LongHorn Steakhouse

166 State Road 312, Saint Augustine, FL 32086

Epic Beginnings

  • 1. SEASONED STEAKHOUSE WINGS^ - Crispy wings in our signature seasoning. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90) - PRICE - Ask your waiter about the price of this item.
  • 2. WILD WEST SHRIMP(R)^ - Tossed with spicy cherry peppers and garlic butter, with ranch dip. (cal 970); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 3. SPICY CHICKEN BITES - Tossed in a sweet and spicy chili-ginger sauce. (cal 740); Sauce (cal 210) - PRICE - Ask your waiter about the price of this item.
  • 4. TEXAS TONION(R) - Crispy battered onion petals served with zesty dip. (cal 1180); Dip (cal 250) - PRICE - Ask your waiter about the price of this item.
  • 5. WHITE CHEDDAR STUFFED MUSHROOMS - Stuffed with garlic herb cheese and topped with Parmesan crust. (cal 730) - PRICE - Ask your waiter about the price of this item.
  • 6. FIRECRACKER CHICKEN WRAPS - Spicy chicken and cheese tortillas with avocado-lime dip. (cal 720); Dip (cal 220) - PRICE - Ask your waiter about the price of this item.

Legendary Steaks

  • 1. FLO'S FILET(R)* ^ - Exceptionally tender center-cut filet coated in our signature seasoning. Available in 6oz. (cal 330), 9oz. (cal 450) - PRICE - Ask your waiter about the price of this item.
  • 2. OUTLAW RIBEYE(R)* ^ - Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz. (cal 1250) - PRICE - Ask your waiter about the price of this item.
  • 3. THE LONGHORN(R)* ^ - Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz. (cal 1280) - PRICE - Ask your waiter about the price of this item.
  • 4. CHOP STEAK* - Freshly ground and smothered with grilled mushrooms, sautéed onions, and savory garlic herb sauce. Available in 10oz. (cal 640) - PRICE - Ask your waiter about the price of this item.
  • 5. RENEGADE SIRLOIN* - Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz. (cal 320), 8oz. (cal 390) - PRICE - Ask your waiter about the price of this item.
  • 6. RIBEYE* - Our most juicy and flavorful steak. Available in 12oz. (cal 810) - PRICE - Ask your waiter about the price of this item.
  • 7. NEW YORK STRIP* - Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz. (cal 630) - PRICE - Ask your waiter about the price of this item.
  • 8. FIRE-GRILLED T-BONE* - Marbled flavor of a strip with the tenderness of a filet. Available in 18oz. (cal 1130) - PRICE - Ask your waiter about the price of this item.
  • 9. 6OZ. RENEGADE SIRLOIN* WITH 8CT. REDROCK GRILLED SHRIMP - Sirloin (cal 320); Shrimp (cal 160); Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 10. 6OZ. FLO'S FILET(R)* WITH 4OZ. LOBSTER TAIL - Filet (cal 330); Lobster Tail (cal 90); Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

Great Steak Additions

  • 1. PARMESAN CHEESE CRUST - (cal 390) - PRICE - Ask your waiter about the price of this item.
  • 2. GRILLED MUSHROOMS - (cal 150) - PRICE - Ask your waiter about the price of this item.
  • 3. 4CT. REDROCK GRILLED SHRIMP - (cal 80). Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 4. 4OZ. LOBSTER TAIL - (cal 90). Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

Beyond Steak

  • 1. HAND-BREADED CHICKEN TENDERS^ - Fresh, juicy, and hand-breaded to order with housemade honey mustard. Available in 6ct. (cal 420), 9ct. (cal 620); Sauce (cal 240) - PRICE - Ask your waiter about the price of this item.
  • 2. PARMESAN CRUSTED CHICKEN^ - Topped with our creamy Parmesan and garlic cheese crust. Available in 9oz. (cal 650), 12oz. (cal 1120) - PRICE - Ask your waiter about the price of this item.
  • 3. LONGHORN(R) SALMON* ^ - Hand-cut, fresh Atlantic salmon marinated in our signature bourbon marinade. Available in 7oz. (cal 300), 10oz. (cal 430); Rice (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 4. REDROCK GRILLED SHRIMP - Glazed with smoky tomato butter, served over rice with side of garlic butter. Available in 8ct. (cal 160), 12ct. (cal 240); Butter (cal 230); Rice (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 5. BABY BACK RIBS - Slow cooked, seasoned, and fire-grilled. Brushed with our housemade sweet and smoky BBQ sauce. Available in Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110) - PRICE - Ask your waiter about the price of this item.
  • 6. COWBOY PORK CHOPS* - Two 8oz. center-cut bone-in pork chops seared to a golden brown. (cal 680) - PRICE - Ask your waiter about the price of this item.

Handhelds

  • 1. MAVERICK RIBEYE SANDWICH* - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions, melted Swiss cheese and a housemade savory sauce on grilled thick cut bread. Recommended served medium. (cal 1120); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.
  • 2. THE LH BURGER* - A burger done the LongHorn(R) way. Our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon, and housemade burger sauce on a toasted potato bun. Cooked to order. (cal 980); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.

Steakhouse Salads

  • 1. GRILLED CHICKEN & STRAWBERRY SALAD^ - Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette. With dressing. (cal 530) - PRICE - Ask your waiter about the price of this item.
  • 2. FARM FRESH FIELD GREENS - Diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens. Available with Crispy Chicken Tenders (cal 650); Salmon* (cal 530) - PRICE - Ask your waiter about the price of this item.
  • 3. 7-PEPPER SIRLOIN* SALAD - Grilled 7-pepper sirloin, diced tomatoes, croutons, and crumbled blue cheese. (cal 490) - PRICE - Ask your waiter about the price of this item.

Sides, Salads, & Soups

    Signature Sides

    • 1. STEAKHOUSE MAC & CHEESE^ - With smoked bacon and four creamy cheeses. (cal 610) - PRICE - Ask your waiter about the price of this item.
    • 2. CRISPY BRUSSELS SPROUTS - Tossed in smoky honey butter. (cal 310) - PRICE - Ask your waiter about the price of this item.
    • 3. FRESH STEAMED ASPARAGUS - Tender spears drizzled with lemon sauce. (cal 130) - PRICE - Ask your waiter about the price of this item.

    Signature Salad

    • 1. STRAWBERRY & PECAN SALAD^ - Fresh fruit, pecans, and feta. With dressing. (cal 190) - PRICE - Ask your waiter about the price of this item.

    Sides

    • 1. IDAHO(R) BAKED POTATO - (cal 290). Loaded with bacon, cheddar, sour cream, butter and green onions. (cal 470) - PRICE - Ask your waiter about the price of this item.
    • 2. SWEET POTATO - (cal 240). With cinnamon sugar and butter. (cal 380) - PRICE - Ask your waiter about the price of this item.
    • 3. MASHED POTATOES - (cal 340) - PRICE - Ask your waiter about the price of this item.
    • 4. SEASONED FRENCH FRIES - (cal 440) - PRICE - Ask your waiter about the price of this item.
    • 5. SEASONED RICE PILAF - (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 6. FRESH STEAMED BROCCOLI - (cal 90) - PRICE - Ask your waiter about the price of this item.

    Salads

    • 1. MIXED GREENS SALAD - With dressing. (cal 320-380) - PRICE - Ask your waiter about the price of this item.
    • 2. CAESAR SALAD - With dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.

    Soups

    • 1. FRENCH ONION SOUP - It's back! A steakhouse classic topped with melted Swiss, Provolone, and toasted Parmesan cheese. (cal 460) - PRICE - Ask your waiter about the price of this item.
    • 2. LOADED POTATO SOUP - Topped with bacon, cheddar, and fresh green onions. (cal 380) - PRICE - Ask your waiter about the price of this item.
    • 3. SHRIMP & LOBSTER CHOWDER - Creamy chowder with corn, red bell peppers, and potatoes topped with fresh green onions. (250 cal) - PRICE - Ask your waiter about the price of this item.

    Desserts

    • 1. CHOCOLATE STAMPEDE^ - Six kinds of chocolate with vanilla bean ice cream. Serves Two. (cal 2460) - PRICE - Ask your waiter about the price of this item.
    • 2. STRAWBERRIES & CREAM SHORTCAKE - Shortcake meets vanilla cream and strawberry jam. It's topped off with fresh strawberries for a sweet finish. (cal 640) - PRICE - Ask your waiter about the price of this item.
    • 3. MOLTEN LAVA CAKE - Dark chocolate cake with a warm, fudge center. Served with vanilla bean ice cream. (cal 1100) - PRICE - Ask your waiter about the price of this item.
    • 4. CARAMEL APPLE GOLDRUSH - Fuji apples, vanilla bean ice cream, and housemade Jim Beam caramel sauce. Serves Two. (cal 1640) - PRICE - Ask your waiter about the price of this item.

    Beverages

    • 1. MOUNTAIN VALLEY BOTTLED WATER - Still and Sparkling. (cal 0) - PRICE - Ask your waiter about the price of this item.
    • 2. FRESH BREWED TEAS - Available with Unsweet (cal 0), Sweet (cal 130) - PRICE - Ask your waiter about the price of this item.
    • 3. FLAVORED ICED TEAS - Raspberry or Peach. (cal 60) - PRICE - Ask your waiter about the price of this item.
    • 4. HAND-CRAFTED LEMONADES - Available with Strawberry (cal 200), Raspberry (cal 170) - PRICE - Ask your waiter about the price of this item.

    Sodas

    • 1. COCA COLA - (cal 140) - PRICE - Ask your waiter about the price of this item.
    • 2. DIET COKE - (cal 0) - PRICE - Ask your waiter about the price of this item.
    • 3. COCA-COLA ZERO SUGAR - (cal 0) - PRICE - Ask your waiter about the price of this item.
    • 4. SPRITE - (cal 140) - PRICE - Ask your waiter about the price of this item.
    • 5. PIBB XTRA - (cal 140) - PRICE - Ask your waiter about the price of this item.

    Kids

    • 1. KRAFT(R) MACARONI & CHEESE - (cal 310) - PRICE - Ask your waiter about the price of this item.
    • 2. GRILLED CHICKEN TENDERS - (cal 140) - PRICE - Ask your waiter about the price of this item.
    • 3. CHEESEBURGER - (cal 680) - PRICE - Ask your waiter about the price of this item.
    • 4. CHICKEN TENDERS - (cal 270) - PRICE - Ask your waiter about the price of this item.
    • 5. KIDS' SIRLOIN STEAK - (cal 230) - PRICE - Ask your waiter about the price of this item.

    Steakhouse Lunch Plates

    • 1. 6OZ. CRISPY BUTTERMILK CHICKEN SANDWICH - Lettuce, tomato, onion, pickles, & housemade ranch. (cal 920) - PRICE - Ask your waiter about the price of this item.
    • 2. HALF-POUND STEAKHOUSE CHEESEBURGER* - Lettuce, tomato, onion, pickles, & housemade burger sauce. (cal 850) - PRICE - Ask your waiter about the price of this item.
    • 3. GRILLED CHICKEN & STRAWBERRY LUNCH SALAD - Fresh fruit, pecans, feta, & raspberry vinaigrette. (cal 280) - PRICE - Ask your waiter about the price of this item.
    • 4. 7-PEPPER SIRLOIN* LUNCH SALAD - Blue cheese crumbles, tomatoes, croutons, & choice of dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.
    • 5. MAVERICK RIBEYE SANDWICH* - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions, melted Swiss cheese and a housemade savory sauce on grilled thick cut bread. Recommended served medium. (cal 1050) - PRICE - Ask your waiter about the price of this item.

    Pick Two - Soup, Side, or Salad

    • 1. MIXED GREENS SALAD - PRICE - Ask your waiter about the price of this item.
    • 2. CAESAR SALAD - PRICE - Ask your waiter about the price of this item.
    • 3. FRENCH ONION SOUP - PRICE - Ask your waiter about the price of this item.
    • 4. LOADED POTATO SOUP - PRICE - Ask your waiter about the price of this item.
    • 5. SHRIMP & LOBSTER CHOWDER - PRICE - Ask your waiter about the price of this item.
    • 6. IDAHO(R) BAKED POTATO - PRICE - Ask your waiter about the price of this item.
    • 7. SWEET POTATO - PRICE - Ask your waiter about the price of this item.
    • 8. MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
    • 9. SEASONED FRENCH FRIES - PRICE - Ask your waiter about the price of this item.
    • 10. SEASONED RICE PILAF - PRICE - Ask your waiter about the price of this item.
    • 11. FRESH STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.

    Epic Beginnings

    • 1. SEASONED STEAKHOUSE WINGS^ - Crispy wings in our signature seasoning. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90) - PRICE - Ask your waiter about the price of this item.
    • 2. WILD WEST SHRIMP(R)^ - Tossed with spicy cherry peppers and garlic butter, with ranch dip. (cal 970); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 3. SPICY CHICKEN BITES - Tossed in a sweet and spicy chili-ginger sauce. (cal 740); Sauce (cal 210) - PRICE - Ask your waiter about the price of this item.
    • 4. TEXAS TONION(R) - Crispy battered onion petals served with zesty dip. (cal 1180); Dip (cal 250) - PRICE - Ask your waiter about the price of this item.
    • 5. WHITE CHEDDAR STUFFED MUSHROOMS - Stuffed with garlic herb cheese and topped with Parmesan crust. (cal 730) - PRICE - Ask your waiter about the price of this item.
    • 6. FIRECRACKER CHICKEN WRAPS - Spicy chicken and cheese tortillas with avocado-lime dip. (cal 720); Dip (cal 220) - PRICE - Ask your waiter about the price of this item.

    Legendary Steaks

    • 1. FLO'S FILET(R)* ^ - Exceptionally tender center-cut filet coated in our signature seasoning. Available in 6oz. (cal 330), 9oz. (cal 450) - PRICE - Ask your waiter about the price of this item.
    • 2. OUTLAW RIBEYE(R)* ^ - Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz. (cal 1250) - PRICE - Ask your waiter about the price of this item.
    • 3. THE LONGHORN(R)* ^ - Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz. (cal 1280) - PRICE - Ask your waiter about the price of this item.
    • 4. CHOP STEAK* - Freshly ground and smothered with grilled mushrooms, sautéed onions, and savory garlic herb sauce. Available in 10oz. (cal 640) - PRICE - Ask your waiter about the price of this item.
    • 5. RENEGADE SIRLOIN* - Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz. (cal 320), 8oz. (cal 390) - PRICE - Ask your waiter about the price of this item.
    • 6. RIBEYE* - Our most juicy and flavorful steak. Available in 12oz. (cal 810) - PRICE - Ask your waiter about the price of this item.
    • 7. NEW YORK STRIP* - Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz. (cal 630) - PRICE - Ask your waiter about the price of this item.
    • 8. FIRE-GRILLED T-BONE* - Marbled flavor of a strip with the tenderness of a filet. Available in 18oz. (cal 1130) - PRICE - Ask your waiter about the price of this item.
    • 9. 6OZ. RENEGADE SIRLOIN* WITH 8CT. REDROCK GRILLED SHRIMP - Sirloin (cal 320); Shrimp (cal 160); Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 10. 6OZ. FLO'S FILET(R)* WITH 4OZ. LOBSTER TAIL - Filet (cal 330); Lobster Tail (cal 90); Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

    Great Steak Additions

    • 1. PARMESAN CHEESE CRUST - (cal 390) - PRICE - Ask your waiter about the price of this item.
    • 2. GRILLED MUSHROOMS - (cal 150) - PRICE - Ask your waiter about the price of this item.
    • 3. 4CT. REDROCK GRILLED SHRIMP - (cal 80). Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 4. 4OZ. LOBSTER TAIL - (cal 90). Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

    Beyond Steak

    • 1. HAND-BREADED CHICKEN TENDERS^ - Fresh, juicy, and hand-breaded to order with housemade honey mustard. Available in 6ct. (cal 420), 9ct. (cal 620); Sauce (cal 240) - PRICE - Ask your waiter about the price of this item.
    • 2. PARMESAN CRUSTED CHICKEN^ - Topped with our creamy Parmesan and garlic cheese crust. Available in 9oz. (cal 650), 12oz. (cal 1120) - PRICE - Ask your waiter about the price of this item.
    • 3. LONGHORN(R) SALMON* ^ - Hand-cut, fresh Atlantic salmon marinated in our signature bourbon marinade. Available in 7oz. (cal 300); 10oz. (cal 430); Rice (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 4. REDROCK GRILLED SHRIMP - Glazed with smoky tomato butter, served over rice with side of garlic butter. Available in 8ct. (cal 160), 12ct. (cal 240); Rice (cal 230); Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 5. BABY BACK RIBS - Slow cooked, seasoned, and fire-grilled. Brushed with our housemade sweet and smoky BBQ sauce. Available in Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110) - PRICE - Ask your waiter about the price of this item.
    • 6. COWBOY PORK CHOPS* - Two 8oz. center-cut bone-in pork chops seared to a golden brown. (cal 680) - PRICE - Ask your waiter about the price of this item.

    Handhelds

    • 1. MAVERICK RIBEYE SANDWICH* - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions, melted Swiss cheese and a housemade savory sauce on grilled thick cut bread. Recommended served medium. (cal 1050); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.
    • 2. THE LH BURGER* - A burger done the LongHorn(R) way. Our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon, and housemade burger sauce on a toasted potato bun. Cooked to order. (cal 980); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.

    Steakhouse Salads

    • 1. GRILLED CHICKEN & STRAWBERRY SALAD^ - Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette. With dressing. (cal 530) - PRICE - Ask your waiter about the price of this item.
    • 2. FARM FRESH FIELD GREENS - Diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens. Available with Crispy Chicken Tenders (cal 650); Salmon* (cal 530) - PRICE - Ask your waiter about the price of this item.
    • 3. 7-PEPPER SIRLOIN* SALAD - Grilled 7-pepper sirloin, diced tomatoes, croutons, and crumbled blue cheese. (cal 490) - PRICE - Ask your waiter about the price of this item.

    Sides, Salads, & Soups

      Signature Sides

      • 1. STEAKHOUSE MAC & CHEESE^ - With smoked bacon and four creamy cheeses. (cal 610) - PRICE - Ask your waiter about the price of this item.
      • 2. CRISPY BRUSSELS SPROUTS - Tossed in smoky honey butter. (cal 310) - PRICE - Ask your waiter about the price of this item.
      • 3. FRESH STEAMED ASPARAGUS - Tender spears drizzled with lemon sauce. (cal 130) - PRICE - Ask your waiter about the price of this item.

      Sides

      • 1. IDAHO(R) BAKED POTATO - (cal 290). Loaded with bacon, cheddar, sour cream, butter, and green onions. (cal 470) - PRICE - Ask your waiter about the price of this item.
      • 2. SWEET POTATO - (cal 240). With cinnamon sugar and butter. (cal 380) - PRICE - Ask your waiter about the price of this item.
      • 3. MASHED POTATOES - (cal 340) - PRICE - Ask your waiter about the price of this item.
      • 4. SEASONED FRENCH FRIES - (cal 440) - PRICE - Ask your waiter about the price of this item.
      • 5. SEASONED RICE PILAF - (cal 230) - PRICE - Ask your waiter about the price of this item.
      • 6. FRESH STEAMED BROCCOLI - (cal 90) - PRICE - Ask your waiter about the price of this item.

      Signature Salad

      • 1. STRAWBERRY & PECAN SALAD^ - Fresh fruit, pecans, and feta. With dressing. (cal 190) - PRICE - Ask your waiter about the price of this item.

      Salads

      • 1. MIXED GREENS SALAD - With dressing. (cal 320-380) - PRICE - Ask your waiter about the price of this item.
      • 2. CAESAR SALAD - With dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.

      Soups

      • 1. FRENCH ONION SOUP - It's back! A steakhouse classic topped with melted Swiss, Provolone, and toasted Parmesan cheese. (cal 460) - PRICE - Ask your waiter about the price of this item.
      • 2. LOADED POTATO SOUP - Topped with bacon, cheddar, and fresh green onions. (cal 380) - PRICE - Ask your waiter about the price of this item.
      • 3. SHRIMP & LOBSTER CHOWDER - Creamy chowder with corn, red bell peppers, and potatoes topped with fresh green onions. (cal 250) - PRICE - Ask your waiter about the price of this item.

      Desserts

      • 1. CHOCOLATE STAMPEDE^ - Six kinds of chocolate with vanilla bean ice cream. Serves Two. (cal 2460) - PRICE - Ask your waiter about the price of this item.
      • 2. STRAWBERRIES & CREAM SHORTCAKE - Shortcake meets vanilla cream and strawberry jam. It's topped off with fresh strawberries for a sweet finish. (cal 640) - PRICE - Ask your waiter about the price of this item.
      • 3. MOLTEN LAVA CAKE - Dark chocolate cake with a warm, fudge center. Served with vanilla bean ice cream. (cal 1100) - PRICE - Ask your waiter about the price of this item.
      • 4. CARAMEL APPLE GOLDRUSH - Fuji apples, vanilla bean ice cream, and housemade Jim Beam caramel sauce. Serves Two. (cal 1640) - PRICE - Ask your waiter about the price of this item.

      Beverages

      • 1. MOUNTAIN VALLEY BOTTLED WATER - Still and Sparkling. (cal 0) - PRICE - Ask your waiter about the price of this item.
      • 2. FRESH BREWED TEAS - Available with Unsweet (cal 0), Sweet (cal 130) - PRICE - Ask your waiter about the price of this item.
      • 3. HAND-CRAFTED LEMONADES - Available with Strawberry (cal 200), Raspberry (cal 170) - PRICE - Ask your waiter about the price of this item.
      • 4. FLAVORED ICED TEAS - Raspberry or Peach. (cal 60) - PRICE - Ask your waiter about the price of this item.

      Fountain Drinks

      • 1. COCA COLA - (cal 140) - PRICE - Ask your waiter about the price of this item.
      • 2. DIET COKE - (cal 0) - PRICE - Ask your waiter about the price of this item.
      • 3. COCA COLA ZERO SUGAR - (cal 0) - PRICE - Ask your waiter about the price of this item.
      • 4. SPRITE - (cal 140) - PRICE - Ask your waiter about the price of this item.
      • 5. PIBB XTRA - (cal 140) - PRICE - Ask your waiter about the price of this item.

      Cheers to Steak!

        All Day, Every Day Value

        • 1. BUD LIGHT - Available in 12oz. Draft (cal 100) - PRICE - Ask your waiter about the price of this item.
        • 2. MILLER LITE - Available in 12oz. Draft (cal 100) - PRICE - Ask your waiter about the price of this item.
        • 3. JACK & COKE - (cal 200) - PRICE - Ask your waiter about the price of this item.
        • 4. TEXAS MARGARITA - (cal 200) - PRICE - Ask your waiter about the price of this item.

        Ice Cold Beer

        • 1. HOUSE GOLDEN ALE^ - A clean and crisp golden ale that pairs perfectly with LongHorn's one-of-a-kind flavors - PRICE - Ask your waiter about the price of this item.
        • 2. BUD LIGHT - PRICE - Ask your waiter about the price of this item.
        • 3. MILLER LITE - PRICE - Ask your waiter about the price of this item.
        • 4. BLUE MOON - PRICE - Ask your waiter about the price of this item.
        • 5. SAM ADAMS SEASONAL - PRICE - Ask your waiter about the price of this item.

        Hand-Crafted Margaritas

        • 1. THE PERFECT, STRAWBERRY, OR MANGO MARGARITA^ - Available in Glass | Long Pour. (cal 290-630) - PRICE - Ask your waiter about the price of this item.
        • 2. DON JULIO MARGARITA - Available in Glass (cal 350) - PRICE - Ask your waiter about the price of this item.

        Signature Cocktails

        • 1. LONGHORN(R) OLD FASHIONED^ - Featuring NEW! Rackhouse Small Batch Bourbon by Knob Creek, Italian Amarena cherry, orange wedge, and Angostura bitters. (cal 250) - PRICE - Ask your waiter about the price of this item.
        • 2. TITO'S TEXAS TEA - Our version of Long Island Iced Tea with Tito's Handmade Vodka. (cal 240) - PRICE - Ask your waiter about the price of this item.

        Mules

        • 1. MONTANA - Jim Beam Bourbon. (cal 170) - PRICE - Ask your waiter about the price of this item.
        • 2. MOSCOW - Deep Eddy Vodka. (cal 190) - PRICE - Ask your waiter about the price of this item.

        Sangrias

        • 1. BLAZING BERRY - (cal 240) - PRICE - Ask your waiter about the price of this item.
        • 2. WHITE PEACH - (cal 260) - PRICE - Ask your waiter about the price of this item.

        Wine

          Red

            Pinot Noir

            • 1. TRINITY OAKS, CALIFORNIA - PRICE - Ask your waiter about the price of this item.
            • 2. LA CREMA, MONTEREY - PRICE - Ask your waiter about the price of this item.

            Merlot

            • 1. TURNING LEAF, CALIFORNIA - PRICE - Ask your waiter about the price of this item.

            Cabernet Sauvignon

            • 1. WOODBRIDGE BY ROBERT MONDAVI, CALIFORNIA - PRICE - Ask your waiter about the price of this item.

            White

              Moscato

              • 1. CUPCAKE, ITALY - PRICE - Ask your waiter about the price of this item.

              Riesling

              • 1. CHATEAU STE. MICHELLE, COLUMBIA VALLEY - PRICE - Ask your waiter about the price of this item.

              Pinot Grigio

              • 1. ECCO DOMANI, ITALY - PRICE - Ask your waiter about the price of this item.

              Chardonnay

              • 1. CANYON ROAD, CALIFORNIA - PRICE - Ask your waiter about the price of this item.
              • 2. KENDALL JACKSON, CALIFORNIA - PRICE - Ask your waiter about the price of this item.

              Epic Beginnings

              • 1. SEASONED STEAKHOUSE WINGS^ - Crispy wings in our signature seasoning. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90) - PRICE - Ask your waiter about the price of this item.
              • 2. WILD WEST SHRIMP(R)^ - Tossed with spicy cherry peppers and garlic butter, with ranch dip. (cal 970); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
              • 3. SPICY CHICKEN BITES - Tossed in a sweet and spicy chili-ginger sauce. (cal 740); Sauce (cal 210) - PRICE - Ask your waiter about the price of this item.
              • 4. TEXAS TONION(R) - Crispy battered onion petals served with zesty dip. (cal 1180); Dip (cal 250) - PRICE - Ask your waiter about the price of this item.
              • 5. WHITE CHEDDAR STUFFED MUSHROOMS - Stuffed with garlic herb cheese and topped with Parmesan crust. (cal 730) - PRICE - Ask your waiter about the price of this item.
              • 6. FIRECRACKER CHICKEN WRAPS - Spicy chicken and cheese tortillas with avocado-lime dip. (cal 720); Dip (cal 220) - PRICE - Ask your waiter about the price of this item.

              Steakhouse Lunch Plates

              • 1. 6OZ. CRISPY BUTTERMILK CHICKEN SANDWICH - Lettuce, tomato, onion, pickles, & housemade ranch. (cal 920) - PRICE - Ask your waiter about the price of this item.
              • 2. HALF-POUND STEAKHOUSE CHEESEBURGER* - Lettuce, tomato, onion, pickles, & housemade burger sauce. (cal 850) - PRICE - Ask your waiter about the price of this item.
              • 3. GRILLED CHICKEN & STRAWBERRY LUNCH SALAD - Fresh fruit, pecans, feta, & raspberry vinaigrette. (cal 280) - PRICE - Ask your waiter about the price of this item.
              • 4. 7-PEPPER SIRLOIN* LUNCH SALAD - Blue cheese crumbles, tomatoes, croutons, & choice of dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.
              • 5. MAVERICK RIBEYE SANDWICH* - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions, melted Swiss cheese and a housemade savory sauce on grilled thick cut bread. Recommended served medium. (cal 1050) - PRICE - Ask your waiter about the price of this item.

              Pick Two - Soup, Side, or Salad

              • 1. MIXED GREENS SALAD - PRICE - Ask your waiter about the price of this item.
              • 2. CAESAR SALAD - PRICE - Ask your waiter about the price of this item.
              • 3. FRENCH ONION SOUP - PRICE - Ask your waiter about the price of this item.
              • 4. LOADED POTATO SOUP - PRICE - Ask your waiter about the price of this item.
              • 5. SHRIMP & LOBSTER CHOWDER - PRICE - Ask your waiter about the price of this item.
              • 6. IDAHO(R) BAKED POTATO - PRICE - Ask your waiter about the price of this item.
              • 7. SWEET POTATO - PRICE - Ask your waiter about the price of this item.
              • 8. MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
              • 9. SEASONED FRENCH FRIES - PRICE - Ask your waiter about the price of this item.
              • 10. SEASONED RICE PILAF - PRICE - Ask your waiter about the price of this item.
              • 11. FRESH STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.

              Entrée Salads

              • 1. GRILLED CHICKEN & STRAWBERRY SALAD^ - Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette. With dressing. (cal 530) - PRICE - Ask your waiter about the price of this item.
              • 2. FARM FRESH FIELD GREENS - Diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens. Available with Crispy Chicken Tenders (cal 650); Salmon* (cal 530) - PRICE - Ask your waiter about the price of this item.
              • 3. LONGHORN(R) CAESAR SALAD - Hand-chopped romaine tossed in Caesar dressing with croutons and shaved Parmesan cheese. Available with Grilled Chicken (cal 670); Salmon* (cal 800) - PRICE - Ask your waiter about the price of this item.
              • 4. 7-PEPPER SIRLOIN* SALAD - Grilled 7-pepper sirloin, diced tomatoes, croutons, and crumbled blue cheese. (cal 490) - PRICE - Ask your waiter about the price of this item.

              Legendary Steaks

              • 1. FLO'S FILET(R)* ^ - Exceptionally tender center-cut filet coated in our signature seasoning. Available in 6oz. (cal 330), 9oz. (cal 450) - PRICE - Ask your waiter about the price of this item.
              • 2. OUTLAW RIBEYE(R)* ^ - Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz. (cal 1250) - PRICE - Ask your waiter about the price of this item.
              • 3. THE LONGHORN(R)* ^ - Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz. (cal 1280) - PRICE - Ask your waiter about the price of this item.
              • 4. CHOP STEAK* - Freshly ground and smothered with grilled mushrooms, sautéed onions, and savory garlic herb sauce. Available in 10oz. (cal 640) - PRICE - Ask your waiter about the price of this item.
              • 5. RENEGADE SIRLOIN* - Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz. (cal 320), 8oz. (cal 390) - PRICE - Ask your waiter about the price of this item.
              • 6. RIBEYE* - Our most juicy and flavorful steak. Available in 12oz. (cal 810) - PRICE - Ask your waiter about the price of this item.
              • 7. NEW YORK STRIP* - Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz. (cal 630) - PRICE - Ask your waiter about the price of this item.
              • 8. FIRE-GRILLED T-BONE* - Marbled flavor of a strip with the tenderness of a filet. Available in 18oz. (cal 1130) - PRICE - Ask your waiter about the price of this item.

              Beyond Steak

              • 1. HAND-BREADED CHICKEN TENDERS^ - Fresh, juicy, and hand-breaded to order with housemade honey mustard. Available in 6ct. (cal 420), 9ct. (cal 620); Sauce (cal 240) - PRICE - Ask your waiter about the price of this item.
              • 2. PARMESAN CRUSTED CHICKEN^ - Topped with our creamy Parmesan and garlic cheese crust. Available in 9oz. (cal 650), 12oz. (cal 1120) - PRICE - Ask your waiter about the price of this item.
              • 3. LONGHORN(R) SALMON* ^ - Hand-cut, fresh Atlantic salmon marinated in our signature bourbon marinade. Available in 7oz. (cal 300), 10oz. (cal 430); Rice (cal 230) - PRICE - Ask your waiter about the price of this item.
              • 4. THE LH BURGER* - A burger done the LongHorn(R) way. Our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon, and housemade burger sauce on a toasted potato bun. Cooked to order. (cal 980) - PRICE - Ask your waiter about the price of this item.
              • 5. REDROCK GRILLED SHRIMP - Glazed with smoky tomato butter, served over rice with side of garlic butter. Available in 8ct. (cal 160); Rice (cal 230); Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
              • 6. BABY BACK RIBS - Slow cooked, seasoned, and fire-grilled. Brushed with our housemade sweet and smoky BBQ sauce. Available in Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110) - PRICE - Ask your waiter about the price of this item.

              Sides, Salads, & Soups

                Signature Sides

                • 1. STEAKHOUSE MAC & CHEESE^ - With smoked bacon and four creamy cheeses. (cal 610) - PRICE - Ask your waiter about the price of this item.
                • 2. CRISPY BRUSSELS SPROUTS - Tossed in smoky honey butter. (cal 310) - PRICE - Ask your waiter about the price of this item.
                • 3. FRESH STEAMED ASPARAGUS - Tender spears drizzled with lemon sauce. (cal 130) - PRICE - Ask your waiter about the price of this item.

                Sides

                • 1. IDAHO(R) BAKED POTATO - (cal 290). Loaded with bacon, cheddar, sour cream, butter, and green onions. (cal 470) - PRICE - Ask your waiter about the price of this item.
                • 2. SWEET POTATO - (cal 240). With cinnamon sugar and butter. (cal 380) - PRICE - Ask your waiter about the price of this item.
                • 3. MASHED POTATOES - (cal 340) - PRICE - Ask your waiter about the price of this item.
                • 4. SEASONED FRENCH FRIES - (cal 440) - PRICE - Ask your waiter about the price of this item.
                • 5. SEASONED RICE PILAF - (cal 230) - PRICE - Ask your waiter about the price of this item.
                • 6. FRESH STEAMED BROCCOLI - (cal 90) - PRICE - Ask your waiter about the price of this item.

                Signature Salad

                • 1. STRAWBERRY & PECAN SALAD^ - Fresh fruit, pecans, and feta. With dressing. (cal 190) - PRICE - Ask your waiter about the price of this item.

                Salads

                • 1. MIXED GREENS SALAD - With dressing. (cal 320-380) - PRICE - Ask your waiter about the price of this item.
                • 2. CAESAR SALAD - With dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.

                Soups

                • 1. FRENCH ONION SOUP - It's back! A steakhouse classic topped with melted Swiss, Provolone, and toasted Parmesan cheese. (cal 460) - PRICE - Ask your waiter about the price of this item.
                • 2. LOADED POTATO SOUP - Topped with bacon, cheddar, and fresh green onions. (cal 380) - PRICE - Ask your waiter about the price of this item.
                • 3. SHRIMP & LOBSTER CHOWDER - Creamy chowder with corn, red bell peppers, and potatoes topped with fresh green onions. (cal 250) - PRICE - Ask your waiter about the price of this item.

                Desserts

                • 1. CHOCOLATE STAMPEDE^ - Six kinds of chocolate with vanilla bean ice cream. Serves Two. (cal 2460) - PRICE - Ask your waiter about the price of this item.
                • 2. STRAWBERRIES & CREAM SHORTCAKE - Shortcake meets vanilla cream and strawberry jam. It's topped off with fresh strawberries for a sweet finish. (cal 640) - PRICE - Ask your waiter about the price of this item.
                • 3. MOLTEN LAVA CAKE - Dark chocolate cake with a warm, fudge center. Served with vanilla bean ice cream. (cal 1100) - PRICE - Ask your waiter about the price of this item.
                • 4. CARAMEL APPLE GOLDRUSH - Fuji apples, vanilla bean ice cream, and housemade Jim Beam caramel sauce. Serves Two. (cal 1640) - PRICE - Ask your waiter about the price of this item.

                Beverages

                • 1. MOUNTAIN VALLEY BOTTLED WATER - Still and Sparkling. (cal 0) - PRICE - Ask your waiter about the price of this item.
                • 2. FRESH BREWED TEAS - Available with Unsweet (cal 0), Sweet (cal 130) - PRICE - Ask your waiter about the price of this item.
                • 3. HAND-CRAFTED LEMONADES - Available with Strawberry (cal 200), Raspberry (cal 170) - PRICE - Ask your waiter about the price of this item.
                • 4. FLAVORED ICED TEAS - Raspberry or Peach. (cal 60) - PRICE - Ask your waiter about the price of this item.

                Fountain Drinks

                • 1. COCA COLA - (cal 140) - PRICE - Ask your waiter about the price of this item.
                • 2. DIET COKE - (cal 0) - PRICE - Ask your waiter about the price of this item.
                • 3. COCA COLA ZERO SUGAR - (cal 0) - PRICE - Ask your waiter about the price of this item.
                • 4. SPRITE - (cal 140) - PRICE - Ask your waiter about the price of this item.
                • 5. PIBB XTRA - (cal 140) - PRICE - Ask your waiter about the price of this item.

                Steakhouse Drinks

                  Ice Cold Beer

                  • 1. HOUSE GOLDEN ALE^ - A clean and crisp golden ale that pairs perfectly with LongHorn's one-of-a-kind flavors - PRICE - Ask your waiter about the price of this item.
                  • 2. BUD LIGHT - PRICE - Ask your waiter about the price of this item.
                  • 3. MILLER LITE - PRICE - Ask your waiter about the price of this item.
                  • 4. BLUE MOON - PRICE - Ask your waiter about the price of this item.
                  • 5. SAM ADAMS SEASONAL - PRICE - Ask your waiter about the price of this item.

                  Margaritas

                  • 1. THE PERFECT, STRAWBERRY, OR MANGO MARGARITA^ - Available in Glass | Long Pour. (cal 290-630) - PRICE - Ask your waiter about the price of this item.
                  • 2. DON JULIO MARGARITA - (cal 350) - PRICE - Ask your waiter about the price of this item.

                  Signature Cocktails

                  • 1. LONGHORN(R) OLD FASHIONED^ - (cal 230) - PRICE - Ask your waiter about the price of this item.
                  • 2. TITO'S TEXAS TEA - (cal 240) - PRICE - Ask your waiter about the price of this item.

                  Sangrias

                  • 1. BLAZING BERRY - (cal 240) - PRICE - Ask your waiter about the price of this item.
                  • 2. WHITE PEACH - (cal 260) - PRICE - Ask your waiter about the price of this item.

                  Mules

                  • 1. MOSCOW - Deep Eddy Vodka. (cal 170) - PRICE - Ask your waiter about the price of this item.
                  • 2. MONTANA - Jim Beam Bourbon. (cal 190) - PRICE - Ask your waiter about the price of this item.

                  All Day, Every Day Value

                  • 1. BUD LIGHT - Available in 12oz. Draft (cal 100) - PRICE - Ask your waiter about the price of this item.
                  • 2. MILLER LITE - Available in 12oz. Draft (cal 100) - PRICE - Ask your waiter about the price of this item.
                  • 3. JACK & COKE - (cal 200) - PRICE - Ask your waiter about the price of this item.
                  • 4. TEXAS MARGARITA - (cal 200) - PRICE - Ask your waiter about the price of this item.

                  Location and Phone

                   

                  • ADDRESS - 166 State Road 312, Saint Augustine, FL 32086
                  • PHONE - 904-826-4181