Niwana Restaurant

Niwana Restaurant

3 East 33rd Street, Baltimore, MD 21218

Appetizers

  • 1. CHASHU PORK BUNS - Savory, braised pork belly served with cucumber, pickled radish, scallion and hoisin sauce in a light, airy bun. - PRICE $6.00
  • 2. GYOZA - Crispy, fried dumplings. Choose beef, chicken or vegi. - PRICE $5.00
  • 3. EDAMAME - Steamed in their pods and lightly salted. - PRICE $4.00
  • 4. SHUMAI - Delicate, steamed shrimp dumplings. Fried at your request. - PRICE $5.00
  • 5. TEMPURA - Light, crispy shrimp and assorted vegetables served with a house-made dipping sauce. - PRICE $10.00
  • 6. OKONOMI YAKI - Japanese savory vegetable pancake served with Japanese mayo and eel sauce. - PRICE $8.00
  • 7. NIWANA TOFU - Pan-fried patties of tofu and minced vegetables. - PRICE $5.00
  • 8. SOFT-SHELL CRAB - Soft-shell crab tempura served with spicy mayo. - PRICE $10.00
  • 9. KANI TEMPURA - Tasty crab stick tempura served with a house-made dipping sauce. - PRICE $5.00
  • 10. KOREAN CALAMARI - Hand-cut, battered calamari served with a seasoned soy dipping sauce. - PRICE $7.00
  • 11. CHAP CHAE* - Pan-fried transparent vermicelli noodles, vegetables and beef seasoned with black pepper, soy sauce and sesame oil. - PRICE $5.00
  • 12. STEAMED TOFU - Served with a seasoned soy sauce. - PRICE $4.00
  • 13. AGE TOFU - Lightly coated and fried tofu served in a house-made dipping sauce. - PRICE $5.00
  • 14. TAKO YAKI - Deep fried Japanese wheat ball with minced octopus served with katsuo, sesame mayo, eel sauce. - PRICE $7.00
  • 15. YAKI TORI - Skewers of chicken, bell pepper, and scallion coated in housemade teriyaki sauce. - PRICE $5.00
  • 16. MISO SOUP - Served with your choice of tofu, spinach, seaweed or mushrooms. - PRICE $2.50

Stir-Fried Noodles

  • 1. YAKI SOBA* - Thin soba noodles stir-fried with cabbage, onion, mushrooms, bean sprouts and scallion. - PRICE $7.95
  • 2. TERIYAKI WITH NOODLES* - Lo-mein noodles stir-fried with fresh vegetables and house-made teriyaki sauce. - PRICE $8.95

Soup Noodles

  • 1. NIWANA NABE UDON - Shrimp, scallop, mussels, vegetables, kamaboko,aburagi and an egg cooked and served in a traditional hot pot. - PRICE $14.95
  • 2. TEMPURA UDON OR SOBA - Udon noodles and soup served with Shrimp tempura. - PRICE $11.95
  • 3. ZARU NOODLES (UDON OR SOBA) - cold noodles and our house-made tsuyu dipping sauce. Served with ground radish, scallion, and wasabi on the side to customize the tsuyu to your liking. - PRICE $9.95
  • 4. TONKOTSU RAMEN - Rich, creamy "pork bone" broth served with chashu pork, kamaboko, bamboo shoots, nori, scallion, soft-boiled egg. - PRICE $11.00
  • 5. MISO RAMEN - Mild miso based katsuo(fish) broth served with Kamaboko, spinach, corn, bean sprout, scallion, soft-boiled egg. - PRICE $10.00
  • 6. SHOYU RAMEN - Soy Sauce based katsuo(fish) broth served with chashu pork, scallion, kampyo and a soft-boiled egg. - PRICE $11.00
  • 7. CREAMY VEGI RAMEN - Creamy vegi broth served with carrot, shitake, bean sprout, spinach, zucchini, scallion, nori, a piece of mixed vegi tempura. - PRICE $11.00

Extra Toppings for Ramen

  • 1. EXTRA PORTION OF NOODLES - PRICE $4.00
  • 2. SOFT-BOILED EGG - PRICE $1.00
  • 3. CHASHU PORK - PRICE $2.00
  • 4. SHRIMP TEMPURA - PRICE $5.00
  • 5. PORK OR CHICKEN KATSU - PRICE $5.00
  • 6. KAMABOKO (FISH CAKE) - PRICE $1.00

Rice Dishes

  • 1. TERIYAKI WITH RICE* - fresh vegetables stir-fried with our house-made teriyaki sauce. - PRICE $8.95
  • 2. TEMPURA PLATTER - A entree portion of shrimp and vegetable tempura served with rice and a housemade dipping sauce. - PRICE $13.95
  • 3. DONBURI - An omelet of mushrooms, onion, and scallion poached in house-made donburi sauce and served over rice with your choice of: - PRICE $10.95
  • 4. KATSU WITH RICE - Pork or chicken cutlet breaded in panko and fried until crispy. Served over a bed of fresh, sliced cabbage with rice and katsu sauce. - PRICE $13.95
  • 5. KATSU CURRY - Japanese curry sauce with vegetables on top of crispy pork or chicken katsu and rice. - PRICE $14.95

Korean Cuisine

  • 1. BIBIM BAP - The classic featuring Romaine lettuce, spinach, carrot, shiitake mushrooms, radish, soy bean sprouts, zucchini, beef, and a fried egg. - PRICE $9.95
  • 2. DOLSOT BIBIM BAP - The classic featuring spinach, carrot, shiitake mushrooms, radish, soy bean sprouts, zucchini, beef, and a fried egg. - PRICE $11.95
  • 3. KALBI DOLSOT - Boneless chunks of our mouth-watering kalbi stir-fried with fresh vegetables and a savory sauce. - PRICE $17.95
  • 4. SEAFOOD DOLSOT - Shrimp, scallop, mussels, calamari, and crab stick stir-fried with fresh vegetables and a savory sauce. - PRICE $14.95
  • 5. KALBI - Mouth-watering, grilled Korean BBQ beef short ribs. - PRICE $26.95
  • 6. BUL GOGI* - Thin, slices of ribeye steak marinated Korean BBQ style. - PRICE $16.95
  • 7. CHICKEN BUL GOGI - Boneless chicken marinated Korean BBQ style. - PRICE $13.95
  • 8. HAE MUL PAJEON - A savory scallion pancake with assorted seafood and crab stick cooked until golden brown and served with a seasoned soy dipping sauce. - PRICE $13.95
  • 9. SOON TOFU - Soft, silken tofu with shrimp, scallop, mussels, calamari and vegetables in a delicious, spicy beef broth. Served with rice. - PRICE $10.95
  • 10. SPICY SEAFOOD SOUP - Shrimp, scallop, mussels, calamari and vegetables in a spicy, hearty broth. Served with rice. - PRICE $10.95
  • 11. YUK GAE JANG - Spicy Beef & scallion soup with royal fern, egg, bean sprout served with rice. - PRICE $10.95
  • 12. MANDU GUK - Beef dumplings in a house-made beef broth with scallion. - PRICE $8.95
  • 13. JAE YUK GUI - Pork and fresh vegetables stir-fried with a spicy chili sauce. - PRICE $14.95
  • 14. OJINGEO BOKKEUM - Hand-cut calamari and fresh vegetables stir-fried with a spicy chili sauce. - PRICE $14.95
  • 15. CHAP CHAE BAP* - Pan-fried transparent vermicelli noodles, vegetables and beef seasoned with black pepper, soy sauce and sesame oil. - PRICE $9.95
  • 16. TANG SU YUK - Our take on the classic "Sweet & Sour Chicken" featuring crispy pieces of chicken and our house-made sweet and sour sauce. - PRICE $16.95
  • 17. KHANPUNGGI - Deep Fried Spicy, Sweet and sour Chicken served with rice. - PRICE $16.95

Poke Bowl

  • 1. RUBY POKE - Tuna, cucumber, avocado, tomato, seaweed salad, tamago, tobiko with spicy poke sauce. - PRICE $12.95
  • 2. TROPICAL POKE - Salmon, cucumber, avocado, pineapple, mango, tomato, salad, masago with spicy poke sauce. - PRICE $11.95

Soft Drinks

  • 1. SODA - Free refill. Coca-Cola, Sprite, Diet Coke, Sunkist Orange, Canada Dry Ginger Ale. - PRICE $2.00
  • 2. LEMONADE - Free refill. - PRICE $2.00
  • 3. GREEN TEA - Free refill. Fresh-brewed, served Hot or Iced. - PRICE $2.00
  • 4. GINGER TEA - PRICE $2.00
  • 5. GINSENG TEA - PRICE $2.00
  • 6. ACQUA PANNA - Imported Spring Water. - PRICE $4.00
  • 7. SAN PELLEGRINO - Natural Sparkling Water. - PRICE $4.00
  • 8. JUICE - Orange, Pineapple or Cranberry. - PRICE $2.50
  • 9. COFFEE - Free refill. - PRICE $2.00

Desserts

  • 1. CAKE - PRICE $3.50
  • 2. BANANA SPRING ROLL - A crispy spring roll filled with banana and cream cheese served with vanilla ice cream and caramel sauce. - PRICE $7.00
  • 3. TEMPURA ICE CREAM - Vanilla ice cream battered, fried and finished with chocolate sauce, whipped cream and cherries. - PRICE $5.00
  • 4. MOCHI ICE CREAM - Green Tea, Mango, Red bean. - PRICE $4.00
  • 5. SCOOP OF ICE CREAM - Green Tea, Ginger, Red Bean, Vanilla. - PRICE $3.00

Sides

  • 1. STEAMED WHITE RICE - PRICE $2.00
  • 2. STEAMED BROWN RICE - PRICE $3.00
  • 3. SUSHI RICE - PRICE $3.00
  • 4. STIR-FRIED VEGETABLES - PRICE $4.00
  • 5. STEAMED BROCCOLI - PRICE $4.00
  • 6. CUP OF MISO - w/ Tofu. - PRICE $1.50
  • 7. SIDE SALAD - w/ Ginger. - PRICE $1.50
  • 8. AVOCADO SLICES - PRICE $2.00
  • 9. SPICY MAYO - PRICE $0.50
  • 10. EEL SAUCE - PRICE $0.50

Kid's Menu

  • 1. CHICKEN TERIYAKI WITH NOODLES - Chicken stir-fried with fresh vegetables, noodles, ad our delicious teriyaki sauce. - PRICE $6.50
  • 2. VEGETABLE TERIYAKI WITH NOODLES - Fresh vegetables and noodles stir-fried with our delicious teriyaki sauce. - PRICE $5.95
  • 3. CHAP CHAE BAP - Chewy, transparent vermicelli combined with fresh vegetables and beef and seasoned with a little bit off soy sauce and sesame oil. Served with steamed white rice. - PRICE $6.50
  • 4. VEGETABLE CHAP CHAE BAP - A vegetable-only version of our delicious Chap chae Bap. - PRICE $5.95
  • 5. CHICKEN YAKI SOBA - Chicken and fresh vegetables stir-fried with soba noodles. - PRICE $6.50
  • 6. VEGETABLE YAKI SOBA - A vegetable-only version of our delicious Yaki Soba. - PRICE $5.95
  • 7. BUL GOGI - Slices of rib-eye steak marinated in our delicious soy marinade. Served with Steamed white rice. - PRICE $6.95

Drink Menu

    Hot Sake

    • 1. HOT SAKE - PRICE $7.00

    Cold Sake

      Small

      • 1. HAKUSHIKA NAMACHO - PRICE $7.00
      • 2. GENBEI SAN ONI KOROSHI - PRICE $9.00

      Medium

      • 1. YAEGAKI - PRICE $12.00
      • 2. KUROSAWA JUNMAI KIMOTO - PRICE $20.00
      • 3. HAKUSHIKA SNOW BEAUTY NIGORI - PRICE $13.00
      • 4. HAKUSHIKA YAMADANISHIKI JUNMAI - PRICE $15.00
      • 5. SAWA SAWA SPARKLING JUNMAI - PRICE $15.00
      • 6. MOON STONE PLUM - PRICE $14.00

      Large

      • 1. MOMOKAWA DIAMOND - PRICE $25.00
      • 2. MOMOKAWA SILVER - PRICE $25.00
      • 3. MOMOKAWA PEARL - PRICE $25.00
      • 4. MOMOKAWA RUBY - PRICE $25.00
      • 5. SHO CHIKU BAI JUNMAI - PRICE $18.00
      • 6. MOON STONE PEAR OR PLUM - PRICE $20.00

      Draft Beers

      • 1. KIRIN ICHIBAN - PRICE $5.00
      • 2. BROOKLYN BREWERY- LAGER - PRICE $5.00
      • 3. DOG FISH HEAD- 60MIN I.P.A - PRICE $5.00
      • 4. EVOLUTION CRAFT- LOT NO.3 I.P.A - PRICE $5.00

      Bottled Beers

      • 1. ASAHI - PRICE $5.00
      • 2. SAPPORO - PRICE $5.00
      • 3. KIRIN ICHIBAN - PRICE $5.00
      • 4. TSINGTAO - PRICE $5.00
      • 5. CHANG - PRICE $5.00
      • 6. BUDWEISER - PRICE $4.00
      • 7. BUD LIGHT - PRICE $4.00
      • 8. COORS LIGHT - PRICE $4.00
      • 9. CORONA - PRICE $5.00
      • 10. HEINEKEN - PRICE $5.00

      Red Wines

      • 1. MERLOT-HONORO VERA (SPAIN) - PRICE $6.00
      • 2. CABERNET SAUVIGNON-SANTA JULIA (ARGENTINA) - PRICE $6.00
      • 3. SHIRAZ-ST. KILDA (AUSTRALIA) - PRICE $6.00
      • 4. MALBEC-SANTA JULIA RESERVA (ARGENTINA) - PRICE $6.00
      • 5. PINOT NOIR-TORTOISE CREEK WINES ( FRANCE ) - PRICE $6.00

      White Wines

      • 1. CHARDONNAY-TILIA (ARGENTINA) - PRICE $6.00
      • 2. SAUVIGNON BLANC-INDABA (SOUTH AFRICA) - PRICE $6.00
      • 3. PINOT GRIGIO-ANNALISA (ITALY) - PRICE $6.00
      • 4. MOSCATO-ANNALISA (ITALY) - PRICE $6.00
      • 5. RIESLING-HEINZ EIFEL "SHINE" (GERMANY) - PRICE $6.00

      Signature Cocktails

      • 1. MAI TAI - A fruity blend of Barcadi, Apricot, Orange juice and Pineapple Juice. - PRICE $5.00
      • 2. JOHN DALY - A hard take on the classic Arnold Palmer featuring FireFly Sweet Tea Vodka and Lemonade. - PRICE $6.00
      • 3. ASIAN MELON - A sweet concoction of MoonStone Pear Sake, Midori Melon and Orange juice. - PRICE $7.00
      • 4. COSMO PEARL - The classic Cosmopolitan featuring Momokawa Pearl Sake, Triple sec and Lime juice. - PRICE $6.00
      • 5. POMEGRANT SUNRISE - A beautiful mix of Van Gogh Pomegranate, orange juice and Grenadine. - PRICE $6.00
      • 6. TOKYO TEA - An Asian take on a Long Island. Featuring Midori melon, top shelf liquors and sour mix. - PRICE $10.00
      • 7. BUZZED BLUE JAY - A refreshing mix of Van Gogh Acai-Blueberry Vodka and Lemonade. - PRICE $6.00
      • 8. POMEGRANATE KAMIKAZE - Adelicious blend of Van Gogh Pomegranate Vodka, Triple sec and Lime juice. - PRICE $8.00
      • 9. TEQUILA SUNRISE - Asweet concoction of Patron Silver, Orange juice and Grenadine. - PRICE $5.00
      • 10. LOVE POTION #9 - A magical Blend of Van Gogh Acai-Blueberry Vodka, blue Curacao, Pineapple Juice and Sprite. - PRICE $5.00

      Featured Cocktails

      • 1. CREAMY SUNSET - A whimsical way to end the day with whipped cream vodka, sour mix, pineapple juice and grenadine topped with whipped cream. - PRICE $5.00
      • 2. RED BEARD - A dramatic take on Cherry coke featuring Smirnoff Cherry, Captain Morgan and coke. - PRICE $5.00
      • 3. VANILLA ESCAPE - Shake off a long day with this wonderful vanilla cocktail featuring Smirnoff Vanilla, pineapple juice, Chambord and sour mix. - PRICE $6.00
      • 4. MANGO LIMEADE - A refreshing mix of Smirnoff Mango, lemonade, sprite and lime juice. - PRICE $5.00
      • 5. PEACH BUCK FIZZ - Escape the heat with this concoction of Smirnoff Peach, lemon juice and ginger-ale. - PRICE $5.00

      Sushi Appetizers

      • 1. SUSHI - Chef's choice of 4 pieces. - PRICE $9.00
      • 2. SASHIMI - Chef's choice of 8 pieces. - PRICE $14.00
      • 3. SU TAKO - Tako sashimi with suno mono sauce. - PRICE $9.00
      • 4. SUNO MONO - Assorted seafood with suno mono sauce. - PRICE $9.00
      • 5. GARLIC KATSUO TATAKI - Seared (medium-rare) skipjack marinated in a garlic oil with seasonings. - PRICE $12.00
      • 6. SEAWEED SALAD - PRICE $4.00
      • 7. AVOCADO & SHRIMP SALAD - Fresh garden salad with avocado, shrimp and ginger dressing. - PRICE $8.00
      • 8. HAMACHI KAMA - Broiled hamachi collar w/ teriyaki sauce. - PRICE $10.00
      • 9. SPICY MINDY SALAD - Assorted raw fish, masago, scallion, spicy mayo and tempura flakes. - PRICE $8.00
      • 10. TUNA TATAKI - Seared (medium-rare) tuna with ponzu sauce. - PRICE $11.00

      Platters

      • 1. SUSHI REGULAR - 6 pieces and a tuna roll. - PRICE $18.00
      • 2. SUSHI DELUXE - 12 pieces and a Tuna roll. - PRICE $30.00
      • 3. SASHIMI REGULAR - 12 pieces of Sashimi. - PRICE $20.00
      • 4. SASHIMI DELUXE - 21 pieces of Sashimi. - PRICE $35.00

      Nigiri

      • 1. TUNA (MAGURO) - PRICE $5.50
      • 2. BLUEFIN TUNA (AKAMI) - PRICE $8.00
      • 3. SALMON (SAKE) - PRICE $5.00
      • 4. KING SALMON - PRICE $8.00
      • 5. TILAPIA (TAI) - PRICE $4.50
      • 6. YELLOWTAIL (HAMACHI) - PRICE $6.50
      • 7. SEA BREAM (MADAI) - PRICE $8.00
      • 8. BREAM (KURO-DAI) - PRICE $8.00
      • 9. EEL (UNAGI) - PRICE $6.50
      • 10. SHRIMP (EBI) - PRICE $5.00
      • 11. BOTAN SHRIMP (AMA EBI) - PRICE $9.00
      • 12. ESCOLAR - PRICE $6.00
      • 13. SEA URCHIN (UNI) - PRICE $12.00
      • 14. OCTOPUS (TAKO) - PRICE $5.50
      • 15. SQUID (IKA) - PRICE $5.00
      • 16. SURF CLAM (HOKKIGAI) - PRICE $6.00
      • 17. SCALLOP (HOTATE) - PRICE $6.00
      • 18. MACKEREL (SABA) - PRICE $4.50
      • 19. FLYING FISH ROE (TOBIKO) - PRICE $6.00
      • 20. CAPELIN ROE (MASAGO) - PRICE $4.00
      • 21. SALMON ROE (IKURA) - PRICE $6.00
      • 22. CRAB STICK (KANI) - PRICE $3.50
      • 23. EGG (TAMAGO) - PRICE $4.00
      • 24. BEAN CURD (INARI) - PRICE $4.00

      Special Selections

      • 1. BLUEFIN BELLY (TORO) - PRICE - Ask your waiter about the price of this item.
      • 2. FLOUNDER (HIRAME) - PRICE - Ask your waiter about the price of this item.
      • 3. AMBER JACK (KANPACHI) - PRICE - Ask your waiter about the price of this item.
      • 4. HORSE MACKEREL (AJI) - PRICE - Ask your waiter about the price of this item.
      • 5. SPANISH MACKEREL (SAWARA) - PRICE - Ask your waiter about the price of this item.
      • 6. GOLDEN EYE SNAPPER (KINME-DAI) - PRICE - Ask your waiter about the price of this item.

      Sushi Entrees

      • 1. HWEH DEOP BAP - Diced sashimi, fresh vegetables, masago and quail egg over rice w/ a spicy chilli paste. - PRICE $17.00
      • 2. CHIRASHI - 12 pc Assorted sashimi over a bed sushi rice. - PRICE $18.00
      • 3. TEKKA DON - 9 pc Tuna sashimi over a bed sushi rice. - PRICE $17.00
      • 4. SAKE DON - 9 pc Salmon sashimi over a bed sushi rice. - PRICE $17.00
      • 5. UNAGI DON - Whole 7 oz. Eel sashimi over a bed sushi rice. - PRICE $18.00

      Maki (Rolls)

      • 1. CALIFORNIA - PRICE $5.00
      • 2. TUNA - PRICE $5.50
      • 3. SALMON - PRICE $5.00
      • 4. YELLOWTAIL - w/ Scallion. - PRICE $7.00
      • 5. EEL - with Cucumber. - PRICE $6.50
      • 6. SMOKED SALMON - PRICE $5.50
      • 7. SHRIMP - PRICE $5.50
      • 8. PHILADELPHIA - Salmon, Avocado, Cream cheese. - PRICE $7.00
      • 9. ALASKA - Smoked salmon, Avocado, Cucumber. - PRICE $7.00
      • 10. CRAB STICK - PRICE $4.50
      • 11. AVOCADO - PRICE $4.00
      • 12. CUCUMBER - PRICE $4.00
      • 13. ASPARAGUS - PRICE $4.00
      • 14. OSHINKO - PRICE $4.00
      • 15. KANPYO - PRICE $4.00
      • 16. VEGETABLE SALAD - PRICE $5.00
      • 17. SPICY TUNA - PRICE $6.00
      • 18. SPICY SALMON - PRICE $6.00
      • 19. SPICY YELLOWTAIL - PRICE $7.50
      • 20. SPICY CALIFORNIA - PRICE $6.50

      Tempura Rolls

      • 1. SHRIMP TEMPURA - PRICE $6.50
      • 2. CHICKEN TEMPURA - PRICE $6.00
      • 3. CALIFORNIA TEMP. - PRICE $6.50
      • 4. SPIDER ROLL - Soft shell crab tempura, avocado, cucumber, masago, Spicy mayo. - PRICE $11.00
      • 5. ASPARAGUS TEMP. - PRICE $5.50
      • 6. S. POTATO TEMP. - PRICE $5.00
      • 7. LOBSTER TEMPURA - Lobster Tempura, avocado, cucumber, masago, Spicy mayo. - PRICE $16.00

      Add On

      • 1. AVOCADO - PRICE $1.00
      • 2. CUCUMBER - PRICE $0.50
      • 3. ASPARAGUS - PRICE $1.00
      • 4. ASPARAGUS TMPURA - PRICE $2.00
      • 5. CREAM CHEESE - PRICE $1.00
      • 6. SPICY CRAB SALAD - PRICE $2.00
      • 7. SOY PAPER - PRICE $1.00
      • 8. SPICY MAYO - PRICE $0.50
      • 9. SRIRACHA - PRICE $0.50
      • 10. EEL SAUCE - PRICE $0.50
      • 11. MASAGO - PRICE $1.00
      • 12. TEMPURA FLAKE - PRICE $0.50
      • 13. QUIAL EGG - PRICE $1.00

      Specialty Rolls

      • 1. NIWANA ROLL - Tuna, avocado, cucumber, scallion topped w/ yellowtail, Spicy crab salad. - PRICE $11.00
      • 2. SPICY MINDY ROLL - Assorted fish, masago, scallion, tempura flake mixed w/ spicy mayo. - PRICE $11.00
      • 3. RAINBOW ROLL - Cali roll topped w/ 4 diff. fish. - PRICE $11.00
      • 4. HAWAIIAN ROLL - Spicy tuna and cucumber topped w/ tuna, seaweed salad, ponzu sauce. - PRICE $12.00
      • 5. EMERALD ROLL - Tuna roll topped w/ avocado and eel sauce. - PRICE $8.00
      • 6. CRUNCH ROLL - Shrimp tempura, asparagus, masago, topped w/ spicy tuna, temp. flake. - PRICE $12.00
      • 7. SUPER SHRIMP ROLL - Shrimp tempura, kani, asparagus, topped w/ shrimp, avocado, eel sauce. - PRICE $13.00
      • 8. ULTIMATE PHILLY ROLL - Smoked salmon, cream cheese, asparagus, topped w/ salmon, avocado, masago, scallion. - PRICE $13.00
      • 9. CATERPILLAR ROLL - Shrimp tempura, eel topped w/avocado, eel sauce. - PRICE $12.00
      • 10. STAMINA ROLL - Eel, asparagus tempura, avocado, cucumber, masago, scallion, eel sauce. - PRICE $14.00
      • 11. METRO ROLL - Salmon, scallion, masago, spicy mayo fried and rolled w/ avocado, cucumber. - PRICE $10.00
      • 12. FUTO MAKI - Japanese pickled veg., cucumber, avocado, kani, tamago. - PRICE $12.00
      • 13. BLACK DRAGON ROLL - Shrimp tempura, kani, avocado, topped w/ unagi, masago, eel sauce. - PRICE $15.00
      • 14. RED DRAGON ROLL - Shrimp tempura, unagi, avocado topped w/ spicy tuna, Sriracha. - PRICE $14.00
      • 15. PINK DRAGON ROLL - Shrimp tempura, asparagus, cream cheese topped w/ shrimp, spicy mayo. - PRICE $13.00
      • 16. GREEN DRAGON ROLL - Unagi, cucumber, topped w/ avocado, masago, scallion, eel sauce. - PRICE $10.00
      • 17. MARYLAND ROLL - Shrimp tempura, Kani roll topped w/ avocado, seasoned lump crab meat, 3 kinds sauces. - PRICE $15.00
      • 18. MAGMA ROLL - Kani, avocado, cream cheese roll fried topped w/spicy tuna, eel sauce, s.mayo, wasabi aioli, tobiko. - PRICE $13.00
      • 19. FIRE CRACKER ROLL - Shrimp tempura, avocado roll with eel sauce, S.mayo, spicy crunch. - PRICE $12.00
      • 20. VOLCANO ROLL - Spicy seafood mix roll topped with grilled spicy fish mix, eel sauce. - PRICE $13.00
      • 21. CRAZY ROLL - Lump crab meat, shrimp tempura topped with seared spicy salmon, eel sauce, wasabi aioli. - PRICE $14.00
      • 22. CALIFORNIA TUNA ROLL - Cali roll topped w/ tuna, spicy crab salad. - PRICE $11.00
      • 23. CALIFORNIA SALMON ROLL - Cali roll topped w/ salmon, spicy crab salad. - PRICE $11.00

      Bento Boxes

      • 1. KATSU - Pork or chicken cutlet breaded in panko and fried until crispy. Served with katsu sauce. - PRICE $9.95
      • 2. TEMPURA - Light and crispy shrimp and assorted vegetables served with a house-made dipping sauce. - PRICE $10.95
      • 3. CHAP CHAE* - Pan-fried transparent vermicelli noodles, vegetables and beef seasoned with black pepper, soy sauce and sesame oil. - PRICE $9.95
      • 4. TERIYAKI* - Fresh vegetables stir-fried with a house-made teriyaki sauce. - PRICE $7.95
      • 5. KALBI - Mouth-watering, grilled Korean BBQ beef short ribs. - PRICE $17.95
      • 6. BUL GOGI* - Thin, slices of ribeye steak marinated Korean BBQ style. - PRICE $11.95

      Entrees

      • 1. TERIYAKI WITH NOODLES* - Lo-mein noodles stir-fried with fresh vegetables and house-made teriyaki sauce. - PRICE $7.95
      • 2. BIBIM BAP - The classic featuring Romaine lettuce, spinach, carrot, shiitake mushrooms, radish, soy bean sprout, zucchini, beef and a fried egg. - PRICE $7.95
      • 3. VEGETABLE TEMPURA UDON - Udon noodles with soup, served with vegetable tempura. - PRICE $7.95
      • 4. YAKI SOBA* - Thin soba noodles stir-fried with cabbage, onion, mushrooms, bean sprouts and scallion. - PRICE $6.95
      • 5. CHAP CHAE* - Pan-fried transparent vermicelli noodles, vegetables and beef seasoned with black pepper, soy sauce and sesame oil. - PRICE $7.95
      • 6. CURRY RICE - Mild Japanese-style vegetable curry served over rice. - PRICE $6.95

      Sushi Lunch

      • 1. SUSHI COMBO 1 - Chef's choice of 4 pieces of nigiri and a tuna roll. - PRICE $9.95
      • 2. SUSHI COMBO 2 - Chef's choice of 6 pieces of nigiri and a tuna roll. - PRICE $12.95
      • 3. SUSHI & SASHIMI COMBO - Chef's choice of 3 pieces of nigiri and 6 pieces of sashimi. - PRICE $12.95
      • 4. ROLL COMBO (3 ROLLS) - California roll, Tuna roll, Salmon roll. - PRICE $11.95
      • 5. SPICY ROLL COMBO (3 ROLLS) - Spicy Tuna roll, Spicy Salmon roll, Spicy California Roll. - PRICE $13.95
      • 6. VEGI ROLL COMBO (3 ROLLS) - Avocado roll, Cucumber roll, Asparagus roll. - PRICE $9.95

      Customize Your Roll

      • 1. AVOCADO - PRICE $1.00
      • 2. CUCUMBER - PRICE $0.50
      • 3. ASPARAGUS - PRICE $1.00
      • 4. ASPARAGUS TEMP. - PRICE $2.00
      • 5. CREAM CHEESE - PRICE $1.00
      • 6. SPICY CRAB SALAD - PRICE $2.00
      • 7. SPICY MAYO - PRICE $0.50
      • 8. SRIRACHA - PRICE $0.50
      • 9. EEL SAUCE - PRICE $0.50
      • 10. MASAGO - PRICE $1.00
      • 11. TEMPURA FLAKES - PRICE $0.50
      • 12. SOY PAPER - PRICE $1.00

      Location and Phone

       

      • ADDRESS - 3 East 33rd Street, Baltimore, MD 21218
      • PHONE - 410-366-4115