Parkside Grill

338 N. Peters Road, Knoxville, TN 37922

Starters

  • 1. LOADED POTATO CRACKLINS - Fried baked potato loaded with beer cheese, Applewood smoked bacon, sour cream, green onions and parmesan. - PRICE $10.99
  • 2. CHILI NACHOS - Crisp corn tortilla chips covered with Budweiser® sirloin chili, cheddar cheese, lettuce, salsa, scallions and sour cream. - PRICE $10.49
  • 3. CHICKEN QUESADILLA - A grilled tortilla filled with sliced chicken, pico de gallo and mozzarella cheese. Served with shredded lettuce, scallions, salsa and sour cream on the side - PRICE $9.99
  • 4. FRIED PICKLES - Dill pickle rounds battered, breaded and fried to golden perfection. Served with a ranch dipping sauce - PRICE $8.49
  • 5. SPICY SHRIMP - Gulf shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce. served with crispy wontons - PRICE $10.99
  • 6. SPINACH ARTICHOKE DIP - Fresh spinach and creamy artichoke dip, served with fresh corn tortilla chips - PRICE $10.49
  • 7. BONELESS BUFFALO TENDERS - crispy southern-fried chicken tenders tossed our signature buffalo sauce. served with celery and creamy bleu cheese dressing - PRICE $10.99
  • 8. AHI TUNA WONTON STACK* - Sashimi-grade Ahi tuna, encrusted with fresh black pepper, lightly seared and sliced thin, stacked high on crispy wontons with cucumbers, soy ginger glaze and wasabi - PRICE $13.99
  • 9. COLOSSAL ONION RINGS - Thick-cut, sweet onion slices, hand-battered with Japanese bread crumbs and fried golden. served with chipotle ranch dressing - PRICE $9.99
  • 10. BEER CHEESE & PRETZELS - Homemade cheese dip made with Yee-Haw Dunkel, topped with jalapeños and served with salted pretzels and corn tortilla chips. - PRICE $10.49

Salads

  • 1. STRAWBERRY CHICKEN SALAD - Grilled marinated chicken breast, sliced thin and served over fresh farmers' market greens with strawberries, caramelized pecans, bleu cheese crumbles and honey vinaigrette dressing. - PRICE $12.49
  • 2. SALMON AVOCADO SALAD* - Fresh, grilled cold-water salmon grilled to order. Served over farmers' market greens tossed in our classic vinaigrette dressing, with tomatoes, cilantro, jalapenos, avocados, sauteed mushrooms and feta cheese - PRICE $14.49
  • 3. MEDITERRANEAN CHICKEN SALAD - Grilled marinated chicken breast, thinly sliced over mixed greens with crisp Asian noodles, roma tomatoes, red peppers, feta cheese and Kalamata olives. Accompanied by our honey vinaigrette dressing - PRICE $12.49
  • 4. BLACK & BLEU SALAD* - Blackened tenderloin cooked to your liking, over mixed greens with Roma tomatoes, cucumbers, red peppers, bleu cheese crumbles and Cajun fried onions. Drizzled with balsamic glaze and served with bleu cheese dressing - PRICE $13.49
  • 5. CLUB SALAD - Crispy, hand-breaded chicken tenders over mixed greens with smoked ham, chopped eggs, diced tomatoes, cheddar cheese, red onions and applewood-smoked bacon. Accompanied by honey mustard dressing - PRICE $11.99
  • 6. HOUSE SALAD - Mixed greens with fresh tomatoes, cucumbers, mozzarella cheese and bacon. - PRICE $5.99
  • 7. CAESAR SALAD - Romaine, parmesan cheese, garlic croutons and homemade Caesar dressing. - PRICE $5.99

Add-Ons

  • 1. SOUP OF THE DAY - PRICE $5.99
  • 2. FRENCH ONION SOUP - PRICE $5.99
  • 3. BUDWEISER® SIRLOIN CHILI - PRICE $5.99

Sandwiches

  • 1. BUFFALO CHICKEN SANDWICH - Fresh chicken breast, served fried crispy or grilled, tossed in our signature buffalo sauce with melted provolone cheese, lettuce, tomatoes and bleu cheese dressing - PRICE $11.49
  • 2. TAVERN PO' BOY - Golden-fried fresh fish fillet on a toasted hoagie with homemade remoulade sauce, lettuce and sliced tomatoes. - PRICE $11.49
  • 3. COLOSSAL CLUB SANDWICH - Roasted turkey breast, baked ham, Applewood-smoked bacon, Swiss and cheddar cheeses, shredded lettuce, tomato and chipotle mayonnaise on toasted wheatberry bread - PRICE $11.49

Burgers

  • 1. CHEESEBURGER* - Classic burger with your choice of cheese: American, Swiss, cheddar or pepper jack. - PRICE $10.99
  • 2. TURKEY BURGER - Ground Turkey seasoned, grilled and topped with avocado, pico de gallo, and chipotle mayonnaise. served on a toasted bun - PRICE $10.99
  • 3. BLACK AND BLEU BURGER* - Cajun seasoned classic burger with Applewood-smoked bacon, bleu cheese crumbles and bleu cheese dressing - PRICE $11.99
  • 4. CHIPOTLE RANCH BACON BURGER* - With Applewood-smoked bacon, cheddar cheese and our signature chipotle ranch dressing - PRICE $11.99

Signatures

  • 1. GRILLED CILANTRO-LIME CHICKEN - Juicy cilantro-lime marinated chicken, grilled to perfection. Paired with shiitake mushroom rice pilaf and steamed broccoli - PRICE $10.99
  • 2. GRILLED SALMON* - 6 oz. grilled Atlantic salmon crowned with our special mustard dill sauce. - PRICE $13.99
  • 3. BLACKENED SALMON* - Cajun seasoned grilled salmon topped with fresh pico de gallo. - PRICE $13.99
  • 4. MEATLOAF STACK - A hearty portion of our home-style meatloaf stacked and smothered with wild mushroom gravy, topped with Cajun fried onions. - PRICE $12.99
  • 5. FISH AND CHIPS - Lightly breaded, fried golden brown. served with fries, cole slaw and homemade remoulade sauce - PRICE $11.99
  • 6. FRIED CHICKEN TENDERS - Fresh, specially seasoned, hand-breaded chicken tenders fried crisp and golden. served with fries and creamy cole slaw, accompanied by honey mustard dipping sauce - PRICE $10.99
  • 7. KICKIN' CHICKEN - A Southern favorite! Boneless breast of chicken, lightly breaded, deep-fried and topped with creamy bacon gravy. Served with white cheddar mashed potatoes and steamed broccoli - PRICE $11.49
  • 8. WILD TURKEY® PORK CHOP* - Juicy, grilled 6 oz. boneless center-cut pork chop infused with our savory Wild Turkey® marinade. Served with white cheddar mashed potatoes and green beans - PRICE $11.49
  • 9. TERIYAKI FILET KABOB* - Choice cuts of tenderloin marinated in a sweet teriyaki sauce, skewered with sweet onions, mushrooms and green peppers. Served over shiitake mushroom rice pilaf with steamed broccoli - PRICE $13.99
  • 10. GRILLED CILANTRO-LIME SHRIMP - Juicy cilantro-lime marinated jumbo shrimp served on a bed of shiitake mushroom rice pilaf and steamed broccoli - PRICE $12.99

Sides

  • 1. PECAN BRITTLE SWEET POTATOES - PRICE - Ask your waiter about the price of this item.
  • 2. ONION RINGS - Add 99¢ - PRICE - Ask your waiter about the price of this item.
  • 3. WHITE CHEDDAR MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
  • 4. STEAMED ASPARAGUS - Add 99¢ - PRICE - Ask your waiter about the price of this item.
  • 5. FRESH GREEN BEANS - PRICE - Ask your waiter about the price of this item.
  • 6. SHIITAKE MUSHROOM RICE PILAF - PRICE - Ask your waiter about the price of this item.
  • 7. FRENCH FRIES - PRICE - Ask your waiter about the price of this item.
  • 8. STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.
  • 9. BAKED POTATO - Add 99¢ - PRICE - Ask your waiter about the price of this item.
  • 10. POTATO CRACKLINS - PRICE - Ask your waiter about the price of this item.

Desserts

  • 1. CRéME BRULéE - Fresh baked vanilla bean custard, topped with caramelized brittle sugar layer, garnished with fresh strawberries. - PRICE $7.49
  • 2. TWO LAYER KEY LIME PIE - Our twist on the classic. One layer of traditional custard key lime pie with a layer of whipped key lime cream cheese in a deep dish, hand-crafted graham cracker crust, finished with whipped cream and fresh toasted coconut. - PRICE $7.49
  • 3. KAHLUA FUDGE BROWNIE - Homemade chocolate brownie covered in a layer of chocolate sauce and pecans. Topped with vanilla ice cream and drizzled with Kahlua® chocolate sauce! - PRICE $7.49
  • 4. STRAWBERRY CAKE - A delicious slice of our towering, three layer strawberry cake. Topped with our homemade cream cheese frosting and fresh strawberry slices. - PRICE $7.49

Starters

  • 1. LOADED POTATO CRACKLINS - Fried baked potato loaded with beer cheese, Applewood smoked bacon, sour cream, green onions and parmesan. - PRICE $10.99
  • 2. CHILI NACHOS - Crisp corn tortilla chips covered with Budweiser® sirloin chili, cheddar cheese, lettuce, salsa, scallions and sour cream. - PRICE $10.49
  • 3. CHICKEN QUESADILLA - A grilled tortilla filled with sliced chicken, pico de gallo and mozzarella cheese. Served with shredded lettuce, scallions, salsa and sour cream on the side. - PRICE $9.99
  • 4. FRIED PICKLES - Dill pickle rounds battered, breaded and fried to golden perfection. Served with a ranch dipping sauce - PRICE $8.49
  • 5. SPICY SHRIMP - Tender Gulf shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce. Served with crispy wontons. - PRICE $10.99
  • 6. SPINACH ARTICHOKE DIP - Fresh spinach and creamy artichoke dip, served with fresh corn tortilla chips. - PRICE $10.49
  • 7. BONELESS BUFFALO TENDERS - Crispy southern-fried chicken tenders tossed in our signature buffalo sauce. Served with celery and creamy bleu cheese dressing. - PRICE $10.99
  • 8. AHI TUNA WONTON STACK* - Sashimi-grade Ahi tuna, encrusted with fresh black pepper, lightly seared and sliced thin, stacked high on crispy wontons with cucumbers, soy ginger glaze and wasabi. - PRICE $13.99
  • 9. COLOSSAL ONION RINGS - Hand-cut, sweet onion slices, hand-battered with Japanese bread crumbs and fried golden and piled high, served with chipotle ranch dressing. - PRICE $9.99
  • 10. BEER CHEESE & PRETZELS - Homemade cheese dip made with Yee-Haw Dunkel, topped with jalapeños and served with salted pretzels and corn tortilla chips. - PRICE $10.49

Entrée Salads

  • 1. STRAWBERRY CHICKEN - Grilled marinated chicken breast, fresh farmers' market greens, strawberries, caramelized pecans, bleu cheese crumbles and honey vinaigrette dressing. - PRICE $14.99
  • 2. SALMON AVOCADO* - Fresh, cold-water salmon grilled to order. Served over farmers' market greens tossed in our classic vinaigrette dressing, with tomatoes, cilantro, jalapeños, avocados, sautéed mushrooms and feta cheese. - PRICE $16.99
  • 3. MEDITERRANEAN CHICKEN - Grilled marinated chicken breast, mixed greens, crisp Asian noodles, roma tomatoes, red peppers, feta cheese, Kalamata olives and honey vinaigrette dressing. - PRICE $14.49
  • 4. BLACK & BLEU* - Blackened beef tenderloin, over mixed greens with Roma tomatoes, cucumbers, red peppers, bleu cheese crumbles and Cajun fried onions. Drizzled with balsamic glaze and served with bleu cheese dressing. - PRICE $15.99
  • 5. CLUB - Crispy hand-breaded chicken tenders, mixed greens, smoked ham, tomatoes, chopped eggs, shredded cheddar cheese, red onions and Applewood smoked bacon, with honey mustard dressing. - PRICE $14.49
  • 6. HOUSE - Mixed greens with fresh tomatoes, cucumbers, mozzarella cheese and bacon. - PRICE $5.99
  • 7. CAESAR - Romaine, parmesan cheese, garlic croutons and homemade Caesar dressing. - PRICE $5.99

Signature Dishes

  • 1. SOUTHERN FRIED CHICKEN TENDERS - Fresh, specially seasoned, hand-breaded chicken tenders fried crisp and golden. Accompanied by honey mustard dipping sauce. - PRICE $15.99
  • 2. FISH AND CHIPS - Lightly breaded, fried golden brown and served with homemade remoulade sauce. - PRICE $15.99
  • 3. MEATLOAF STACK - A hearty portion of our home-style meatloaf stacked and smothered with wild mushroom gravy, topped with Cajun fried onions. - PRICE $16.49
  • 4. KICKIN' CHICKEN - Boneless double breast of chicken, lightly breaded and deep-fried, topped with creamy bacon gravy. - PRICE $15.99
  • 5. GRILLED CILANTRO-LIME CHICKEN - Juicy cilantro-lime marinated double breast of chicken, grilled to perfection. - PRICE $15.99
  • 6. CHICKEN POT PIE - Tender breast of chicken with garden fresh peas, sweet onions, corn, carrots and celery in a rich, made-from-scratch cream sauce. Lovingly baked with a flaky, puff-pastry crust. - PRICE $14.49

Steak & Seafood

  • 1. TERIYAKI FILET KABOBS* - Choice cuts of tenderloin marinated in a sweet teriyaki sauce skewered with sweet onions, mushrooms and green peppers. Served over shiitake mushroom rice pilaf. - PRICE $21.99
  • 2. GRILLED CILANTRO-LIME SHRIMP - Two skewers of juicy, grilled, cilantro-lime marinated jumbo gulf shrimp over shiitake mushroom rice pilaf. - PRICE $19.99
  • 3. SIRLOIN* - Premium top-choice 10 oz. sirloin, aged to perfection and grilled to your liking. - PRICE $18.99
  • 4. RIBEYE* - 12 oz. richly marbled, center-cut ribeye grilled to your liking. - PRICE $25.99
  • 5. GRILLED ATLANTIC SALMON* - Grilled Atlantic salmon crowned with our special mustard dill sauce. - PRICE $19.99
  • 6. BLACKENED SALMON* - Cajun seasoned grilled salmon topped with fresh pico de gallo. - PRICE $19.99
  • 7. SEARED AHI TUNA* - Sashimi-grade Ahi tuna, lightly seared and topped with classic vinaigrette, soy ginger dipping sauce and wasabi. - PRICE $21.99
  • 8. WILD TURKEY® PORK CHOPS* - Two juicy, grilled 6 oz. boneless center-cut pork chops infused with our savory Wild Turkey® marinade. - PRICE $18.99

Burgers & Sandwiches

  • 1. CHEESEBURGER* - Fresh ground burger with your choice of cheese: American, Swiss, cheddar or pepper jack. - PRICE $12.49
  • 2. BLACK & BLEU BURGER* - Cajun seasoned classic burger with Applewood smoked bacon, bleu cheese crumbles and bleu cheese dressing. - PRICE $12.99
  • 3. TURKEY BURGER - Ground turkey seasoned, grilled and topped with lettuce, avocado, pico de gallo, and chipotle mayonnaise served on a toasted bun. - PRICE $12.49
  • 4. TAVERN PO' BOY - Golden-fried fresh fish fillet on a toasted hoagie with homemade remoulade sauce, lettuce and sliced tomatoes. - PRICE $12.99

Pastas

  • 1. ROASTED CHICKEN - Marinated chicken breast, mushrooms, spinach, sun-dried tomatoes and broccoli florets sautéed with bowtie pasta in a sherry cream sauce and topped with parmesan cheese. - PRICE $13.99
  • 2. SPICY SHRIMP & CHICKEN - Bowtie pasta tossed in a spicy cream sauce with sautéed chicken, shrimp, sun-dried tomatoes, green onions and mushrooms and topped with parmesan cheese. - PRICE $14.99
  • 3. BLACKENED STEAK* - Sautéed sun-dried tomatoes, mushrooms and green onions tossed with bowtie pasta in a spicy sherry cream sauce. Topped with blackened sirloin steak and parmesan cheese. - PRICE $15.49

Sides

  • 1. PECAN BRITTLE SWEET POTATOES - PRICE - Ask your waiter about the price of this item.
  • 2. ONION RINGS - Add $0.99 - PRICE - Ask your waiter about the price of this item.
  • 3. WHITE CHEDDAR MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
  • 4. STEAMED ASPARAGUS - Add $0.99 - PRICE - Ask your waiter about the price of this item.
  • 5. FRESH GREEN BEANS - PRICE - Ask your waiter about the price of this item.
  • 6. SHIITAKE MUSHROOM RICE PILAF - PRICE - Ask your waiter about the price of this item.
  • 7. FRENCH FRIES - PRICE - Ask your waiter about the price of this item.
  • 8. STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.
  • 9. BAKED POTATO - Add $0.99 - PRICE - Ask your waiter about the price of this item.
  • 10. POTATO CRACKLINS - PRICE - Ask your waiter about the price of this item.

Soups

  • 1. SOUP OF THE DAY - PRICE $5.99
  • 2. FRENCH ONION SOUP - PRICE $5.99
  • 3. BUDWEISER® SIRLOIN CHILI - PRICE $5.99

Desserts

  • 1. CRéME BRULéE - Fresh baked vanilla bean custard, topped with a caramelized brittle sugar layer, garnished with fresh strawberries. - PRICE $7.49
  • 2. TWO LAYER KEY LIME PIE - Our twist on the classic. One layer of traditional custard key lime pie with a layer of whipped key lime cream cheese in a deep dish, hand-crafted graham cracker crust, finished with whipped cream and fresh toasted coconut. - PRICE $7.49
  • 3. KAHLUA FUDGE BROWNIE - Homemade chocolate brownie covered in a layer of chocolate sauce and pecans. Topped with vanilla ice cream and drizzled with Kahlua® chocolate sauce! - PRICE $7.49
  • 4. STRAWBERRY CAKE - A delicious slice of our towering, three layer strawberry cake. Topped with our homemade cream cheese frosting and fresh strawberry slices. - PRICE $7.49

Starters

  • 1. BONELESS BUFFALO TENDERS - Grilled chicken tenders tossed in our signature buffalo sauce. Served with celery and creamy bleu cheese dressing. (Request grilled chicken, no marinade) - PRICE $10.99
  • 2. AHI TUNA* - Sashimi-grade Ahi tuna, encrusted with fresh black pepper, lightly seared and sliced thin, served with cucumbers and wasabi. (Request no wontons, no soy ginger) - PRICE $13.99

Salads

  • 1. STRAWBERRY CHICKEN - Grilled chicken breast, fresh farmers' market greens, strawberries, caramelized pecans, bleu cheese crumbles and honey vinaigrette dressing. (Request no marinade on chicken) - PRICE $14.99
  • 2. SALMON AVOCADO* - Fresh, cold-water salmon grilled to order. Served over farmers' market greens tossed in our classic vinaigrette dressing, with tomatoes, cilantro, jalapeños, avocados, sautéed mushrooms and feta cheese. - PRICE $16.99
  • 3. MEDITERRANEAN CHICKEN - Grilled chicken breast, mixed greens, Roma tomatoes, red peppers, feta cheese, Kalamata olives and honey vinaigrette dressing. (Request no marinade on chicken, no Asian noodles) - PRICE $14.49
  • 4. BLACK & BLEU* - Blackened tenderloin cooked to your liking, over mixed greens with Roma tomatoes, cucumbers, red peppers and bleu cheese crumbles. Drizzled with balsamic glaze and served with bleu cheese dressing. (Request no fried onions) - PRICE $15.99
  • 5. CLUB - Grilled chicken tenders, mixed greens, smoked ham, tomatoes, chopped eggs, shredded cheddar cheese, red onions and Applewood smoked bacon, with honey mustard dressing. (Request grilled chicken, no marinade) - PRICE $14.49
  • 6. HOUSE - Mixed greens with fresh tomatoes, cucumbers, mozzarella cheese and bacon. - PRICE $5.99
  • 7. CAESAR - Romaine, parmesan cheese and homemade Caesar dressing. (Request no croutons) - PRICE $5.99

Bunless Burgers

  • 1. CHEESEBURGER* - Fresh ground burger with your choice of cheese: American, Swiss, cheddar or pepper jack. - PRICE $12.49
  • 2. BLACK & BLEU BURGER* - Cajun seasoned classic burger with Applewood smoked bacon, bleu cheese crumbles and bleu cheese dressing. - PRICE $12.99
  • 3. TURKEY BURGER - Ground turkey seasoned, grilled and topped with lettuce, avocado, pico de gallo and chipotle mayonnaise. - PRICE $12.49
  • 4. BACON CHEESEBURGER* - With Applewood smoked bacon and cheddar cheese. - PRICE $12.99

Steaks, Seafood, & More

  • 1. GRILLED SIRLOIN* - Premium top-choice 10 oz. sirloin, aged to perfection and grilled to your liking. - PRICE $18.99
  • 2. RIBEYE* - 12 oz. richly marbled, center-cut ribeye grilled to your liking. - PRICE $25.99
  • 3. GRILLED ATLANTIC SALMON* - Fresh cold-water salmon with our special mustard dill sauce. - PRICE $19.99
  • 4. SEARED AHI TUNA* - Sashimi-grade Ahi tuna, lightly seared and topped with classic vinaigrette and wasabi. (Request no soy ginger) - PRICE $21.99
  • 5. GRILLED JUMBO SHRIMP - Juicy jumbo shrimp served on a bed of shiitake mushroom rice pilaf. - PRICE $19.99
  • 6. BLACKENED SALMON* - Cajun seasoned grilled salmon topped with fresh pico de gallo. - PRICE $19.99
  • 7. GRILLED CHICKEN TENDERS - Grilled chicken tenders accompanied by honey mustard dipping sauce. (Request no marinade) - PRICE $15.99
  • 8. GRILLED CHICKEN BREAST - Double breast of chicken, grilled to perfection. (Request no marinade) - PRICE $15.99

Sides

  • 1. WHITE CHEDDAR MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
  • 2. STEAMED ASPARAGUS - Add $.99 - PRICE - Ask your waiter about the price of this item.
  • 3. FRESH GREEN BEANS - PRICE - Ask your waiter about the price of this item.
  • 4. SHIITAKE MUSHROOM RICE PILAF - PRICE - Ask your waiter about the price of this item.
  • 5. PECAN BRITTLE SWEET POTATOES - PRICE - Ask your waiter about the price of this item.
  • 6. STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.
  • 7. BAKED POTATO - Add $.99 - PRICE - Ask your waiter about the price of this item.

Desserts

  • 1. CRèME BRûLéE - Fresh baked vanilla bean custard, topped with a caramelized brittle sugar layer, garnished with fresh strawberries. - PRICE $7.49
  • 2. GLUTEN FREE BROWNIE - Homemade chocolate brownie. - PRICE $7.49

Handcrafted Cocktails

  • 1. KNOB CREEK OLD FASHIONED - Traditional old fashioned with Knob Creek, muddled fruit, simple syrup and a touch of bitters. - PRICE $9.75
  • 2. SHINE ON THE BEACH - Dumplin' Apple Moonshine, peach schnapps, cranberry & orange juice blended and served on the rocks. - PRICE $8.50
  • 3. MOSCOW MULE - Tito's Vodka, Goslings ginger beer, and fresh squeezed lime juice. - PRICE $8.00
  • 4. MASON JAR MARGARITA - This one is a classic from south of the border. Tequila along with Caravella Orangecello, fresh lemon and lime juices. - PRICE $8.00
  • 5. SNICKERDOODLE - Amaretto, RumChata, Butterscotch Schnapps, Half and Half and Fireball. - PRICE $8.50
  • 6. JAMESON PEACH TEA - Jameson Whiskey, Peach Schnapps, sour mix and Sprite. - PRICE $9.50

Draft Beers

  • 1. HAZY LITTLE THING - Sierra Nevada Brewing Co - Asheville, NC. Dry hopped and less filtered, hazy and fruit forward flavor with modest bitterness and a smooth finish. ABV 6.7% - PRICE $6.00
  • 2. YEE-HAW - Yee-Haw Brewing Co. - Johnson City, TN. A 2016 World Beer Cup award-winner for European-Style Dark/Muenchner Dunkel, ours nods deferentially to the classic dark, German lager of its forebears. ABV 5.5% - PRICE $6.00
  • 3. DEVILS BACKBONE - Devil's Backbone Brewing Co. - Roseland, VA. Brewed using a combination or Northern Brewer and Saaz hops with Vienna, Pilsen, Dark Munich and Caramel malts and allowing five weeks for the lagering process and the flavors to fully develop. ABV 5.2% - PRICE $6.00
  • 4. GHOST RIVER GOLD - Ghost River Brewing Co - Memphis, TN. Brewed with the finest two-row malted barley and German variety hops, Ghost River Golden's mellow, refreshing character is accentuated by Memphis' soft water. Munich and caramel malts give this beer enough sweetness to balance the crisp, dry finish. ABV 6% - PRICE $6.00
  • 5. MICHELOB ULTRA - Anheuser-Busch - St. Louis, MO. With just 2.6 carbs and 95 calories, you can enjoy the crisp, clean taste of Michelob ULTRA without compromising your active lifestyle. ABV 4.2% - PRICE $5.00
  • 6. SWEETWATER - SweetWater Brewing Co. - Atlanta, GA. This mammoth IPA is dry-hopped to the gills, delivering a kick-you-in-the-teeth hop chop. This beer is unfiltered, as with all SweetWater's brews, to leave all the natural flavors intact. ABV 6.3% - PRICE $6.00
  • 7. BUD LIGHT - Anheuser-Busch - St. Louis, MO. A distinctively crisp taste with fewer calories. ABV 4.2% - PRICE $5.00

Bottled Beer

  • 1. BLUE MOON - PRICE - Ask your waiter about the price of this item.
  • 2. STELLA ARTOIS - PRICE - Ask your waiter about the price of this item.
  • 3. LAGUNITAS IPA - PRICE - Ask your waiter about the price of this item.
  • 4. CORONA LIGHT - PRICE - Ask your waiter about the price of this item.
  • 5. DOS EQUIS AMBER - PRICE - Ask your waiter about the price of this item.
  • 6. GUINNESS - PRICE - Ask your waiter about the price of this item.
  • 7. BUDWEISER - PRICE - Ask your waiter about the price of this item.
  • 8. BUD LIGHT - PRICE - Ask your waiter about the price of this item.
  • 9. COORS LIGHT - PRICE - Ask your waiter about the price of this item.
  • 10. MILLER LITE - PRICE - Ask your waiter about the price of this item.
  • 11. YUENGLING LAGER - PRICE - Ask your waiter about the price of this item.

Pinot Grigio

  • 1. HOUSE, AUSTRALIA - PRICE $6.50
  • 2. ECCO DOMANI, ITALY - PRICE $8.00
  • 3. DAVINCI, ITALY - PRICE $8.75

Chardonnay

  • 1. HOUSE, AUSTRALIA - PRICE $6.50
  • 2. CLOS DU BOIS, CALIFORNIA - PRICE $8.50
  • 3. KENDALL-JACKSON, CALIFORNIA - PRICE $10.25
  • 4. MER SOLEIL SILVER, CALFORNIA - PRICE $11.25

Other Whites

  • 1. BERINGER WHITE ZINFANDEL, CALIFORNIA - PRICE $6.50
  • 2. CHATEAU STE. MICHELLE RIESLING, WASHINGTON STATE - PRICE $8.50
  • 3. CAVIT MOSCATO, ITALY - PRICE $8.00
  • 4. LAMARCA PROSECCO, ITALY - PRICE $8.75
  • 5. KIM CRAWFORD SAUVIGNON BLANC, NEW ZEALAND - PRICE $9.75

Pinot Noir

  • 1. LUCKY STAR, CALIFORNIA - PRICE $8.00
  • 2. MEIOMI PINOT NOIR, CALIFORNIA - PRICE $12.00

Cabernet Sauvignon

  • 1. HOUSE, AUSTRALIA - PRICE $6.50
  • 2. THE SEEKER, CHILE - PRICE $8.50
  • 3. LOUIS MARTINI, SONOMA - PRICE $9.50

Other Reds

  • 1. HOUSE MERLOT, AUSTRALIA - PRICE $6.50
  • 2. APOTHIC RED, CALIFORNIA - PRICE $9.00
  • 3. RED DIAMOND MALBEC, ARGENTINA - PRICE $8.00
  • 4. WENTE MERLOT, CALIFORNIA - PRICE $9.00
  • 5. THE ZIN ZINFANDEL, CALIFORNIA - PRICE $9.00

Soft Drinks

  • 1. COCA-COLA - PRICE - Ask your waiter about the price of this item.
  • 2. DIET COKE - PRICE - Ask your waiter about the price of this item.
  • 3. MR. PIBB - PRICE - Ask your waiter about the price of this item.
  • 4. SPRITE - PRICE - Ask your waiter about the price of this item.
  • 5. COKE ZERO - PRICE - Ask your waiter about the price of this item.
  • 6. LEMONADE - PRICE - Ask your waiter about the price of this item.

Other Selections

  • 1. ICED TEA - PRICE - Ask your waiter about the price of this item.
  • 2. COFFEE / DECAF COFFEE - PRICE - Ask your waiter about the price of this item.
  • 3. MILK - PRICE - Ask your waiter about the price of this item.
  • 4. IBC ROOT BEER - PRICE - Ask your waiter about the price of this item.
  • 5. ASSORTED JUICES - Apple, cranberry, orange, pineapple, grapefruit - PRICE - Ask your waiter about the price of this item.

Lunch Buffet

    Lunch Entrées

    • 1. 4OZ FILET MEDALLION - PRICE $14.49
    • 2. 6OZ GRILLED ATLANTIC SALMON - with Mustard Dill Sauce - PRICE $13.99
    • 3. 5OZ GRILLED SIRLOIN - PRICE $12.99
    • 4. TERIYAKI FILET KABOB - PRICE $12.99
    • 5. HOMESTYLE MEATLOAF - PRICE $12.49
    • 6. BLACKENED STEAK PASTA - PRICE $12.49
    • 7. SPICY SHRIMP AND CHICKEN PASTA - PRICE $11.99
    • 8. TENNESSEE JACK GRILLED CHICKEN - PRICE $11.99
    • 9. CHICKEN POT PIE - PRICE $11.99
    • 10. WILD TURKEY PORK CHOP - PRICE $11.49
    • 11. CILANTRO-LIME MARINATED CHICKEN BREAST - PRICE $11.49
    • 12. ROASTED CHICKEN PASTA - PRICE $11.49
    • 13. PARKSIDE CHEESEBURGER - PRICE $10.99
    • 14. 1/2 COLOSSAL CLUB SANDWICH - PRICE $10.99

    Dinner Buffet

    • 1. OPTION 1 - Choose 2 Entrees Both from Category A - PRICE $23.99
    • 2. OPTION 2 - Choose 2 Entrees One each from Category A and B - PRICE $26.99
    • 3. OPTION 3 - Choose 2 Entrees both from Category B - PRICE $29.99

    Dinner - Appetizers

    • 1. FRESH FRUIT PLATTER - with Fruit Dip - PRICE - Ask your waiter about the price of this item.
    • 2. DOMESTIC CHEESE PLATTER - with Assorted Crackers - PRICE - Ask your waiter about the price of this item.
    • 3. GARDEN FRESH CRUDITIES - served with Assorted Dips - PRICE - Ask your waiter about the price of this item.
    • 4. HOT SPINACH ARTICHOKE DIP - served with Fresh Corn Tortilla Chips - PRICE - Ask your waiter about the price of this item.
    • 5. SAVORY STUFFED MUSHROOMS - PRICE - Ask your waiter about the price of this item.
    • 6. SMOKED PIMENTO CHEESE - with Red Onion Jam and Seasoned Toast Points - PRICE - Ask your waiter about the price of this item.
    • 7. HOUSEMADE HUMMUS - with Red Peppers, Feta Cheese & Pita Chips - PRICE - Ask your waiter about the price of this item.

    Dinner - Category A

    • 1. CILANTRO LIME MARINATED GRILLED CHICKEN BREAST - PRICE - Ask your waiter about the price of this item.
    • 2. ROASTED CHICKEN PASTA - PRICE - Ask your waiter about the price of this item.
    • 3. TENNESSEE JACK GRILLED CHICKEN - PRICE - Ask your waiter about the price of this item.
    • 4. HOMESTYLE MEATLOAF - PRICE - Ask your waiter about the price of this item.
    • 5. BLACKENED CHICKEN WITH PINEAPPLE SALSA - PRICE - Ask your waiter about the price of this item.
    • 6. SAVORY POT ROAST - PRICE - Ask your waiter about the price of this item.
    • 7. FLORENTINE CHICKEN - PRICE - Ask your waiter about the price of this item.

    Dinner - Category B

    • 1. SLOW ROASTED PRIME SIRLOIN - PRICE - Ask your waiter about the price of this item.
    • 2. 6OZ GRILLED ATLANTIC SALMON - with Mustard Dill Sauce - PRICE - Ask your waiter about the price of this item.
    • 3. 4OZ FILET MEDALLION - PRICE - Ask your waiter about the price of this item.
    • 4. ROASTED PORK TENDERLOIN - with Rosemary & Garlic - PRICE - Ask your waiter about the price of this item.
    • 5. TERIYAKI FILET KABOB - PRICE - Ask your waiter about the price of this item.
    • 6. WILD TURKEY PORK CHOP - PRICE - Ask your waiter about the price of this item.
    • 7. GRILLED MAHI MAHI - with Lemon Herb Butter - PRICE - Ask your waiter about the price of this item.

    Dinner - Vegetables

    • 1. STEAMED VEGETABLE MEDLEY - PRICE - Ask your waiter about the price of this item.
    • 2. STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.
    • 3. PECAN BRITTLE SWEET POTATOES - PRICE - Ask your waiter about the price of this item.
    • 4. ASPARAGUS - add $0.99 - PRICE - Ask your waiter about the price of this item.
    • 5. STEAMED GREEN BEANS - PRICE - Ask your waiter about the price of this item.
    • 6. HERB ROASTED POTATOES - PRICE - Ask your waiter about the price of this item.
    • 7. SHIITAKE MUSHROOM RICE PILAF - PRICE - Ask your waiter about the price of this item.
    • 8. BAKED POTATOES - Add $0.99 - PRICE - Ask your waiter about the price of this item.
    • 9. WHITE CHEDDAR MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
    • 10. HOMEMADE POTATO CHIPS - PRICE - Ask your waiter about the price of this item.

    Dessert Selections

    • 1. STRAWBERRY CAKE - A three layer strawberry cake, topped with homemade cream cheese frosting - PRICE $3.75
    • 2. TWO LAYER KEY LIME PIE - One layer of traditional custard key lime pie topped with a layer of whipped key lime cream cheese in a deep dish graham cracker crust - PRICE $3.75
    • 3. KAHLUA FUDGE BROWNIE - A chocolate brownie covered with a layer of fudge and pecans, topped with Kahlua chocolate sauce - PRICE $3.49
    • 4. STRAWBERRY CUPCAKE - PRICE $1.99
    • 5. ASSORTED COOKIES - PRICE $6.00

    Drinks

    • 1. SWEETENED TEA - PRICE - Ask your waiter about the price of this item.
    • 2. UNSWEETENED TEA - PRICE - Ask your waiter about the price of this item.
    • 3. LEMONADE - PRICE - Ask your waiter about the price of this item.

    Hors D'oeuvres

    • 1. OPTION 1 - Choose 2 from Category A and 2 from Category B - Total of 4 items - PRICE $17.99
    • 2. OPTION 2 - Choose 2 each from Categories A & B and 1 from Category C - Total of 5 items - PRICE $20.99
    • 3. OPTION 3 - Choose 2 each from Categories A, B & C - Total of 6 items - PRICE $23.99

    Hors D'oeuvres - Category A

    • 1. RESH FRUIT PLATTER - with Fruit Dip - PRICE - Ask your waiter about the price of this item.
    • 2. DOMESTIC CHEESE PLATTER - with Assorted Crackers - PRICE - Ask your waiter about the price of this item.
    • 3. GARDEN FRESH CRUDITES - Served with Assorted Dips - PRICE - Ask your waiter about the price of this item.
    • 4. CORN TORTILLA CHIPS - with Tomato Salsa - PRICE - Ask your waiter about the price of this item.
    • 5. CAPRESE BROCHETTES - Fresh Mozzarella, Basil, & Grape Tomatoes drizzled with Balsamic - PRICE - Ask your waiter about the price of this item.

    Hors D'oeuvres - Category B

    • 1. HOT SPINACH ARTICHOKE DIP - Served with Fresh Corn Tortilla Chips - PRICE - Ask your waiter about the price of this item.
    • 2. SAVORY STUFFED MUSHROOMS - Filled with Spinach, Onions and Cheese with a Lemon-Basil Sauce - PRICE - Ask your waiter about the price of this item.
    • 3. HOT HAM & CHEESE SLIDERS - PRICE - Ask your waiter about the price of this item.
    • 4. SMOKED PIMENTO CHEESE - with Red Onion Jam and Seasoned Toast Points - PRICE - Ask your waiter about the price of this item.
    • 5. HOUSEMADE HUMMUS - with Red Peppers, Feta Cheese & Pita Chips - PRICE - Ask your waiter about the price of this item.

    Hors D'oeuvres - Category C

    • 1. MINI CRAB CAKES - with Sweet and Spicy Remoulade - PRICE - Ask your waiter about the price of this item.
    • 2. CHILLED JUMBO GULF SHRIMP - served with Fresh Lemons and a Tangy Cocktail Sauce - PRICE - Ask your waiter about the price of this item.
    • 3. SMOKED SALMON - with Remoulade and Seasoned Toast Points - PRICE - Ask your waiter about the price of this item.
    • 4. ROASTED SIRLOIN - with Sliced Dinner Rolls, Au Jus, and Creamy Horseradish Sauce - PRICE - Ask your waiter about the price of this item.
    • 5. MINI TERIYAKI FILET KABOB - PRICE - Ask your waiter about the price of this item.

    Details

    • 1. DELICIOUS FOOD - PRICE - Ask your waiter about the price of this item.
    • 2. DRINKS - PRICE - Ask your waiter about the price of this item.
    • 3. TABLE LINENS - additional charge - PRICE - Ask your waiter about the price of this item.
    • 4. CHAFING DISHES AND STERNOS - PRICE - Ask your waiter about the price of this item.
    • 5. BARTENDERS/SERVERS - additional charge - PRICE - Ask your waiter about the price of this item.
    • 6. PRETTY MUCH EVERYTHING, BUT THE LOCATION! - PRICE - Ask your waiter about the price of this item.

    Info

    • 1. GUARANTEES - A final guest count is required ten business days prior to your scheduled event date. The Parkside Grill wants to provide you and your guests with the best possible service. We request your guest count be as accurate as possible. Should the actual number of guests attending be less than your final head count, the number guaranteed will be charged on the final bill. If the actual number of guests is larger than the guarantee, the additional per person charges will be added to your final bill. - PRICE - Ask your waiter about the price of this item.
    • 2. PAYMENTS - Final bill is based upon your guaranteed head count plus any additional fees incurred. Remaining balance is due the day of your event and may be paid with cash, check or a major credit card. Tax exempt institutions must have a Tennessee State Sales Tax Exemption Form on file with Parkside Grill prior to event. If tax exempt, credit cards and checks must be in the organization's name. - PRICE - Ask your waiter about the price of this item.
    • 3. ADDITIONAL CHARGES - A 20% service charge and 9.25% food tax will be added to the final bill. - PRICE - Ask your waiter about the price of this item.

    Location and Phone

     

    • ADDRESS - 338 N. Peters Road, Knoxville, TN 37922
    • PHONE - 865-862-5358