Maggiano

Maggiano's

7875 Montgomery Rd, Cincinnati, OH 45236

Starters

  • 1. CRISPY ZUCCHINI FRITTé - Lemon Aioli (1740 cal) - PRICE $9.99
  • 2. MOZZARELLA MARINARA - Breaded Mozzarella & Marinara Sauce (1180 cal) - PRICE $8.99
  • 3. ITALIAN MEATBALLS - Marinara Sauce & Garlic Bread (1460 cal) - PRICE $9.50
  • 4. SPINACH & ARTICHOKE AL FORNO - Garlic Crostini (2170 cal) - PRICE $11.99
  • 5. CLASSIC TOMATO BRUSCHETTA - Fresh Tomatoes, Basil, Balsamic Vinegar, Roasted Garlic (1000 cal) - PRICE $8.50
  • 6. MARGHERITA FLATBREAD - Oven-Dried Tomatoes, Italian Cheese Blend, Fresh Mozzarella, Basil (670 cal) - PRICE $12.50
  • 7. ITALIAN SAUSAGE FLATBREAD - Margherita Flatbread with Italian Sausage (860 cal) - PRICE $12.50
  • 8. GARLIC BREAD - White Truffle Ricotta Butter & Italian Cheese (1250 cal) - PRICE $9.99
  • 9. BOMBALINA - A sampler of our Chef's four favorite starters. Includes, Crispy Zucchini Fritte, Mini Mozzarella Marinara, Classic Tomato Bruschetta, and Calamari Fritte (3340 cal) - PRICE $15.99
  • 10. PRINCE EDWARD ISLAND STEAMED MUSSELS - Cannellini Beans, Sun-Dried Tomatoes, Lemon, Roasted Garlic, White Wine Sauce; Tuscan Style (1150 cal), Diavolo Style (1080 cal) - PRICE $14.50
  • 11. STUFFED MUSHROOMS - Spinach, Garlic, Seasoned Breadcrumbs (540 cal) - PRICE $11.50
  • 12. CALAMARI FRITTé - Marinara Sauce (860 cal) - PRICE $14.50

Salads

  • 1. CHOPPED SALAD - Smoked Bacon, Tomatoes, Blue Cheese, Avocado, House Dressing. Side (460 cal) and Entrée (1240 cal) - PRICE $6.99
  • 2. MAGGIANO'S SALAD - Smoked Bacon, Red Onions, Blue Cheese, House Dressing. Side (420 cal) and Entrée (920 cal) - PRICE $6.50
  • 3. CAESAR SALAD - Grated Parmesan & Garlic Croutons. Side (430 cal) and Entrée (980 cal) - PRICE $5.99
  • 4. ITALIAN TOSSED SALAD - Iceberg, Arugula, Kalamata Olives, Red Onions, Pepperoncini, Italian Cheese Blend, Garlic Croutons, Italian Vinaigrette. Side (170 cal) and Entrée (870 cal) - PRICE $5.99
  • 5. GRILLED SALMON SALAD - Mixed Greens, Grape Tomatoes, Red Onions, Sugar Snap Peas, Garlic Croutons, White Balsamic Vinaigrette (890 cal) - PRICE $15.99

Chef's Featured Soups

  • 1. CHEF'S FEATURED SOUPS - Ask your server for today's selection - PRICE - Ask your waiter about the price of this item.

Pasta

    Specialty

    • 1. OUR FAMOUS RIGATONI "D"® - Herb-Roasted Chicken, Mushrooms, Caramelized Onions, Marsala Cream Sauce (1820 cal) - PRICE $18.50
    • 2. GNOCCHI - Basil & Tomato Vodka Cream Sauce (1170 cal) - PRICE $16.99
    • 3. CHICKEN & SPINACH MANICOTTI - Italian Cheese Blend & Asiago Cream Sauce (1020 cal) - PRICE $18.50
    • 4. RIGATONI ARRABBIATA - Grilled Chicken, Spinach, Spicy Tomato Cream Sauce (1250 cal) - PRICE $16.50
    • 5. EGGPLANT PARMESAN - Provolone, Tomato Ragù with Spaghetti Aglio Olio (980 cal) - PRICE $15.99
    • 6. MUSHROOM RAVIOLI AL FORNO - Alfredo Sauce (780 cal) - PRICE $16.99

    Classic

    • 1. MOM'S LASAGNA - Crumbled Meatballs & Sausage, Ricotta & Marinara Sauce (1040 cal) - PRICE $16.99
    • 2. TAYLOR STREET BAKED ZITI - Italian Sausage, Pomodoro Sauce, Italian Cheese Blend (1400 cal) - PRICE $14.99
    • 3. FOUR-CHEESE RAVIOLI* - Pesto Alfredo Sauce (1050 cal) - PRICE $16.99
    • 4. FETTUCCINE ALFREDO - Herb-Roasted Chicken & Asiago Cream Sauce (1370 cal) - PRICE $16.50
    • 5. SPAGHETTI & MEATBALL - Marinara or Meat Sauce (1160/1250 cal) - PRICE $14.99
    • 6. SPAGHETTI - Marinara or Meat Sauce (840/930 cal) - PRICE $13.99

    Seafood

    • 1. SHRIMP FRA DIAVOLO - Pan-Seared Shrimp, Garlic, Tomatoes, Diavolo Sauce with Linguine Pasta (830 cal) - PRICE $23.99
    • 2. SHRIMP SCAMPI - Garlic, Lemon Butter with Spaghetti (1290 cal) - PRICE $23.99
    • 3. LINGUINE DI MARE - Lobster, Shrimp, Mussels, Clams, Spicy Tomato Lobster Sauce (1320 cal) - PRICE $26.50
    • 4. CHEF KB'S LOBSTER CARBONARA - Spaghetti, Lobster, Smoked Bacon, Truffle Cream Sauce (1590 cal) - PRICE $31.99
    • 5. LINGUINE & CLAMS - Clams & Red Sauce OR Clams & White Garlic Herb Sauce (1440/1570 cal) - PRICE $19.50
    • 6. ALASKAN COD - Parmesan-Crusted, Capers, Tomatoes, Lemon Butter with Spinach (610 cal) - PRICE $19.99
    • 7. SALMON LEMON & HERB - White Wine Butter Sauce with Spinach (800 cal) - PRICE $24.50
    • 8. SHRIMP CACIO E PEPE - Smoked Bacon, Arugula, Lemon Parmesan Sauce with Spaghetti (1600 cal) - PRICE $19.99
    • 9. SALMON WITH CRISPY CALABRIAN SHRIMP - Four-Pepper Relish, Garlic Mashed Potatoes, Sautéed Spinach (1520 cal) - PRICE $24.99

    Steak & Veal

    • 1. VEAL PARMESAN - Provolone & Marinara Sauce with Spaghetti Marinara (1690 cal) - PRICE $28.99
    • 2. 16 OZ. BONE-IN RIBEYE** - Garlic Mashed Potatoes, Chianti Onions (1870 cal) - PRICE $38.99
    • 3. BEEF TENDERLOIN MEDALLIONS** - Portabella Mushrooms, Balsamic Cream Sauce, Garlic Mashed Potatoes. 11 oz. Medallions (960 cal), 5 oz. medallions (770 cal) - PRICE $32.99
    • 4. CENTER-CUT FILET MIGNON** - 8 oz., Italian Herbs, Asparagus, Garlic Butter, Steak Jus, Garlic Mashed Potatoes (750 cal) - PRICE $32.99
    • 5. NEW YORK STRIP** - 10 oz., Garlic Mashed Potatoes, Asparagus, Red Wine Steak Jus (1040 cal) - PRICE $27.99

    Chicken

    • 1. CHICKEN PICCATA - Capers, Spinach, Lemon Butter with Spaghetti Aglio Olio (1020 cal) - PRICE $19.99
    • 2. CHICKEN MARSALA - Mushroom & Marsala Sauce with Spaghetti Aglio Olio (960 cal) - PRICE $20.50
    • 3. CHICKEN PARMESAN - Provolone & Marinara Sauce with Spaghetti Marinara (1290 cal) - PRICE $20.50
    • 4. CHICKEN FRANCESE - Parmesan Crust, Lemon Butter, Arugula & Tomatoes with Crispy Vesuvio Potatoes (1040 cal) - PRICE $19.99

    Marco's Meal For Two

    • 1. CHOOSE ANY STARTER OR TWO SIDE SALADS - excludes Bombalina - PRICE - Ask your waiter about the price of this item.
    • 2. CHOOSE TWO CLASSIC PASTAS - Add $5 per person for a Chicken Entrée or Specialty Pasta - PRICE - Ask your waiter about the price of this item.
    • 3. CHOOSE ONE DESSERT - PRICE - Ask your waiter about the price of this item.

    Sides

    • 1. SPAGHETTI MARINARA - (430 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. SPAGHETTI AGLIO OLIO - (550 cal) - PRICE - Ask your waiter about the price of this item.
    • 3. FRESH GRILLED ASPARAGUS - (70 cal) - PRICE - Ask your waiter about the price of this item.
    • 4. GARLIC SPINACH - (120 cal) - PRICE - Ask your waiter about the price of this item.
    • 5. ROASTED GARLIC BROCCOLI - (210 cal) - PRICE - Ask your waiter about the price of this item.
    • 6. GARLIC MASHED POTATOES - (520 cal) - PRICE - Ask your waiter about the price of this item.
    • 7. CRISPY VESUVIO POTATOES - (360 cal) - PRICE - Ask your waiter about the price of this item.

    Starters

    • 1. STUFFED MUSHROOMS - Spinach, Garlic, Seasoned Breadcrumbs (540 cal) - PRICE $11.50
    • 2. CRISPY ZUCCHINI FRITTé - Lemon Aioli (1740 cal) - PRICE $9.99
    • 3. MOZZARELLA MARINARA - Breaded Mozzarella & Marinara Sauce (1180 cal) - PRICE $8.99
    • 4. SPINACH & ARTICHOKE AL FORNO - Garlic Crostini (940 cal) - PRICE $11.99
    • 5. CALAMARI FRITTé - Marinara Sauce (860 cal) - PRICE $14.50
    • 6. MARGHERITA FLATBREAD - Oven-Dried Tomatoes, Italian Cheese Blend, Fresh Mozzarella, Basil (660 cal) - PRICE $9.99
    • 7. ITALIAN SAUSAGE FLATBREAD - Margherita Flatbread with Italian Sausage (850 cal) - PRICE $9.99
    • 8. CLASSIC TOMATO BRUSCHETTA - Fresh Tomatoes, Basil, Balsamic Vinegar, Roasted Garlic (260 cal) - PRICE $8.50
    • 9. BOMBALINA - A sampler of our Chef's four favorite starters. Includes, Crispy Zucchini Fritte, Mini Mozzarella Marinara, Classic Tomato Bruschetta, and Calamari Fritte (2730 cal) - PRICE $15.99
    • 10. ITALIAN MEATBALLS - Marinara Sauce & Garlic Bread (1460 cal) - PRICE $9.50
    • 11. GARLIC BREAD - White Truffle Ricotta Butter & Italian Cheese (1250 cal) - PRICE $9.99
    • 12. PRINCE EDWARD ISLAND STEAMED MUSSELS - Cannellini Beans, Sun-Dried Tomatoes, Lemon, Roasted Garlic, White Wine Sauce; Tuscan Style (660 cal) or Diavolo Style (590 cal) - PRICE $14.50

    Salads

    • 1. CHOPPED SALAD - Smoked Bacon, Tomatoes, Blue Cheese, Avocado, House Dressing. Side (360 cal) and Entrée (1020 cal) - PRICE $6.99
    • 2. MAGGIANO'S SALAD - Smoked Bacon, Red Onions, Blue Cheese, House Dressing. Side (300 cal) and Entrée (770 cal) - PRICE $6.50
    • 3. CAESAR SALAD - Grated Parmesan & Garlic Croutons. Side (350 cal) and Entrée (770 cal) - PRICE $5.99
    • 4. ITALIAN TOSSED SALAD - Iceberg, Arugula, Kalamata Olives, Red Onions, Pepperoncini, Italian Cheese Blend, Garlic Croutons, Italian Vinaigrette. Side (130 cal) and Entrée (650 cal) - PRICE $5.99
    • 5. GRILLED SALMON SALAD - Mixed Greens, Grape Tomatoes, Red Onions, Sugar Snap Peas, Garlic Croutons, White Balsamic Vinaigrette (700 cal) - PRICE $15.99

    Standards

    • 1. SHRIMP FRA DIAVOLO - Pan-Seared Shrimp, Garlic, Tomatoes, Diavolo Sauce with Linguine Past (830 cal) - PRICE $23.99
    • 2. SHRIMP SCAMPI - Garlic, Lemon Butter with Spaghetti (1310 cal) - PRICE $23.99
    • 3. ALASKAN COD - Parmesan-Crusted, Capers, Tomatoes, Lemon Butter with Spinach (610 cal) - PRICE $16.99
    • 4. SALMON LEMON & HERB - White Wine Butter Sauce with Spinach (800 cal) - PRICE $21.99
    • 5. SHRIMP CACIO E PEPE - Smoked Bacon, Arugula, Lemon Parmesan Sauce with Spaghetti (1570 cal) - PRICE $19.99
    • 6. SALMON WITH CRISPY CALABRIAN SHRIMP - Four-Pepper Relish, Garlic Mashed Potatoes, Sautéed Spinach (1460 cal) - PRICE $24.99
    • 7. CHICKEN PICCATA - Capers, Spinach, Lemon Butter with Spaghetti Aglio Olio (1020 cal) - PRICE $17.99
    • 8. CHICKEN FRANCESE - Parmesan Crust, Lemon Butter, Arugula & Tomatoes with Crispy Vesuvio Potatoes (1130 cal) - PRICE $17.99
    • 9. CHICKEN PARMESAN - Provolone & Marinara Sauce with Spaghetti Marinara (1290 cal) - PRICE $18.50
    • 10. CHICKEN MARSALA - Mushroom & Marsala Sauce with Spaghetti Aglio Olio (960 cal) - PRICE $18.50

    Chef's Featured Soups

    • 1. CHEF'S FEATURED SOUPS - Ask your server for today's selection - PRICE - Ask your waiter about the price of this item.

    Sandwiches

    • 1. MEATBALL - Aged Provolone Cheese, Arugula, Marinara Sauce, Tuscan Bread (1690 cal) - PRICE $13.50
    • 2. CHICKEN PARMESAN - Aged Provolone, Arugula, Marinara Sauce, Tuscan Bread (1390 cal) - PRICE $13.50

    Lunch Combinations

    • 1. CHOOSE ONE - Chef's Featured Soups: ask your server for today's selection OR Salads: Caesar (350 cal) | Maggiano's (300 cal) | Chopped (360 cal) | Italian (130 cal) - PRICE - Ask your waiter about the price of this item.
    • 2. CHOOSE ONE - Half Sandwiches: Meatball (1080 cal) | Chicken Parmesan (920 cal) OR Flatbreads: Margherita (660 cal) | Italian Sausage (850 cal) - PRICE - Ask your waiter about the price of this item.

    Pastas

      Specialty

      • 1. OUR FAMOUS RIGATONI "D"® - Herb-Roasted Chicken, Mushrooms, Caramelized Onions, Marsala Cream Sauce (1820 cal) - PRICE $18.50
      • 2. GNOCCHI - Basil & Tomato Vodka Cream Sauce (1170 cal) - PRICE $16.99
      • 3. MUSHROOM RAVIOLI AL FORNO - Alfredo Sauce (780 cal) - PRICE $16.99
      • 4. CHICKEN & SPINACH MANICOTTI - Italian Cheese Blend & Asiago Cream Sauce (1010 cal) - PRICE $18.50
      • 5. RIGATONI ARRABBIATA - Grilled Chicken, Spinach, Spicy Tomato Cream Sauce (1040 cal) - PRICE $16.50
      • 6. EGGPLANT PARMESAN - Provolone, Tomato Ragù with Spaghetti Aglio Olio (1990 cal) - PRICE $15.99

      Classic

      • 1. MOM'S LASAGNA - Crumbled Meatballs & Sausage, Ricotta & Marinara Sauce (1030 cal) - PRICE $16.99
      • 2. TAYLOR STREET BAKED ZITI - Italian Sausage, Pomodoro Sauce, Italian Cheese Blend (1390 cal) - PRICE $14.99
      • 3. FOUR-CHEESE RAVIOLI - Pesto Alfredo Sauce (1050 cal) - PRICE $16.99
      • 4. FETTUCCINE ALFREDO - Herb-Roasted Chicken & Asiago Cream Sauce (1370 cal) - PRICE $16.50
      • 5. SPAGHETTI & MEATBALL - Marinara or Meat Sauce (1160/1250 cal) - PRICE $14.99
      • 6. SPAGHETTI - Marinara or Meat Sauce (840/930 cal) - PRICE $13.99

      Marco's Meal for Two

      • 1. CHOOSE ANY STARTER OR TWO SIDE SALADS - excludes Bombalina - PRICE - Ask your waiter about the price of this item.
      • 2. CHOOSE TWO CLASSIC PASTAS - Add $5 per person for a Chicken Entrée or Specialty Pasta - PRICE - Ask your waiter about the price of this item.
      • 3. CHOOSE ONE DESSERT - PRICE - Ask your waiter about the price of this item.

      Beverages

      • 1. FLAVORED ICED TEA - Raspberry (140 cal), Peach (130 cal) - PRICE - Ask your waiter about the price of this item.
      • 2. LEMONADE - (170 cal) - PRICE - Ask your waiter about the price of this item.
      • 3. ICED TEA - (5 cal) - PRICE - Ask your waiter about the price of this item.
      • 4. FOUNTAIN DRINKS - (0-170 cal) - PRICE - Ask your waiter about the price of this item.
      • 5. SAN PELLEGRINO - Sparkling Mineral Water (0 cal) - PRICE - Ask your waiter about the price of this item.
      • 6. ACQUA PANNA - Non-sparkling Mineral Water (0 cal) - PRICE - Ask your waiter about the price of this item.
      • 7. HARNEY & SONS HOT TEA - (0 cal) - PRICE - Ask your waiter about the price of this item.
      • 8. LAVAZZA COFFEE - (5 cal) - PRICE - Ask your waiter about the price of this item.
      • 9. LAVAZZA CAPPUCCINO - (45 cal) - PRICE - Ask your waiter about the price of this item.

      First Course

        Salads

        • 1. CAESAR SALAD - (980 cal) - PRICE - Ask your waiter about the price of this item.
        • 2. ITALIAN TOSSED SALAD - (870 cal) - PRICE - Ask your waiter about the price of this item.
        • 3. MAGGIANO'S SALAD - (920 cal) - PRICE - Ask your waiter about the price of this item.
        • 4. CHOPPED SALAD - (1240 cal) - PRICE - Ask your waiter about the price of this item.

        Starters

        • 1. MOZZARELLA MARINARA - (2360 cal) - PRICE - Ask your waiter about the price of this item.
        • 2. STUFFED MUSHROOMS - (810 cal) - PRICE - Ask your waiter about the price of this item.
        • 3. CRISPY ZUCCHINI FRITTé - (1740 cal) - PRICE - Ask your waiter about the price of this item.
        • 4. GARLIC BREAD - (1250 cal) - PRICE - Ask your waiter about the price of this item.
        • 5. ITALIAN MEATBALLS - (960 cal) - PRICE - Ask your waiter about the price of this item.
        • 6. CLASSIC TOMATO BRUSCHETTA - (1000 cal) - PRICE - Ask your waiter about the price of this item.
        • 7. CALAMARI FRITTé - (860 cal) - PRICE - Ask your waiter about the price of this item.
        • 8. PRINCE EDWARD ISLAND STEAMED MUSSELS - Tuscan or Diavolo Style (1150/1680 cal) - PRICE - Ask your waiter about the price of this item.
        • 9. SPINACH & ARTICHOKE AL FORNO - (2170 cal) - PRICE - Ask your waiter about the price of this item.

        Main Course

          Pastas

          • 1. OUR FAMOUS RIGATONI "D"® - (1820 cal) - PRICE - Ask your waiter about the price of this item.
          • 2. FETTUCCINE ALFREDO - (1370 cal) - PRICE - Ask your waiter about the price of this item.
          • 3. SPAGHETTI & MEATBALLS - Marinara or Meat Sauce (1160/1250 cal) - PRICE - Ask your waiter about the price of this item.
          • 4. SPAGHETTI - Marinara or Meat Sauce (840/930 cal) - PRICE - Ask your waiter about the price of this item.
          • 5. MOM'S LASAGNA - (1040 cal) - PRICE - Ask your waiter about the price of this item.
          • 6. TAYLOR STREET BAKED ZITI - (1400 cal) - PRICE - Ask your waiter about the price of this item.
          • 7. GNOCCHI - (1170 cal) - PRICE - Ask your waiter about the price of this item.
          • 8. EGGPLANT PARMESAN - (980 cal) - PRICE - Ask your waiter about the price of this item.
          • 9. CHICKEN & SPINACH MANICOTTI - (1350 cal) - PRICE - Ask your waiter about the price of this item.
          • 10. FOUR-CHEESE RAVIOLI* - Pesto Alfredo Sauce (1200 cal) - PRICE - Ask your waiter about the price of this item.
          • 11. MUSHROOM RAVIOLI AL FORNO - (890 cal) - PRICE - Ask your waiter about the price of this item.
          • 12. LINGUINE & CLAMS - Red or White Garlic Herb Sauce (1150/1680 cal) - PRICE - Ask your waiter about the price of this item.
          • 13. SHRIMP SCAMPI - (1290 cal) - PRICE - Ask your waiter about the price of this item.
          • 14. SHRIMP FRA DIAVOLO - (830 cal) - PRICE - Ask your waiter about the price of this item.
          • 15. SHRIMP CACIO E PEPE - (1600 cal) - PRICE - Ask your waiter about the price of this item.
          • 16. RIGATONI ARRABBIATA WITH CHICKEN - (1250 cal) - PRICE - Ask your waiter about the price of this item.

          Entrees

          • 1. CHICKEN PARMESAN - (1720 cal) - PRICE - Ask your waiter about the price of this item.
          • 2. CHICKEN MARSALA - (1240 cal) - PRICE - Ask your waiter about the price of this item.
          • 3. CHICKEN PICCATA - (1060 cal) - PRICE - Ask your waiter about the price of this item.
          • 4. VEAL PARMESAN - (1670 cal) - PRICE - Ask your waiter about the price of this item.
          • 5. ALASKAN COD - (1220 cal) - PRICE - Ask your waiter about the price of this item.
          • 6. SALMON LEMON & HERB - (800 cal) - PRICE - Ask your waiter about the price of this item.

          Desserts

          • 1. VERA'S LEMON COOKIES - (510 cal) - PRICE - Ask your waiter about the price of this item.
          • 2. CHOCOLATE TRUFFLES - (840 cal) - PRICE - Ask your waiter about the price of this item.
          • 3. CHOCOLATE LAYERED CAKE - (1810 cal) - PRICE - Ask your waiter about the price of this item.
          • 4. APPLE CROSTADA - (1190 cal) - PRICE - Ask your waiter about the price of this item.
          • 5. NEW YORK STYLE CHEESECAKE - (1020 cal) - PRICE - Ask your waiter about the price of this item.
          • 6. SPUMONI* - (490 cal) - PRICE - Ask your waiter about the price of this item.
          • 7. TIRAMISU - (830 cal) - PRICE - Ask your waiter about the price of this item.
          • 8. GIGI'S BUTTER CAKE - (1260 cal) - PRICE - Ask your waiter about the price of this item.
          • 9. CRèME BRûLéE - (730 cal) - PRICE - Ask your waiter about the price of this item.

          Starters

          • 1. CALAMARI FRITTé - Marinara Sauce (860 cal) - PRICE $14.50
          • 2. MOZZARELLA MARINARA - (1180 cal) - PRICE $8.99
          • 3. CRISPY ZUCCHINI FRITTé - Lemon Aioli (1740 cal) - PRICE $9.99
          • 4. STUFFED MUSHROOMS - Spinach, Garlic, Seasoned Breadcrumbs (540 cal) - PRICE $11.50
          • 5. PRINCE EDWARD ISLAND STEAMED MUSSELS - Tuscan style (1150 cal), Diavolo Style (1080 cal) - PRICE $14.50
          • 6. CLASSIC TOMATO BRUSCHETTA - Fresh Tomatoes, Basil, Balsamic Vinegar, Roasted Garlic (1000 cal) - PRICE $8.50
          • 7. ITALIAN MEATBALLS - Marinara Sauce & Garlic Bread (1460 cal) - PRICE $9.50
          • 8. GARLIC BREAD - White Truffle Ricotta Butter & Italian Cheese (1250 cal) - PRICE $9.99
          • 9. SPINACH & ARTICHOKE AL FORNO - Garlic Crostini (2170 cal) - PRICE $11.99
          • 10. MARGHERITA FLATBREAD*** - Oven-Dried Tomatoes, Italian Cheese Blend, Fresh Mozzarella, Basil (670 cal) - PRICE $10.50
          • 11. ITALIAN SAUSAGE FLATBREAD*** - Margherita Flatbread with Italian Sausage (860 cal) - PRICE $10.50

          Soups & Salads

          • 1. CHEF'S FEATURED SOUPS - Ask your carryout specialist for today's selection - PRICE $3.99
          • 2. CAESAR SALAD*** - Grated Parmesan & Garlic Croutons. Side (430 cal) and Entrée (980 cal) - PRICE $5.99
          • 3. ITALIAN TOSSED SALAD - Iceberg, Arugula, Kalamata Olives, Red Onions, Pepperoncini, Garlic Croutons, Italian Vinaigrette. Side (170 cal) and Entrée (870 cal) - PRICE $5.99
          • 4. MAGGIANO'S SALAD*** - Crispy Prosciutto, Red Onions, Blue Cheese, House Dressing. Side (420 cal) and Entrée (920 cal) - PRICE $6.50
          • 5. CHOPPED SALAD - Crispy Prosciutto, Tomatoes, Blue Cheese, Avocado, House Dressing. Side (460 cal) and Entrée (1240 cal) - PRICE $6.99
          • 6. GRILLED SALMON SALAD - Mixed Greens, Grape Tomatoes, Red Onions, Sugar Snap Peas, Garlic Croutons, White Balsamic Vinaigrette (890 cal) - PRICE $15.99

          Specialty Pastas

          • 1. EGGPLANT PARMESAN*** - Mozzarella & Marinara Sauce with Spaghetti Pomodoro (980 cal) - PRICE $11.99
          • 2. MUSHROOM RAVIOLI AL FORNO - Alfredo Sauce (780 cal) - PRICE $16.99
          • 3. OUR FAMOUS RIGATONI "D" ® - Herb-Roasted Chicken, Mushrooms, Caramelized Onions, Marsala Cream Sauce (1610 cal) - PRICE $18.50
          • 4. CHICKEN & SPINACH MANICOTTI - Italian Cheese Blend & Asiago Cream Sauce (1020 cal) - PRICE $18.50
          • 5. GNOCCHI - Basil & Tomato Vodka Cream Sauce (1170 cal) - PRICE $16.99
          • 6. RIGATONI ARRABBIATA - Grilled Chicken, Spinach, Spicy Tomato Cream Sauce (1250 cal) - PRICE $16.50

          Classic Pastas

          • 1. SPAGHETTI*** - Marinara or Meat Sauce (840/930 cal) - PRICE $10.99
          • 2. SPAGHETTI & MEATBALL*** - Marinara or Meat Sauce (1160/1250 cal) - PRICE $11.50
          • 3. FETTUCCINE ALFREDO*** - Herb-Roasted Chicken & Asiago Cream Sauce (1370 cal) - PRICE $11.99
          • 4. MOM'S LASAGNA*** - Crumbled Meatballs & Sausage, Ricotta, Marinara Sauce (1040 cal) - PRICE $11.99
          • 5. FOUR-CHEESE RAVIOLI* *** - Pesto Alfredo Sauce (1050 cal) - PRICE $11.99
          • 6. TAYLOR STREET BAKED ZITI*** - Italian Sausage, Pomodoro Sauce, Italian Cheese Blend (1400 cal) - PRICE $11.99

          Chicken

          • 1. CHICKEN PARMESAN - Provolone & Marinara Sauce with Spaghetti Marinara (1290 cal) - PRICE $20.50
          • 2. CHICKEN PICCATA - Capers, Spinach, Lemon Butter with Spaghetti Aglio Olio (1020 cal) - PRICE $19.99
          • 3. CHICKEN MARSALA - Mushrooms & Marsala Sauce with Spaghetti Aglio Olio (960 cal) - PRICE $20.50
          • 4. CHICKEN FRANCESE - Parmesan Crust, Lemon Butter, Arugula & Tomatoes with Crispy Vesuvio Potatoes (1040 cal) - PRICE $19.99

          Seafood

          • 1. SALMON LEMON & HERB - White Wine Butter Sauce with Spinach (800 cal) - PRICE $24.50
          • 2. SALMON WITH CRISPY CALABRIAN SHRIMP - Four-Pepper Relish, Lemon Butter Sauce, Spinach with Garlic Mashed Potatoes (1520 cal) - PRICE $24.99
          • 3. ALASKAN COD - Parmesan-Crusted, Capers, Tomatoes, Lemon Butter with Spinach (610 cal) - PRICE $19.99
          • 4. SHRIMP CACIO E PEPE - Smoked Bacon, Arugula, Lemon Parmesan Sauce with Spaghetti (1600 cal) - PRICE $19.99
          • 5. SHRIMP FRA DIAVOLO - Pan-Seared Shrimp, Garlic, Tomatoes, Diavolo Sauce with Linguine (830 cal) - PRICE $23.99
          • 6. SHRIMP SCAMPI - Garlic, Lemon Butter with Spaghetti (1290 cal) - PRICE $23.99
          • 7. LINGUINE & CLAMS - Red or White Garlic Herb Sauce (1480/1600 cal) - PRICE $19.50

          Sides

          • 1. GARLIC MASHED POTATOES - (520 cal) - PRICE - Ask your waiter about the price of this item.
          • 2. GARLIC SPINACH - (120 cal) - PRICE - Ask your waiter about the price of this item.
          • 3. FRESH GRILLED ASPARAGUS - (70 cal) - PRICE - Ask your waiter about the price of this item.
          • 4. ROASTED GARLIC BROCCOLI - (210 cal) - PRICE - Ask your waiter about the price of this item.
          • 5. CRISPY VESUVIO POTATOES - (360 cal) - PRICE - Ask your waiter about the price of this item.
          • 6. SPAGHETTI MARINARA - (430 cal) - PRICE - Ask your waiter about the price of this item.
          • 7. SPAGHETTI AGLIO OLIO - (550 cal) - PRICE - Ask your waiter about the price of this item.

          Desserts

          • 1. NEW YORK STYLE CHEESECAKE - (1020 cal) - PRICE $8.50
          • 2. WARM APPLE CROSTADA - (1190 cal) - PRICE $8.50
          • 3. TIRAMISU - (830 cal) - PRICE $8.50
          • 4. GIGI'S BUTTER CAKE - (1260 cal) - PRICE $8.50
          • 5. MINI DESSERTS - Single (240-420 cal), Three (720-1250 cal) Dozen (2870-4590 cal) - PRICE $4.50
          • 6. CHOCOLATE ZUCCOTTO BITES - Three (320 cal), Per Dozen (1260 cal) - PRICE $3.50
          • 7. VERA'S LEMON COOKIES - (380 cal) - PRICE $3.50
          • 8. ITALIAN SPUMONI* - (510 cal) - PRICE $5.50

          Lunch Deal

            Side Salad

            • 1. CAESAR - PRICE - Ask your waiter about the price of this item.
            • 2. MAGGIANO'S - PRICE - Ask your waiter about the price of this item.

            Entrées

            • 1. MARGHERITA FLATBREAD - PRICE - Ask your waiter about the price of this item.
            • 2. ITALIAN SAUSAGE FLATBREAD - PRICE - Ask your waiter about the price of this item.
            • 3. FOUR-CHEESE RAVIOLI* - PRICE - Ask your waiter about the price of this item.
            • 4. FETTUCCINE ALFREDO WITH CHICKEN - PRICE - Ask your waiter about the price of this item.
            • 5. EGGPLANT PARMESAN - PRICE - Ask your waiter about the price of this item.
            • 6. MUSHROOM RAVIOLI - PRICE - Ask your waiter about the price of this item.
            • 7. SPAGHETTI - Marinara or Meat Sauce - PRICE - Ask your waiter about the price of this item.

            Lemon Cookies

            • 1. LEMON COOKIES (3) - PRICE - Ask your waiter about the price of this item.

            Beverage

            • 1. ICED TEA - PRICE - Ask your waiter about the price of this item.
            • 2. SODA - PRICE - Ask your waiter about the price of this item.

            Family Meal

              Ciabatta Rolls

              • 1. CIABATTA ROLLS - PRICE - Ask your waiter about the price of this item.

              Choose a Salad

              • 1. ITALIAN TOSSED - PRICE - Ask your waiter about the price of this item.
              • 2. MAGGIANO'S - PRICE - Ask your waiter about the price of this item.
              • 3. CAESAR - PRICE - Ask your waiter about the price of this item.

              Choose a Pasta

              • 1. SPAGHETTI - Marinara or Meat Sauce - PRICE - Ask your waiter about the price of this item.
              • 2. SPAGHETTI & MEATBALLS - Marinara or Meat Sauce - PRICE - Ask your waiter about the price of this item.
              • 3. FETTUCCINE ALFREDO - Herb-Roasted Chicken - PRICE - Ask your waiter about the price of this item.
              • 4. MOM'S LASAGNA - Marinara Sauce - PRICE - Ask your waiter about the price of this item.

              Choose a Chicken Entrée

              • 1. CHICKEN PARMESAN - PRICE - Ask your waiter about the price of this item.
              • 2. CHICKEN PICCATA - PRICE - Ask your waiter about the price of this item.
              • 3. CHICKEN MARSALA - PRICE - Ask your waiter about the price of this item.

              Vera's Lemon Cookies

              • 1. VERA'S LEMON COOKIES - PRICE - Ask your waiter about the price of this item.

              Comfort Classics

              • 1. MARGHERITA FLATBREAD - (670 cal) - PRICE $10.50
              • 2. ITALIAN SAUSAGE FLATBREAD - (860 cal) - PRICE $10.50
              • 3. MAGGIANO'S SALAD - (920 cal) - PRICE $11.50
              • 4. CAESAR SALAD - (980 cal) - PRICE $11.50
              • 5. SPAGHETTI - Marinara or Meat Sauce (840/930 cal) - PRICE $10.99
              • 6. SPAGHETTI & MEATBALL - Marinara or Meat Sauce (1160/1250 cal) - PRICE $11.50
              • 7. TAYLOR STREET BAKED ZITI - Italian Sausage (1400 cal) - PRICE $11.99
              • 8. FETTUCCINE ALFREDO - with Herb-Roasted Chicken (1370 cal) - PRICE $11.99
              • 9. FOUR-CHEESE RAVIOLI* - (1050 cal) - PRICE $11.99
              • 10. MOM'S LASAGNA - Marinara Sauce (1040 cal) - PRICE $11.99
              • 11. EGGPLANT PARMESAN - (980 cal) - PRICE $11.99
              • 12. TOMATO & BASIL GRILLED CHICKEN - (1290 cal) - PRICE $11.99

              Alcohol-Free

              • 1. FLAVORED ICED TEA - Raspberry (140 cal) / Peach (130 cal) - PRICE - Ask your waiter about the price of this item.
              • 2. LEMONADE - (170 cal) - PRICE - Ask your waiter about the price of this item.
              • 3. ICED TEA - (5 cal) - PRICE - Ask your waiter about the price of this item.
              • 4. SAN PELLEGRINO - Sparkling Mineral Water. Available in Small / Large (0 cal) - PRICE - Ask your waiter about the price of this item.
              • 5. ACQUA PANNA - Non-sparkling Mineral Water. Available in Small / Large (0 cal) - PRICE - Ask your waiter about the price of this item.

              Fountain Drinks

              • 1. COCA-COLA® - (150 cal) - PRICE - Ask your waiter about the price of this item.
              • 2. DIET COKE® - (0 cal) - PRICE - Ask your waiter about the price of this item.
              • 3. COKE ZERO® - (0 cal) - PRICE - Ask your waiter about the price of this item.
              • 4. DR PEPPER® - (160 cal) - PRICE - Ask your waiter about the price of this item.
              • 5. SPRITE® - (150 cal) - PRICE - Ask your waiter about the price of this item.
              • 6. BARQ'S® ROOT BEER - (170 cal) - PRICE - Ask your waiter about the price of this item.

              Coffee & Tea

              • 1. HARNEY & SONS HOT TEA - (0 cal) - PRICE - Ask your waiter about the price of this item.
              • 2. FRESH ROASTED LAVAZZA COFFEE - (5 cal) - PRICE - Ask your waiter about the price of this item.
              • 3. LAVAZZA CAPPUCCINO - (45 cal) - PRICE - Ask your waiter about the price of this item.
              • 4. LAVAZZA ESPRESSO - (5 cal) - PRICE - Ask your waiter about the price of this item.

              Cocktails & Beer

                Handcrafted Classic Cocktails

                • 1. PERFECT G+T - Hendrick's Gin, Fever-Tree Tonic, Cucumber (100 cal) - PRICE - Ask your waiter about the price of this item.
                • 2. LORENZO'S LONG ISLAND - Svedka Vodka, Jose Cuervo Gold, Beefeater, Bacardi, Cointreau, Fresh Sour, Coca-Cola® (250 cal) - PRICE - Ask your waiter about the price of this item.
                • 3. NEGRONI - Hendrick's Gin, Campari, Carpano Antica (240 cal) - PRICE - Ask your waiter about the price of this item.
                • 4. POMEGRANATE MARTINI - Absolut Raspberri, Cointreau, Pomegranate, Cranberry (270 cal) - PRICE - Ask your waiter about the price of this item.
                • 5. OLD FASHIONED - Knob Creek Rye, Luxardo Maraschino, Simple Syrup, Old Fashion Bitters (190 cal) - PRICE - Ask your waiter about the price of this item.
                • 6. BLACKBERRY BOURBON SOUR - Knob Creek, Apple Juice, Blackberry, Lemon, Simple Syrup (260 cal) - PRICE - Ask your waiter about the price of this item.
                • 7. CITRUS MULE - Svedka Vodka, Blood Orange, Lime, Fever-Tree Ginger Beer (180 cal) - PRICE - Ask your waiter about the price of this item.
                • 8. ITALIAN PEACH RITA - Sauza Conmemorativo Añejo, Aperol, Fresh Sour, Peach, Rhubarb Bitters, Lime (210 cal) - PRICE - Ask your waiter about the price of this item.
                • 9. PRIMO MARGARITA - Patron Silver, Grand Marnier, Fresh Sour (200 cal) - PRICE - Ask your waiter about the price of this item.
                • 10. MOSCATO MOJITO - Svedka Vodka, Moscato, Simple Syrup, Mint, Lime, Soda, Bartender's Selection of Fruit Purée (190 cal) - PRICE - Ask your waiter about the price of this item.

                Signature Barrel Aged Cocktail

                • 1. SIGNATURE BARREL AGED COCKTAIL - Crafted In-House and Aged in American White Oak Barrels. Old Forester Bourbon, Disaronno, Cointreau (240 cal) - PRICE $11.00

                Bellini & Sangria

                • 1. FROZEN PEACH BELLINI - Bacardi Limón, Ruffino Prosecco, Peach Purée (230 cal); With a Swirl (190 cal) - PRICE $8.00
                • 2. MAGGIANO'S ITALIAN SANGRIA - Red: Ruffino Salute Amico Italian Red, Fonseca Bin 27, Lemon, Lime, Orange, Rhubarb Bitters. White: Canopy Hill California Chardonnay, O3 Orange, Lemon, Lime, Orange, Rhubarb Bitters. Glass (230 cal), Pitcher (690 cal) - PRICE $8.00

                White Wines

                  Chardonnay

                  • 1. CHATEAU STE. MICHELLE, COLUMBIA VALLEY - PRICE $9.50
                  • 2. ROBERT MONDAVI, "PRIVATE SELECTION", CALIFORNIA - PRICE $8.50
                  • 3. SONOMA-CUTRER, RUSSIAN RIVER - PRICE $12.50

                  Sauvignon Blanc

                  • 1. KIM CRAWFORD, MARLBOROUGH - PRICE $12.00
                  • 2. NOBILO, MARLBOROUGH - PRICE $9.00
                  • 3. RODNEY STRONG, "CHARLOTTE'S HOME", CALIFORNIA - PRICE $10.00

                  Other

                  • 1. WHITE ZINFANDEL, COPPER RIDGE, CALIFORNIA - PRICE $6.50
                  • 2. RIESLING, CHATEAU STE. MICHELLE, COLUMBIA VALLEY - PRICE $8.00
                  • 3. PINOT GRIGIO, COPPOLA, CALIFORNIA - PRICE $8.50
                  • 4. ROSE, SOFIA, COPPOLA, CALIFORNIA - PRICE $11.00

                  Italian

                  • 1. MOSCATO, SEVEN DAUGHTERS, DOC, VENETO - PRICE $9.00
                  • 2. PINOT GRIGIO, ECCO DOMANI, IGT, DELLE VENEZIE - PRICE $8.50
                  • 3. PINOT GRIGIO, KRIS, IGT, DELLE VENEZIE - PRICE $10.00

                  Sparkling

                  • 1. PROSECCO, RUFFINO DOC, VENETO - PRICE $7.50
                  • 2. ROSé, GRATIEN & MEYER, LOIRE VALLEY - PRICE $12.00
                  • 3. BRUT, MUMM, "PRESTIGE", NAPA VALLEY - PRICE $60.00
                  • 4. CHAMPAGNE, DOM PERIGNON, BRUT, EPERNAY - PRICE $195.00

                  Red Wines

                    Cabernet Sauvignon

                    • 1. SILVER OAK, ALEXANDER VALLEY - PRICE $24.00
                    • 2. JOSH CELLARS, CALIFORNIA - PRICE $10.00
                    • 3. DUCKHORN, "DECOY", SONOMA - PRICE $12.50
                    • 4. J. LOHR, "SEVEN OAKS", PASO ROBLES - PRICE $10.50
                    • 5. THE FEDERALIST, "HAMILTON", LODI - PRICE $10.00
                    • 6. JUGGERNAUT HILLSIDE, CALIFORNIA - PRICE $12.00
                    • 7. 1 LITER CAYMUS - PRICE $24.00

                    Merlot

                    • 1. 14 HANDS, WASHINGTON - PRICE $9.00
                    • 2. DUCKHORN, "DECOY", SONOMA - PRICE $12.00

                    Pinot Noir

                    • 1. ESTANCIA, MONTEREY - PRICE $9.50
                    • 2. MEIOMI, CALIFORNIA - PRICE $12.50
                    • 3. ELOUAN, OREGON - PRICE $11.50
                    • 4. BELLE GLOS, BALADE, SANTA LUCIA HIGHLANDS - PRICE $16.50

                    Other

                    • 1. RED BLEND, THE PRISONER, NAPA VALLEY - PRICE $16.00
                    • 2. RED BLEND, APOTHIC, CALIFORNIA - PRICE $8.00
                    • 3. RED BLEND, CONUNDRUM, CALIFORNIA - PRICE $12.00
                    • 4. MALBEC, TERRAZAS DE LOS ANDES, MENDOZA - PRICE $9.50
                    • 5. ZINFANDEL, SALDO, CALIFORNIA - PRICE $16.00
                    • 6. PETITE SIRAH, CAYMUS-SUISUN GRAND DURIF, SUISUN VALLEY - PRICE $17.50

                    Italian

                    • 1. SUPER TUSCAN, VILLA ANTINORI, IGT, TUSCANY - PRICE $13.00
                    • 2. BAROLO, PERTINACE, DOCG, PIEDMONT - PRICE $15.00
                    • 3. AMARONE, ZENATO, DOCG, VENETO - PRICE $26.00
                    • 4. BARBERA, MARCHESI DI BAROLO, "MARAIA", DOC, PIEDMONT - PRICE $9.00
                    • 5. LAMBRUSCO, CAVICCHIOLI DOLCE, IGT, EMILIA-ROMAGNA - PRICE $7.50
                    • 6. CHIANTI, CASTELLO DI GABBIANO, DOCG, TUSCANY - PRICE $8.50
                    • 7. CHIANTI CLASSICO, RUFFINO, "AZIANO", DOCG, TUSCANY - PRICE $12.00

                    Mini Dessert Sampler

                    • 1. TIRAMISU - (420 cal) - PRICE - Ask your waiter about the price of this item.
                    • 2. CRèME BRûLéE - (240 cal) - PRICE - Ask your waiter about the price of this item.
                    • 3. GIGI'S BUTTER CAKE - (390 cal) - PRICE - Ask your waiter about the price of this item.
                    • 4. APPLE CROSTADA - (330 cal) - PRICE - Ask your waiter about the price of this item.
                    • 5. NEW YORK STYLE CHEESECAKE - (380 cal) - PRICE - Ask your waiter about the price of this item.

                    Main

                    • 1. WARM APPLE CROSTADA - Vanilla Bean Ice Cream, Caramel Sauce (1130 cal) - PRICE $8.50
                    • 2. NEW YORK STYLE CHEESECAKE - Fresh Strawberries (1030 cal) - PRICE $8.50
                    • 3. GIGI'S BUTTER CAKE - Brown Butter Glaze, Fresh Strawberries (1090 cal) - PRICE $8.50
                    • 4. CHOCOLATE LAYERED CAKE - Layered with Chocolate Mousse (1310 cal) - PRICE $8.50
                    • 5. CHOCOLATE TRUFFLES - 3 for (320 cal) or 12 for (1260 cal) - PRICE $3.50
                    • 6. CRèME BRûLéE - Hint of Citrus, Caramelized Sugar, Fresh Berries (730 cal) - PRICE $8.50
                    • 7. TIRAMISU - Ladyfingers soaked in Espresso with Mascarpone Cheese (810 cal) - PRICE $8.50
                    • 8. VERA'S LEMON COOKIES - Lemon Frosting (380 cal) - PRICE $3.50
                    • 9. VANILLA BEAN ICE CREAM - (410 cal) or children's portion (140 cal) - PRICE $4.50
                    • 10. PUMPKIN PRALINE CHEESECAKE - PRICE $9.50

                    Main

                    • 1. CHEESE FLATBREAD PIZZA - (610 cal) - PRICE $7.50
                    • 2. CHEESE RAVIOLI - with Marinara Sauce (430 cal) - PRICE $7.50
                    • 3. ZITI PASTA - with choice of Alfredo Sauce (590 cal), Marinara Sauce (450 cal), Meat Sauce (490 cal) or Butter (590 cal) - PRICE $7.50
                    • 4. LASAGNA - with Marinara (950 cal) or Meat Sauce (1010 cal) - PRICE $7.50
                    • 5. SPAGHETTI - with Giant Meatball & Marinara Sauce (750 cal) - PRICE $7.50
                    • 6. BREADED OR GRILLED CHICKEN BREAST - Breaded (720 cal) or Grilled Chicken Breast (450 cal) with Broccoli & Garlic Mashed Potatoes - PRICE $7.50
                    • 7. MAC 'N CHEESE A LA MAGGIANO'S - (770 cal) - PRICE $7.50

                    Starters

                    • 1. CLASSIC TOMATO BRUSCHETTA - Small (1030 cal), Large (2060 cal) - PRICE $30.95
                    • 2. SPINACH & ARTICHOKE AL FORNO - Small (2830 cal), Large (5670 cal) - PRICE $30.95
                    • 3. STUFFED MUSHROOMS - Small (1630 cal), Large (3250 cal) - PRICE $31.00
                    • 4. MINI MOZZARELLA - (2320 cal per dozen) - PRICE $20.00
                    • 5. MINI MEATBALLS - min 4 dozen (830 cal per dozen) - PRICE $24.00
                    • 6. MINI CRAB CAKES - min 3 dozen (1340 cal per dozen) - PRICE $30.00
                    • 7. ASIAGO-CRUSTED SHRIMP - min 3 dozen (590 cal per dozen) - PRICE $30.00

                    Salads

                    • 1. ITALIAN TOSSED SALAD - Small (2350 cal), Large (4690 cal) - PRICE $35.95
                    • 2. CAESAR SALAD - Small (2820 cal), Large (5640 cal) - PRICE $35.95
                    • 3. MAGGIANO'S SALAD - Small (3170 cal), Large (6350 cal) - PRICE $38.95
                    • 4. CHOPPED SALAD - Small (3590 cal), Large (7170 cal) - PRICE $41.25

                    Entrées

                    • 1. CHICKEN PARMESAN - Small (4180 cal), Large (8350 cal) - PRICE $76.75
                    • 2. CHICKEN PICCATA - Small (2510 cal), Large (5030 cal) - PRICE $76.75
                    • 3. CHICKEN MARSALA - Small (2260 cal), Large (4530 cal) - PRICE $76.75
                    • 4. CHICKEN FRANCESE - Small (3040 cal), Large (6080 cal) - PRICE $76.75
                    • 5. EGGPLANT PARMESAN - Small (4410 cal), Large (8810 cal) - PRICE $84.95
                    • 6. SALMON LEMON & HERB - Small (3180 cal), Large (6360 cal) - PRICE $71.95
                    • 7. VEAL PARMESAN - Small (4070 cal), Large (8140 cal) - PRICE $85.25
                    • 8. BEEF TENDERLOIN MEDALLIONS** - Small (2390 cal), Large (4770 cal) - PRICE $142.00

                    Pastas

                    • 1. MOM'S LASAGNA - Small (8350 cal), Large (16700 cal) - PRICE $84.95
                    • 2. FOUR-CHEESE RAVIOLI - Small (3070 cal), Large (6140 cal) - PRICE $42.50
                    • 3. MUSHROOM RAVIOLI AL FORNO - Small (2340 cal), Large (4680 cal) - PRICE $42.50
                    • 4. TAYLOR STREET BAKED ZITI - Small (5560 cal), Large (11120 cal) - PRICE $52.95
                    • 5. CHICKEN & SPINACH MANICOTTI - Small (4060 cal), Large (8110 cal) - PRICE $67.00
                    • 6. SPAGHETTI - Marinara or Meat Sauce. Small (3650/4180 cal), Large (7290/8360 cal) - PRICE $45.00
                    • 7. SPAGHETTI & MEATBALLS - Marinara or Meat Sauce. Small (4940/5470 cal), Large (9870/10940 cal) - PRICE $52.95
                    • 8. FETTUCCINE ALFREDO WITH CHICKEN - Small (5490 cal), Large (10990 cal) - PRICE $52.95
                    • 9. OUR FAMOUS RIGATONI "D"® - Small (7280 cal), Large (14570 cal) - PRICE $64.75
                    • 10. RIGATONI ARRABBIATA - Small (4160 cal), Large (8320 cal) - PRICE $60.00

                    Sides

                    • 1. GARLIC SPINACH - (980 cal) - PRICE - Ask your waiter about the price of this item.
                    • 2. GARLIC MASHED POTATOES - (2220 cal) - PRICE - Ask your waiter about the price of this item.
                    • 3. ROASTED GARLIC BROCCOLI - (1280 cal) - PRICE - Ask your waiter about the price of this item.
                    • 4. CRISPY VESUVIO POTATOES - (2710 cal) - PRICE - Ask your waiter about the price of this item.
                    • 5. FRESH GRILLED ASPARAGUS - (640 cal) - PRICE - Ask your waiter about the price of this item.

                    Desserts

                    • 1. VERA'S LEMON COOKIES - (770 cal) - PRICE $5.00
                    • 2. COOKIES - Cinnamon Sugar, White Chocolate Macadamia Nut*, Triple Chocolate Fudge, Chocolate Chunk (2000-2970 cal) - PRICE $19.00
                    • 3. MINI APPLE CROSTADA - (3440 cal) - PRICE $30.00
                    • 4. MINI NEW YORK STYLE CHEESECAKE - (3920 cal) - PRICE $30.00
                    • 5. MINI CRèME BRûLéE - (2870 cal) - PRICE $30.00
                    • 6. MINI GIGI'S BUTTER CAKE - (4670 cal) - PRICE $30.00
                    • 7. TIRAMISU - Half (6080 cal), Whole (12160 cal) - PRICE $46.50
                    • 8. NEW YORK STYLE CHEESECAKE - (9630 cal) - PRICE $64.00
                    • 9. CHOCOLATE TRUFFLES - (1260 cal) - PRICE $10.50

                    Beverages

                    • 1. ICED TEA - (40 cal) - PRICE - Ask your waiter about the price of this item.
                    • 2. FLAVORED ICED TEA - Available in Raspberry (1460 cal) & Peach (1320 cal) - PRICE - Ask your waiter about the price of this item.
                    • 3. LEMONADE - (1760 cal) - PRICE - Ask your waiter about the price of this item.
                    • 4. RASPBERRY LEMONADE - (2130 cal) - PRICE - Ask your waiter about the price of this item.
                    • 5. BOTTLED WATER OR CANNED SODAS - Bottled Water (0 cal), Coke® (140 cal), Diet Coke® (0 cal), Sprite® (140 cal) - PRICE - Ask your waiter about the price of this item.

                    Maggiano's Catering Packages

                      Ciabatta Rolls

                      • 1. CIABATTA ROLLS - (610 cal) - PRICE - Ask your waiter about the price of this item.

                      Choice of Salad

                      • 1. MAGGIANO'S - (3170 cal) - PRICE - Ask your waiter about the price of this item.
                      • 2. CAESAR - (2820 cal) - PRICE - Ask your waiter about the price of this item.
                      • 3. CHOPPED - (3590 cal) - PRICE - Ask your waiter about the price of this item.
                      • 4. ITALIAN TOSSED - (2350 cal) - PRICE - Ask your waiter about the price of this item.

                      Choice of Pasta

                      • 1. RIGATONI - Marinara or Meat Sauce (3070/3460 cal) or Alfredo Sauce (5920 cal) - PRICE - Ask your waiter about the price of this item.
                      • 2. FOUR-CHEESE RAVIOLI - (3070 cal) - PRICE - Ask your waiter about the price of this item.
                      • 3. BAKED ZITI & SAUSAGE - (5560 cal) - PRICE - Ask your waiter about the price of this item.
                      • 4. SPAGHETTI & MEATBALLS - Marinara or Meat Sauce (4940/5470 cal) - PRICE - Ask your waiter about the price of this item.
                      • 5. MUSHROOM RAVIOLI AL FORNO - (5490 cal) - PRICE - Ask your waiter about the price of this item.
                      • 6. FETTUCCINE ALFREDO - Herb-Roasted Chicken (7280 cal) - PRICE - Ask your waiter about the price of this item.
                      • 7. OUR FAMOUS RIGATONI "D"® - (6420 cal). +$3 per person - PRICE - Ask your waiter about the price of this item.

                      Choice of Entrée

                      • 1. CHICKEN PARMESAN - (4180 cal) - PRICE - Ask your waiter about the price of this item.
                      • 2. CHICKEN PICCATA - (2510 cal) - PRICE - Ask your waiter about the price of this item.
                      • 3. CHICKEN MARSALA - (2260 cal) - PRICE - Ask your waiter about the price of this item.
                      • 4. EGGPLANT PARMESAN - (4410 cal) - PRICE - Ask your waiter about the price of this item.
                      • 5. MOM'S LASAGNA - (8350 cal). +$3 per person - PRICE - Ask your waiter about the price of this item.

                      Mini Desserts

                      • 1. MINI DESSERTS - (2870-4590 cal) - PRICE - Ask your waiter about the price of this item.

                      Pasta Bar

                        Rolls

                        • 1. CIABATTA ROLLS - (1010 cal) - PRICE - Ask your waiter about the price of this item.

                        Salad

                        • 1. MAGGIANO'S SALAD - (3170 cal) - PRICE - Ask your waiter about the price of this item.

                        Pasta Styles

                        • 1. RIGATONI PASTA - (2550 cal) - PRICE - Ask your waiter about the price of this item.
                        • 2. PIPETTE PASTA - (2110 cal) - PRICE - Ask your waiter about the price of this item.

                        Sauces

                        • 1. ALFREDO SAUCE - (2730 cal) - PRICE - Ask your waiter about the price of this item.
                        • 2. MEAT SAUCE - (1550 cal) - PRICE - Ask your waiter about the price of this item.
                        • 3. MARINARA SAUCE - (1040 cal) - PRICE - Ask your waiter about the price of this item.

                        Proteins

                        • 1. MINI MEATBALLS - (1240 cal) - PRICE - Ask your waiter about the price of this item.
                        • 2. CRUMBLED ITALIAN SAUSAGE - (1490 cal) - PRICE - Ask your waiter about the price of this item.
                        • 3. GRILLED CHICKEN - (1460 cal) - PRICE - Ask your waiter about the price of this item.

                        Cookies

                        • 1. VERA'S LEMON COOKIES - (1280 cal). Upgrade to a dozen assorted mini desserts for $25 (2870-4590 cal) - PRICE - Ask your waiter about the price of this item.

                        Location and Phone

                         

                        • ADDRESS - 7875 Montgomery Rd, Cincinnati, OH 45236
                        • PHONE - 513-794-0670