Rosa Mexicano

Rosa Mexicano

155 Seaport Boulevard, Boston, MA 02210

Order online at rosamexicano.com

    Tacos, Tortas & Quesadillas

    • 1. TACOS DE CAMARONES CAPEADOS - Maseca cornmeal-dusted shrimp with kale, chipotle aioli and pickled red onion. Served with rice, beans and esquites. - PRICE $15.00
    • 2. TACOS DE TINGA DE RES - Braised beef brisket with tomatillo-habanero salsa, escabeche and pickled red onion. Served with rice, beans and esquites. - PRICE $14.00
    • 3. TACOS DE ALAMBRE DE POLLO - Chicken breast a la plancha, rajas, bacon, queso Chihuahua and chile de árbol salsa. Served with rice, beans and esquites. - PRICE $13.00
    • 4. PBLTA - Mexican-style BLT with crispy pork belly, lettuce, tomato, avocado and chipotle mayonnaise. Served with fries. - PRICE $16.00
    • 5. HAMBURGUESA CON CHORIZO - Beef and chorizo burger with Menonita cheese, guacamole and smoked chile aioli. Served with fries. - PRICE $16.00
    • 6. MEXICAN CLUB - Classic Mexican club sandwich with ham, grilled chicken, bacon, black bean spread and chipotle mayonnaise. Served with fries. - PRICE $14.50
    • 7. TLAYUDA Y ENSALADA - Oaxacan-style pizza with black beans, cilantro, red onions, tomatoes, serranos, Oaxaca cheese and crema. Served with our market salad. - PRICE $15.00
    • 8. QUESADILLA DE POLLO - Adobo-marinated grilled chicken breast and Chihuahua cheese. Served with rice, beans and esquites. - PRICE $17.00
    • 9. QUESADILLA DE CARNE ASADA - Guajillo chile-tequila-marinated grilled steak and Menonita cheese. Served with rice, beans and esquites. - PRICE $19.00

    Salads

    • 1. ENSALADA CAESAR DE POLLO - A classic Caesar with crisp romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers and chile croutons. - PRICE $17.50
    • 2. ROSA CHOPPED SALAD - Chicken, chorizo sausage, avocado, tomatoes, crispy tortilla strips, pickled red onion and greens. Tossed in creamy avocado dressing. - PRICE $18.00
    • 3. ENSALADA PICADA - Grilled salmon with kale, roasted corn, chayote, tortilla strips and roasted poblano peppers tossed in serrano pepper vinaigrette. - PRICE $19.00
    • 4. MEXICAN BOWL - Roasted vegetables, cilantro rice, black beans, lettuce, avocado, pico de gallo and house vinaigrette. - PRICE $14.00

    Order online at rosamexicano.com

      Starters and Shareables

      • 1. GUACAMOLE EN MOLCAJETE - Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with warm tortilla chips and salsa - PRICE $16.00
      • 2. EMPANADAS DE POLLO CON CHORIZO - Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese, served with mestiza crema. - PRICE $10.50
      • 3. QUESADILLAS DE HUITLACOCHE - House-made corn tortillas filled with huitlacoche and Chihuahua cheese, served with salsa verde. - PRICE $10.50
      • 4. QUESO FUNDIDO - Melted Chihuahua cheese over poblano rajas. Topped with cilantro and served with handmade corn tortillas - PRICE $12.00
      • 5. FLAUTAS DE POLLO - Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema. - PRICE $10.25
      • 6. ZARAPE DE NACHOS - Crispy corn tortillas layered with black beans, queso fresco, white cheddar, Menonita cheese, pico de gallo, chipotle and serrano chiles. - PRICE $11.50

      Soups & Salads

      • 1. SOPA DE TORTILLA - Roasted tomato-pasilla chile broth with grilled chicken, sliced avocado, shredded Chihuahua cheese, crema fresca and crispy corn tortillas. - PRICE $9.00
      • 2. SOPA DE LIMA - A Mayan traditional delight; broth made with chicken stock, fresh lime, roasted tomatoes and jalapeños. - PRICE $8.00
      • 3. ENSALADA CAESAR MEXICANA - Crisp romaine lettuce, roasted red peppers and chile croutons tossed in classic Caesar dressing. - PRICE $9.00
      • 4. ENSALADA DEL MERCADO - Blend of mixed field greens tossed with house vinaigrette and fresh seasonal vegetables. - PRICE $8.00

      Mexico City Street Tacos

      • 1. ALAMBRE DE CARNE - Tequila-marinated grilled skirt steak with rajas, bacon, and Chihuahua cheese. Topped with chile de árbol, onion and cilantro. - PRICE $14.50
      • 2. ATúN - Line-caught ahi tuna served with poblano-epazote purée, pickled radish and grilled scallion salad. - PRICE $15.00
      • 3. POLLO PIBIL - Achiote-marinated chicken served with chipotle mayonnaise, diced rajas and fresh mint. - PRICE $13.00
      • 4. CALABACíN - Tempura-fried zucchini served with avocado crema, cilantro and queso fresco. - PRICE $12.50
      • 5. PANZA - Braised pork belly over plum chipotle sauce, topped with jicama gooseberry salsa. - PRICE $14.00
      • 6. CAMARONES - Sautéed shrimp topped with salsa molcajete, served over escabeche. - PRICE $14.00
      • 7. HONGOS - Grilled portobello mushrooms, black beans, corn, rajas and chile de árbol salsa. - PRICE $12.50

      Ceviche

      • 1. CAMARONES - White shrimp marinated Baja-style in citrus with jicama, avocado, roasted habanero, red onion and cilantro. - PRICE $15.50
      • 2. HONGOS - Trio of mushrooms in spicy orange and red wine marinade with red onion and sweet peppers. - PRICE $13.00
      • 3. ATúN - Line-caught tuna tossed in fresh citrus juices with melon, cucumber, ginger and serrano chiles. - PRICE $15.00
      • 4. CALLOS DE HACHA - Scallops marinated with coconut aguachile and ruby red grapefruit. - PRICE $15.00
      • 5. SAMPLER - Enjoy each of our classic ceviches, great for sharing. - PRICE $28.00

      Regional Mexican Classics

      • 1. CARNITAS (MICHOACAN) - Slow-braised pork with cilantro, pickled red onion and grilled pineapple. Served with handmade corn tortillas. - PRICE $24.00
      • 2. CHAMORRO (MICHOACAN) - Braised chile ancho-marinated pork shank with salsa verde, pickled red onion and handmade corn tortillas. - PRICE $25.50
      • 3. TRES ENCHILADAS (MICHOACAN) - A taste of Rosa Mexicano's signature enchiladas - mole poblano, suiza and mestiza. - PRICE $25.00
      • 4. FILETE CON HONGOS (MEXICO CITY) - Pan-seared filet mignon with wild mushroom-tequila-crema and nopales. - PRICE $35.00
      • 5. TABLONES (MEXICO CITY) - Guajillo-marinated beef short rib, slow-braised and served with mestiza. - PRICE $34.00
      • 6. POLLO Y CARNE AL CARBON (SONORA) - Ancho-marinated chicken breast and guajillo-tequila-marinated skirt steak with chile rajas and Chihuahua cheese. - PRICE $23.00
      • 7. CHILE RELLENO CON PICADILLO DE QUINOA (PUEBLA) - Roasted poblano chile filled with quinoa, candied pineapple, almonds, raisins and apple. Served with almond crema. - PRICE $21.00
      • 8. BUDIN DE POLLO (PUEBLA) - Braised chicken tinga layered with soft corn tortillas, Chihuahua cheese, roasted Mexican peppers and grilled corn. Served over mestiza. - PRICE $23.00
      • 9. SALMóN POBLANO (PUEBLA) - Grilled salmon over sautéed kale, chorizo and corn with poblano crema. - PRICE $26.00
      • 10. ROLLO DE PECHUGA (OAXACA) - Crispy chicken breast filled with huitlacoche, served sliced over poblano crema. - PRICE $23.00
      • 11. POLLO CON MOLE (OAXACA) - Fried chicken over our classic mole with marinated pepper salad and radishes. - PRICE $23.00
      • 12. TAMPIQUEñA DE CARNE ASADA (TAMPICO) - Grilled skirt steak marinated in guajillo chile and tequila with rajas con crema, guacamole and a Chihuahua cheese enchilada topped with mestiza. - PRICE $28.50
      • 13. ALAMBRE DEL MAR (VERACRUZ) - Marinated and grilled in garlic vinaigrette with tomatoes, onions and serrano chiles, over white rice with salsa verde picante and ranchera. - PRICE - Ask your waiter about the price of this item.
      • 14. PESCADO YUCATáN (YUCATáN) - Annatto-marinated white fish steamed in a banana leaf with tomatoes and red onion. - PRICE $25.00
      • 15. FIESTA DE MARISCOS (YUCATáN) - Shrimp, mussels, scallops and white fish finished intequila-molcajete broth. - PRICE $33.00
      • 16. TACOS DE PESCADO (BAJA) - Seasonal fish with escabeche and jalapeño-tartar on flour tortillas. - PRICE - Ask your waiter about the price of this item.

      Shareable Sides

      • 1. PLáTANOS - Plantains with queso fresco and crema. - PRICE $5.00
      • 2. ELOTES O ESQUITES - Mexican street corn on or off the cob. - PRICE $5.00
      • 3. COL RIZADA - Kale, spinach, corn and poblano. - PRICE $5.50
      • 4. FIDEOS DE CALABACíN - Zucchini noodles with roasted tomato and queso fresco. - PRICE $6.00
      • 5. PICADILLO DE QUINOA - Quinoa with candied pineapple, almonds, raisins and apple. - PRICE $5.50
      • 6. HONGOS Y NOPALES - Sautéed mushrooms and cactus in a tequila crema. - PRICE $6.50
      • 7. ARROZ Y FRIJOLES - Achiote rice & epazote-jalapeño refried black beans - PRICE $6.00

      Brunch

      • 1. SOPES BENEDICT TRADITIONAL - Poached eggs over corn masa cakes with Canadian bacon and Hollandaise - PRICE $17.00
      • 2. HUEVOS ROSA - Sunny-side up eggs over a crisp tortilla and refried black beans. Topped with roasted tomato-chipotle sauce, salsa verde, ham, peas and cheese - PRICE $16.00
      • 3. HUEVOS JOSEFINA - Caramelized onion, chorizo, and potato with melted Chihuahua cheese and scrambled eggs layered on tostadas with mestiza crema and pico de gallo - PRICE $18.50
      • 4. TACOS DE HUEVOS - Scrambled eggs a la plancha, rajas, bacon and queso Chihuahua. Finished with chile de árbol salsa, onion and cilantro - PRICE $15.50
      • 5. HUARACHE CON CARNE ASADA - Mexico City-style huarache served with marinated skirt steak, fried egg, queso fresco, salsa Norteña and guacamole - PRICE $22.75
      • 6. TORTA DE DESAYUNO - Pork belly sandwich served with a fried egg, Menonita cheese, avocado and black beans. Served with your choice of potatoes or fresh tropical fruit - PRICE $16.50
      • 7. SOPA DE FRIJOLES CON HUEVOS - Black bean soup with poached eggs and roasted jalapeño with flour tortillas - PRICE $14.00
      • 8. CHURROS FRENCH TOAST - Mexican donut crusted French toast topped with fresh berries and served with piloncillo syrup - PRICE $14.50

      Beverages

      • 1. MORNING GLORY - A frozen Mexican twist on an Aperol spritz - PRICE $14.00
      • 2. LA TRADICIONAL - Blanco tequila, lime, organic agave, flor de sal rim - PRICE $13.00
      • 3. FROZEN POMEGRANATE - Blanco tequila, triple sec, pomegranate, lime, flor de sal rim - PRICE $12.75
      • 4. FROZEN LIME - Lime, blanco tequila, triple sec, organic agave, flor de sal rim - PRICE $12.75
      • 5. BLOODY MARY OR MARIA - Choice of vodka or tequila, tomato juice, horseradish, Cholula, pickled jalapeño, jicama, chicharrón - PRICE $13.00
      • 6. ICED MEXICAN COFFEE - Fair trade Mexican coffee from Chiapas, Milagro Reposado, 1921 Crema, Ancho Reyes, canela-infused agave, Aztec Chocolate Bitters, Kahlua whip cream - PRICE $14.00
      • 7. MANGO MIMOSA - Cava, mango and fresh squeezed orange juice - PRICE $10.00
      • 8. RED OR WHITE SANGRíA - Red or white wine, apricot brandy, triple sec, fresh fruits - PRICE $10.00
      • 9. BEER - Our selection of beers - PRICE $7.00
      • 10. COFFEE, TEA, JUICES, AND OTHER BEVERAGES ARE AVAILABLE - PRICE - Ask your waiter about the price of this item.

      Agave Cocktails

      • 1. FROZEN POMEGRANATE - Our signature cocktail since 1984 with blanco tequila, triple sec, pomegranate, lime, flor de sal rim - PRICE $12.75
      • 2. FROZEN TROPICAL - Your choice of lime, strawberry or mango with blanco tequila, triple sec, organic agave, flor de sal rim - PRICE $12.75
      • 3. LA ÚNICA - Our Cadillac margarita with 1800 reposado, Gran Gala, lime, organic agave, lime-flor de sal rim - PRICE $15.00
      • 4. MANGO CHILE - Blanco tequila, mango, lime, organic agave, chile de árbol, guajillo-flor de sal rim - PRICE $13.50
      • 5. MEZCAL-ISCO - Fidencio mezcal, El Jimador blanco tequila, lime, organic agave, house-blend orange bitters, smoked guajillo-sal de gusano - PRICE $13.00
      • 6. LA SANDIA - Montelobos mezcal or Milagro Silver tequila, house-made watermelon juice, lime, agave, guajillo-black lava salt - PRICE $15.00
      • 7. STRAWBERRY DAISY - Tromba blanco tequila, muddled strawberry, Yellow Chartreuse, lemon, pink-peppercorn mist - PRICE $13.50
      • 8. LA TRADICIONAL - Blanco tequila, lime, organic agave, flor de sal rim - PRICE $13.00
      • 9. PINEAPPLE JALAPEñO - El Jimador blanco tequila, pineapple, tres chile tincture, lime, agave - PRICE $13.50
      • 10. PALOMA - El Jimador blanco tequila, ruby red grapefruit, Combier Pamplemousse, Jarritos soda, grapefruit bitters, lime-flor de sal rim - PRICE $14.00
      • 11. LA SUPREMA - Casa Noble reposado, Cointreau, Grand Marnier, lime, organic agave, lime-flor de sal rim - PRICE $16.00
      • 12. SPICY CUCUMBER - Serrano-jalapeño infused Corralejo blanco tequila, cucumber, basil, lemon, guajillo-flor de sal rim - PRICE $14.50
      • 13. DOS AGAVES BARREL-AGED COCKTAIL - Corralejo blanco tequila, Fidencio Clásico mezcal, Cointreau, house-blend orange bitters & grapefruit bitters - PRICE $16.00
      • 14. LA TRADICIONAL PICANTE - Blanco tequila, tres chile tincture, lime, organic agave, guajillo-flor de sal rim - PRICE $13.00

      Bebidas Latinas

      • 1. MOJITO - Flor de Caña rum, mint, lime - PRICE $12.50
      • 2. COCOJITO - Coconut rum, Kalani, mint, coconut milk, canela-agave, lime - PRICE $13.50
      • 3. EL VIEJO - Jack Daniels Whiskey, canela-infused agave, Aztec chocolate bitters - PRICE $13.00
      • 4. FRESARITA - Svedka vodka, strawberry, lemon, organic agave - PRICE $12.00

      Sangrías

      • 1. SANGRíA DE ROSA MEXICANO - Red or white wine, apricot brandy, triple sec, fresh fruits - PRICE $10.00

      Margarita al Gusto

      • 1. SIETE LEGUAS BLANCO - PRICE - Ask your waiter about the price of this item.
      • 2. CASA NOBLE CRYSTAL - PRICE - Ask your waiter about the price of this item.
      • 3. FORTALEZA BLANCO - PRICE - Ask your waiter about the price of this item.
      • 4. HERRADURA SILVER - PRICE - Ask your waiter about the price of this item.
      • 5. DON FULANO FUERTE - PRICE - Ask your waiter about the price of this item.
      • 6. TROMBA BLANCO - PRICE - Ask your waiter about the price of this item.
      • 7. RIAZUL PLATA - PRICE - Ask your waiter about the price of this item.
      • 8. MILAGRO REPOSADO - PRICE - Ask your waiter about the price of this item.

      Spirit-Free

      • 1. HIBISCUS POMEGRANATE ICED TEA - 20 oz. pitcher. House-made hibiscus grenadine, iced tea - PRICE $6.00
      • 2. STRAWBERRY-MANGO - Fresh strawberries, mango purée, lemon - PRICE $7.00
      • 3. CUCUMBER MINT REFRESCO - Fresh cucumber juice, mint, lemon, sparkling water - PRICE $7.00
      • 4. WATERMELON ELIXIR - Fresh watermelon juice, lemon, hibiscus, cucumber - PRICE $7.00
      • 5. AGUA FRESCA - PRICE $4.50
      • 6. JARRITOS GRAPEFRUIT - PRICE $4.00
      • 7. JARRITOS MANDARIN - PRICE $4.00
      • 8. JARRITOS TAMARIND - PRICE $4.00
      • 9. MEXICAN COCA-COLA - PRICE $4.00

      Vinos

        Blanco

        • 1. PINOT GRIGIO, PRINCIPATO, TRENTINO, IT - PRICE $9.00
        • 2. ALBARINO, PACO & LOLA, RIAS BAIXAS, ES - PRICE $45.00
        • 3. SAUVIGNON BLANC, HARAS, MAIPO VALLEY, CL - PRICE $11.00
        • 4. SAUVIGNON BLANC, KIM CRAWFORD, MARLBOROUGH, NZ - PRICE $50.00
        • 5. CHARDONNAY, SEVEN FALLS, WAHLUKE SLOPE - PRICE $11.00
        • 6. CHARDONNAY, SONOMA-CUTRER, "RUSSIAN RIVER", SONOMA - PRICE $14.00
        • 7. WHITE BLEND, HUGEL, "GENTIL", ALSACE, FR - PRICE $46.00
        • 8. RIESLING, CHATEAU STE. MICHELLE, COLUMBIA VALLEY - PRICE $11.00
        • 9. RIESLING, "EROICA", COLUMBIA VALLEY - PRICE $56.00

        Espumoso

        • 1. BRUT, CHANDON, NAPA, CA, NV - PRICE $14.00
        • 2. CAVA, JUVé Y CAMPS, PENEDES, ES - PRICE $36.00
        • 3. CHAMPAGNE, VUEVE CLIQUOT BRUT, REIMS, FR, NV - PRICE $105.00

        Rojo

        • 1. PINOT NOIR, CONO SUR BICICLETA, RAPEL VALLEY, CL - PRICE $12.00
        • 2. PINOT NOIR, ROBERT MONDAVI, "CARNEROS", NAPA - PRICE $59.00
        • 3. TEMPRANILLO, TORRES CORONAS, CATALUNYA, ES - PRICE $9.00
        • 4. TEMPRANILLO, BODEGA NUMANTHIA, "NUMANTHI", TORO, ES - PRICE $90.00
        • 5. MERLOT, TILIA, MENDOZA, AR - PRICE $36.00
        • 6. MALBEC, TERRAZAS, MENDOZA, AR - PRICE $12.00
        • 7. MALBEC, SALENTIEN RESERVE, VALLE DE UCO, MENDOZA, AR - PRICE $45.00
        • 8. CABERNET SAUVIGNON, LOS VASCOS, COLCHUGUA VALLEY, CL - PRICE $11.00
        • 9. CABERNET SAUVIGNON, JORDAN, ALEXANDER VALLEY - PRICE $95.00

        Rosé

        • 1. ROSé, JEAN LUC COLOMBO "CAPE BLEU," PROVENCE, FR - PRICE $11.00

        Cervezas

        • 1. MEXICAN RECIPE OF SAN LUIS POTOSI BREWED LOCALLY - Monopolio Clara Lager - PRICE $7.00
        • 2. LOCAL - Harpoon - IPA - PRICE $7.00
        • 3. MICHELADA - Modelo Especial, lime, Cholula, Worcestershire, chile de árbol and guajillo salted rim - PRICE $8.00
        • 4. NON-ALCOHOL MICHELADA - PRICE - Ask your waiter about the price of this item.

        Bottle

        • 1. CORONA - PRICE - Ask your waiter about the price of this item.
        • 2. CORONA LIGHT - PRICE - Ask your waiter about the price of this item.
        • 3. NEGRA MODELO - PRICE - Ask your waiter about the price of this item.
        • 4. MODELO ESPECIAL - PRICE - Ask your waiter about the price of this item.
        • 5. PACIFICO - PRICE - Ask your waiter about the price of this item.
        • 6. VICTORIA - PRICE - Ask your waiter about the price of this item.
        • 7. DOS EQUIS AMBER - PRICE - Ask your waiter about the price of this item.
        • 8. NON-ALCOHOL BEER - PRICE - Ask your waiter about the price of this item.

        Botanas [Bar Snacks]

        • 1. GUACAMOLE EN MOLCAJETE* - Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion and cilantro. Served with warm tortilla chips and salsa - PRICE $16.00
        • 2. COCHINITA SLIDERS - Achiote-citrus marinated pork served with chipotle mayonnaise and pickled red onions - PRICE $10.00
        • 3. TLAYUDA - Oaxacan-style pizza served with black beans, cilantro, red onions, tomatoes, serranos, Oaxaca cheese and crema - PRICE $8.00
        • 4. YUCA FRITA - Loaded yuca fries topped with chipotle cheddar sauce and pico de gallo - PRICE $8.00
        • 5. CAMARONES AL MEZCAL* - Sautéed shrimp with a chipotle-mezcal sauce - PRICE $7.00
        • 6. MINI TACOS DE CARNITAS - Slow-braised pork with cilantro, white onion and grilled pineapple - PRICE $5.75
        • 7. CHICHARRONES CRUJIENTES - Crispy pork skins served with lime and pico de gallo - PRICE $7.50
        • 8. FLAUTAS DE POLLO - Crispy chicken taquitos served with salsa verde - PRICE $8.50

        3 Feet of Tacos

        • 1. BRAISED BRISKET - PRICE - Ask your waiter about the price of this item.
        • 2. MUSHROOMS - PRICE - Ask your waiter about the price of this item.
        • 3. BAJA FISH - PRICE - Ask your waiter about the price of this item.
        • 4. CARNITAS - PRICE - Ask your waiter about the price of this item.

        Hora Feliz

          Cocktails

          • 1. FROZEN MARGARITA DE LA CANTINA - Blanco tequila, lime, organic agave - PRICE $9.00
          • 2. MARGARITA DE LA CANTINA - Rocks, blanco tequila, lime, organic agave - PRICE $9.00
          • 3. FROZEN MANGO MARGARITA - Blanco tequila, triple sec, mango, organic agave - PRICE $9.00
          • 4. WHITE OR RED SANGRIA - Red or white wine, apricot brandy, triple sec, fresh orange and apple - PRICE $7.00

          Wines

          • 1. HOUSE RED OR WHITE - PRICE $7.00

          Beer

          • 1. MODELO ESPECIAL - PRICE $6.00

          Postres

          • 1. PASTEL DE QUESO - Maria cookie crust cheesecake with a strawberry-tomatillo salsa. - PRICE $6.50
          • 2. FLAN DE ROSA - Vanilla custard with caramel sauce. - PRICE $6.50
          • 3. ICE CREAM - One Scoop. Choose Mexican Chocolate or Vanilla. - PRICE $3.00
          • 4. TRUFAS DE CHOCOLATE MEXICANO - Mexican chocolate truffles. - PRICE $6.50

          Great for Sharing

          • 1. TRES LECHES - Classic three milk cake topped with toasted coconut flakes and fresh berry compote. - PRICE $10.00
          • 2. CHURROS - Hot Mexican doughnuts dusted with sugar and cinnamon. Served with dark chocolate and raspberry-guajillo dipping sauces. - PRICE $10.00

          Signature Drink

          • 1. MEXICAN COFFEE - Fair trade Mexican coffee from Chiapas, Ancho Reyes chile liqueur, 1921 Crema, Milagro Reposado, canela-infused agave, Aztec chocolate bitters, Kahlua whipped cream. - PRICE $14.00

          Mexican Classics

            Tacos

            • 1. SHREDDED CHICKEN - with lettuce and Mexican cheese - PRICE - Ask your waiter about the price of this item.
            • 2. FRIED OR GRILLED SEASONAL FISH - with lettuce and tomato - PRICE - Ask your waiter about the price of this item.
            • 3. SHREDDED BEEF - with lettuce and Mexican cheese - PRICE - Ask your waiter about the price of this item.

            Quesadillas

            • 1. MEXICAN CHEESE - PRICE - Ask your waiter about the price of this item.
            • 2. GRILLED CHICKEN - with Mexican cheese - PRICE - Ask your waiter about the price of this item.

            Taquitos

            • 1. CRISPY CORN TORTILLAS - filled with shredded chicken - PRICE - Ask your waiter about the price of this item.

            Kids Favorites

            • 1. HAMBURGER SLIDERS - Mini burgers with lettuce - PRICE - Ask your waiter about the price of this item.
            • 2. CHICKEN FINGERS - Breaded all white meat tenders - PRICE - Ask your waiter about the price of this item.

            Location and Phone

             

            • ADDRESS - 155 Seaport Boulevard, Boston, MA 02210
            • PHONE - 617-476-6122