Sportello

Sportello

348 Congress St., Boston, MA 02210

Salads and Soups

  • 1. ANTIPASTI - proscuitto, coppa, marinated olives, caponata, grilled bread - PRICE $20.00
  • 2. LITTLE GEM - shaved fennel, olives, celery, lemon-anchovy vinaigrette - PRICE $14.00
  • 3. BURRATA - marinated cherries, peaches, radicchio, toasted almonds - PRICE $16.00
  • 4. SPICY TOMATO SOUP - PRICE $8.00

Panini

  • 1. BRAISED BEEF - grogonzola, agrodolce onions - PRICE $16.00
  • 2. ROASTED PORK SHOULDER - calabrian chili, broccoli rabe, provolone cheese - PRICE $14.00
  • 3. BUFFALO MOZZARELLA - roasted vegetables, pesto - PRICE $12.00

Entrees

  • 1. CHICKEN MARSALA - risotto, english peas - PRICE $28.00
  • 2. LAMB T-BONE - ratatouille, fennel, roasted garlic - PRICE $34.00
  • 3. TAGLIATELLE - bolognese, parmigiano - PRICE $27.00
  • 4. STROZZAPRETI - braised rabbit, picholine olives, parmigiano-reggiano - PRICE $26.00
  • 5. GNOCCHI - lobster, wild mushroom ragu - PRICE $28.00

Shared

  • 1. GRILLED ASPARAGUS - walnut, chili-anchovy vinaigrette - PRICE $10.00
  • 2. MIXED OLIVES - PRICE $8.00
  • 3. SALUMI - prosciutto or coppa - PRICE $9.00

Pasta

  • 1. RICOTTA GNUDI - PRICE $10.00
  • 2. TAGLIATELLE - PRICE $10.00
  • 3. STROZZAPRETI - PRICE $10.00
  • 4. SPAGHETTI - PRICE $10.00
  • 5. PORK TORTELLINI - PRICE $18.00

Sauces

  • 1. PESTO - PRICE $12.00
  • 2. BOLOGNESE - PRICE $14.00
  • 3. BRAISED RABBIT & OLIVE RAGU - PRICE $12.00

Dessert

  • 1. COCONUT CAKE - PRICE $12.00
  • 2. CANNOLI - chocolate or pistachio - PRICE $3.00

Patio Wine by the Glass

    Sparkling

    • 1. NV BORTOLOTTI PROSECCO DI VALDOBBIADENE "RIVE DI S.STEFANO-MONTAGNOLE" (VENETO) - PRICE $15.00

    White

    • 1. 2017 MEGGIOLARO GARGANEGA "SARò" (VENETO) - PRICE $12.00
    • 2. 2017 LIVON PINOT GRIGIO "BRAIDE GRANDE" (FRIULI) - PRICE $14.00
    • 3. 2018 MONASTERO SUORE CISTERCENSI "COENOBIUM" (LAZIO) - PRICE $16.00
    • 4. 2018 BRIGATTI ERBALUCE "MOTTOBELLO" (PIEDMONT) - PRICE $14.00
    • 5. 2017 CASA DI BAAL FIANO DI BAAL (CAMPANIA) - PRICE $15.00

    Rosato

    • 1. 2018 LA SPINETTA IL ROSė DI CASANOVA (TUSCANY) - PRICE $13.00

    Red

    • 1. 2018 GURRIERI VITTORIA FRAPPATO (SICILY) - PRICE $14.00
    • 2. 2018 BRIGATTI VESPOLINA (PIEDMONT) - PRICE $15.00
    • 3. 2016 MARTILDE BARBERA "SPORTELLO" (LOMBARDIA) - PRICE $12.00
    • 4. 2017 VIETTI NEBBIOLO "PERBACCO" (PIEDMONT) - PRICE $16.00
    • 5. 2016 DEFORVILLE BARBARESCO (PIEDMONT) - PRICE $21.00

    Patio Cocktails

    • 1. SBAGLIATO - campari, sweet vermouth, prosecco - PRICE $13.00
    • 2. APEROL SPRITZ - aperol, prosecco, soda - PRICE $13.00
    • 3. SPORTELLO MARTINI - malfi gin or reyka vodka, rinomato americano - PRICE $14.00
    • 4. NEGRONI - malfi gin, campari, sweet vermouth - PRICE $14.00

    Patio Beer

    • 1. PERONI NASTRO AZZURO, ROME, ITALY - PRICE $7.00
    • 2. MILLER HIGH LIFE, WISCONSIN - PRICE $4.00
    • 3. NOTCH SESSION PILSNER, MASSACHUSETTS - PRICE $7.00
    • 4. VON TRAPP VIENNA LAGER, VERMONT - PRICE $7.00
    • 5. BENTWATER PEARL, AMERICAN WHEAT ALE, MASSACHUSETTS - PRICE $10.00
    • 6. BENTWATER SLUICE JUICE, NEW ENGLAND IPA, MASSACHUSETTS - PRICE $10.00
    • 7. NIGHT SHIFT WHIRLPOOL IPA, MASSACHUSETTS - PRICE $12.00

    Patio Wine by the Bottle

      Sparkling

      • 1. 2012 FERRANDO ERBALUCE DI CALUSO SPUMANTE "PAS DOSé" (PIEDMONT) - PRICE $87.00
      • 2. 2013 FERRARI BRUT "PERLé" (TRENTINO) - PRICE $90.00
      • 3. NV FERRARI BRUT (TRENTINO) - PRICE $55.00
      • 4. NV FERRARI BRUT ROSé (TRENTINO) - PRICE $35.00
      • 5. 2010 MOVIA BRUT ROSé "PURO" (FRIULI) - PRICE $99.00

      Lambrusco

      • 1. NV CLETO CHIARLI BRUT DE NOIR ROSé (EMILIA-ROMAGNA) - PRICE $40.00
      • 2. 2016 MEDICI ERMETE LAMBRUSCO "CONCERTO" (EMILIA-ROMAGNA) - PRICE $49.00

      Rosato

      • 1. 2018 LA SPINETTA ROSATO - PRICE $50.00

      White

      • 1. 2017 ABBAZIA DI NOVACELLA KERNER "PRAEPOSITUS" (ALTO ADIGE) - PRICE $70.00
      • 2. 2018 ABBAZIA DI NOVACELLA GRüNER VELTLINER (ALTO ADIGE) - PRICE $50.00
      • 3. 2017 NINO NEGRI "CA'BRIONE" (LOMBARDIA) - PRICE $94.00
      • 4. 2016 ETTORE GERMANO BIANCO DI LANGHE "BINEL" (PIEDMONT) - PRICE $50.00
      • 5. 2015 FERRANDO ERBALUCE "LA TORRAZZA" (PIEDMONT) - PRICE $40.00
      • 6. 2018 COGNO LANGHE NASCETTA "ANAS-CëTTA" (PIEDMONT) - PRICE $74.00
      • 7. 2017 BRUNA PIGATO "LE RUSSEGHINE" (LIGURIA) - PRICE $54.00
      • 8. 2017 BRUNA PIGATO "U BACCAN" (LIGURIA) - PRICE $98.00
      • 9. 2017 LIVON FRIULANO & RIBOLLA GIALLA "SOLARCO" (FRIULI) - PRICE $65.00
      • 10. 2018 TORRE ROSAZZA FRIULANO (FRIULI) - PRICE $52.00
      • 11. 2018 VIGNA RODA "VENETO BIANCO" (VENETO) - PRICE $45.00
      • 12. 2016 INAMA SOAVE "VIGNETI DI FOSCARINO" (VENETO) - PRICE $52.00
      • 13. 2015 MONTENIDOLI VERNACCIA DI SAN GIMIGNANO" CARATO" (TUSCANY) - PRICE $87.00
      • 14. 2017 MONTI CECUBI LAZIO BIANCO "THYMOS" (LAZIO) - PRICE $49.00
      • 15. 2017 MASSERIA STARNALI FALANGHINA "MARESA" (CAMPANIA) - PRICE $46.00
      • 16. 2016 ABBATUCCI VERMENTINO AJACCIO "CUVéE FAUSTINE" (CORSICA) - PRICE $87.00
      • 17. 2017 MURA VERMENTINO DI GALLURA (SARDINIA) - PRICE $48.00
      • 18. 2018 OCCHIPINTI BIANCO "SP 68" (SICILY) - PRICE $64.00
      • 19. 2017 GURRIERI BIANCO FRIZZANTE "DONNA GRAZIA" (SICILY) - PRICE $52.00
      • 20. 2017 PASSOPISCIARO CHARDONNAY "PASSOBIANCO" (SICILY) - PRICE $85.00
      • 21. 2018 TERRE NERE ETNA BIANCO "CALDERARA SOTTANA" (SICILY) - PRICE $82.00
      • 22. 2018 VINO LAURIA FONTANE BIANCHE (SICILY) - PRICE $45.00

      Red

        By the Half Bottle

        • 1. 2013 ANTONIOLO GATTINARA (PIEDMONT) - PRICE $58.00
        • 2. 2017 LA TOLLARA BARBERA & BONARDA "GUTTURNIO" (EMILIA-ROMAGNA) - PRICE $39.00
        • 3. 2014 BRAIDA BARBERA D'ASTI "BRICCO DELL UCCELLONE" (PIEDMONT) - PRICE $75.00

        By the Bottle

        • 1. 2018 LA CROTTA DI VEGNERON CHAMBAVE ROUGE (VALLE D'AOSTA) - PRICE $45.00
        • 2. 2016 FORADORI TEROLDEGO (TRENTINO) - PRICE $65.00
        • 3. 2016 LAGEDER LAGREIN "CONUS" (ALTO ADIGE) - PRICE $69.00
        • 4. 2016 TRAVAGLINI GATTINARA (PIEDMONT) - PRICE $85.00
        • 5. 2017 PECCHENINO DOLCETTO "SAN LUIGI" (PIEDMONT) - PRICE $42.00
        • 6. 2015 NADA BARBARESCO "CASOT" (PIEDMONT) - PRICE $77.00
        • 7. 2015 VAJRA BAROLO "ALBE" (PIEDMONT) - PRICE $95.00
        • 8. 2016 NINO NEGRI SFURSAT (LOMBARDIA) - PRICE $130.00
        • 9. 2013 RAINOLDI SASSELLA RISERVA (LOMBARDIA) - PRICE $95.00
        • 10. 2014 LIVON PIGNOLO "ELDORO" (FRIULI) - PRICE $98.00
        • 11. 2016 LA DAMA VALPOLICELLA CLASSICO RIPASSO (VENETO) - PRICE $60.00
        • 12. 2015 LA DAMA AMARONE DELLA VALPOLICELLA (VENETO) - PRICE $115.00
        • 13. 2017 PUNTA CRENA ROSSESE "VIGNETO ISASCO" (LIGURIA) - PRICE $54.00
        • 14. 2011 CASTELL'IN VILLA CHIANTI CLASSICO RISERVA (TUSCANY) - PRICE $130.00
        • 15. 2016 LUCIGNANO CHIANTI COLLI FIORENTINI (TUSCANY) - PRICE $52.00
        • 16. 2015 SELVAPIANA CHIANTI RUFINA RISERVA "BUCERCHIALE" (TUSCANY) - PRICE $75.00
        • 17. 2015 FATTORIA DEL PINO ROSSO DI MONTALCINO (TUSCANY) - PRICE $68.00
        • 18. 2015 LA SEGRETA SANGIOVESE "POTTARELLO" (UMBRIA) - PRICE $65.00
        • 19. 2018 MONASTERO SUORE CISTERCENSI ROSSO "BENEDIC" (LAZIO) - PRICE $58.00
        • 20. 2016 MONTI CECUBI VINUM CAECUBUM ROSSO (LAZIO) - PRICE $80.00
        • 21. 2017 REALE PIEDIROSSO "CARDAMONE" (CAMPANIA) - PRICE $55.00
        • 22. 2017 BAGLIO DELLE FATE CERASUOLO DI VITTORIA (SICILY) - PRICE $55.00
        • 23. 2016 PLANETA CERASUOLO DI VITTORIA CLASSICO "DORILLI" (SICILY) - PRICE $76.00
        • 24. 2017 TERRE NERE ETNA ROSSO "CALDERARA SOTTANA" (SICILY) - PRICE $130.00
        • 25. 2017 PASSOPISCIARO ETNA ROSSO "PASSOROSSO" (SICILY) - PRICE $85.00
        • 26. 2016 HAUNER "HIERà" (SICILY) - PRICE $58.00

        Course #1

        • 1. SPICY TOMATO SOUP - taleggio + caraway crostini - PRICE - Ask your waiter about the price of this item.
        • 2. ASPARAGUS SALAD - breakfast radish, parmesan vinaigrette - PRICE - Ask your waiter about the price of this item.

        Course #2

        • 1. TAGLIATELLE - sauce bolognese + parmigiano - PRICE - Ask your waiter about the price of this item.
        • 2. STROZZAPRETI - braised rabbit, picholine olives, rosemary - PRICE - Ask your waiter about the price of this item.

        Course #3

        • 1. CANNOLI - PRICE - Ask your waiter about the price of this item.
        • 2. TRE SORBETTI - PRICE - Ask your waiter about the price of this item.
        • 3. TRE GELATI - PRICE - Ask your waiter about the price of this item.

        Location and Phone