALF MAINE LOBSTER TAIL - PRICE $26.00

Side Dishes

  • 1. CREAMED SPINACH - crispy garlic - PRICE $12.00
  • 2. HERB FRIES - rosemary and thyme - PRICE $14.00
  • 3. MAC AND CHEESE - mornay sauce, garlic streusel - PRICE $15.00
  • 4. POMME PUREE - crispy garlic, chives - PRICE $14.00
  • 5. CHARRED BROCCOLINI - yuzu vinaigrette - PRICE $14.00
  • 6. YAM PUREE - chinese five spice crumble - PRICE $12.00
  • 7. CRISPY BRUSSELS SPROUTS - honey gastrique - PRICE $14.00

Dessert

  • 1. CHOCOLATE GANACHE CAKE - Fontainebleau® Sapphire Noir™ 71% cacao, raspberries, vanilla ice cream - PRICE $22.00
  • 2. STRAWBERRY SHORTCAKE BAR - almond sponge, strawberry-kiwi sorbet - PRICE $15.00
  • 3. KEY LIME PIE - citrus salad, blackberry-ginger frozen yogurt - PRICE $15.00

Kids Menu

  • 1. CAESAR SALAD - PRICE $12.00
  • 2. SPAGHETTI WITH MARINARA - PRICE $12.00
  • 3. SPAGHETTI WITH BUTTER - PRICE $12.00
  • 4. MACARONI & CHEESE - PRICE $12.00
  • 5. CHICKEN TENDERS & FRIES - PRICE $12.00
  • 6. GRILLED SALMON WITH BROCCOLINI - PRICE $18.00
  • 7. PETIT FILET WITH FRIES - PRICE $18.00
  • 8. FRUIT & BERRIES - PRICE $12.00

Location and Phone

 

  • ADDRESS - 4441 Collins Ave, Miami Beach, FL 33140
  • PHONE - 305-674-4780