LongHorn Steakhouse

7070 W Forest Preserve Dr, Norridge, IL 60706

Epic Beginnings

  • 1. WILD WEST SHRIMP®^ - Tossed with spicy cherry peppers and garlic butter, with ranch dip. (cal 970); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 2. FRIED PICKLES - Crispy Parmesan breaded dill pickles with housemade ranch dip. (cal 690); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 3. SPICY CHICKEN BITES - Tossed in a sweet and spicy chili-ginger sauce. (cal 740); Sauce (cal 210) - PRICE - Ask your waiter about the price of this item.
  • 4. TEXAS TONION® - Crispy battered onion petals served with zesty dip. (cal 1180); Dip (cal 250) - PRICE - Ask your waiter about the price of this item.
  • 5. FIRECRACKER CHICKEN WRAPS - Spicy chicken and cheese tortillas with avocado-lime dip. (cal 720); Dip (cal 220) - PRICE - Ask your waiter about the price of this item.
  • 6. SEASONED STEAKHOUSE WINGS - Crispy wings in our signature seasoning. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90) - PRICE - Ask your waiter about the price of this item.
  • 7. LOADED POTATO SOUP - Topped with bacon, cheddar, and fresh green onions. Available in Bowl (cal 380) - PRICE - Ask your waiter about the price of this item.
  • 8. SHRIMP & LOBSTER CHOWDER - Creamy chowder with corn, red bell peppers, and potatoes. Available in Bowl (cal 250) - PRICE - Ask your waiter about the price of this item.

Legendary Steaks

  • 1. FLO'S FILET®* ^ - Exceptionally tender center-cut filet coated in our signature seasoning. Available in 6oz. (cal 330), 9oz. (cal 450) - PRICE - Ask your waiter about the price of this item.
  • 2. OUTLAW RIBEYE®* ^ - Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz. (cal 1250) - PRICE - Ask your waiter about the price of this item.
  • 3. CHOP STEAK* - Freshly ground beef topped with grilled mushrooms and sautéed onions. Available in 10oz. (cal 570) - PRICE - Ask your waiter about the price of this item.
  • 4. RENEGADE SIRLOIN* - Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz. (cal 320), 8oz. (cal 390) - PRICE - Ask your waiter about the price of this item.
  • 5. RIBEYE* - Our most juicy and flavorful steak. Available in 12oz. (cal 810) - PRICE - Ask your waiter about the price of this item.
  • 6. NEW YORK STRIP* - Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz. (cal 630) - PRICE - Ask your waiter about the price of this item.
  • 7. FIRE-GRILLED T-BONE* - Marbled flavor of a strip with the tenderness of a filet. Available in 18oz. (cal 1130) - PRICE - Ask your waiter about the price of this item.
  • 8. THE LONGHORN®* - Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz. (cal 1280) - PRICE - Ask your waiter about the price of this item.
  • 9. 6OZ. RENEGADE SIRLOIN* WITH 8CT. REDROCK GRILLED SHRIMP - Sirloin (cal 320); Shrimp (cal 160); Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 10. 6OZ. FLO'S FILET®* WITH 4OZ. LOBSTER TAIL - Filet (cal 330); Lobster Tail (cal 90); Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

Great Steak Additions

  • 1. PARMESAN CHEESE CRUST - (cal 390) - PRICE - Ask your waiter about the price of this item.
  • 2. GRILLED MUSHROOMS - (cal 150) - PRICE - Ask your waiter about the price of this item.
  • 3. 4CT. REDROCK GRILLED SHRIMP - (cal 80). Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 4. 4OZ. LOBSTER TAIL - (cal 90). Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

Beyond Steak

  • 1. HAND-BREADED CHICKEN TENDERS^ - Fresh, juicy, and hand-breaded to order with housemade honey mustard. Available in 6ct. (cal 420), 9ct. (cal 620); Sauce (cal 240) - PRICE - Ask your waiter about the price of this item.
  • 2. PARMESAN CRUSTED CHICKEN^ - Topped with our creamy Parmesan and garlic cheese crust. Available in 9oz. (cal 650), 12oz. (cal 1120) - PRICE - Ask your waiter about the price of this item.
  • 3. LONGHORN® SALMON* ^ - Hand-cut, fresh Atlantic salmon marinated in our signature bourbon marinade. Available in 7oz. (cal 300), 10oz. (cal 430); Rice (cal 230) - PRICE - Ask your waiter about the price of this item.
  • 4. BABY BACK RIBS - Slow cooked, seasoned, and fire-grilled. Brushed with our housemade sweet and smoky BBQ sauce. Available in Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110) - PRICE - Ask your waiter about the price of this item.
  • 5. COWBOY PORK CHOPS* - Two 8oz. center-cut bone-in pork chops seared to a golden brown. (cal 680) - PRICE - Ask your waiter about the price of this item.
  • 6. REDROCK GRILLED SHRIMP - Glazed with smoky tomato butter, served over rice with side of garlic butter. Available in 8ct. (cal 160), 12ct. (cal 240); Butter (cal 230) - PRICE - Ask your waiter about the price of this item.

Handhelds

  • 1. THE LH BURGER* ^ - A burger done the LongHorn® way. Our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon and housemade burger sauce on a toasted potato bun. Cooked to order. (cal 980); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.
  • 2. MAVERICK RIBEYE SANDWICH - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions and melted Swiss cheese on grilled thick cut bread. Recommended served medium. (cal 1050); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.

Steakhouse Salads

  • 1. GRILLED CHICKEN & STRAWBERRY SALAD^ - Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette. With dressing. (cal 530) - PRICE - Ask your waiter about the price of this item.
  • 2. FARM FRESH FIELD GREENS - Diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens. Available with Crispy Chicken Tenders (cal 650); Salmon* (cal 530) - PRICE - Ask your waiter about the price of this item.
  • 3. 7-PEPPER SIRLOIN* SALAD - Grilled 7-pepper sirloin, diced tomatoes, croutons, and crumbled blue cheese. (cal 490) - PRICE - Ask your waiter about the price of this item.

Sides & Salads

    Signature Sides

    • 1. STEAKHOUSE MAC & CHEESE^ - With smoked bacon and four creamy cheeses. (cal 610) - PRICE - Ask your waiter about the price of this item.
    • 2. CRISPY BRUSSELS SPROUTS - Tossed in smoky honey butter. (cal 310) - PRICE - Ask your waiter about the price of this item.
    • 3. FRESH STEAMED ASPARAGUS - Tender spears drizzled with lemon sauce. (cal 130) - PRICE - Ask your waiter about the price of this item.

    Signature Salad

    • 1. STRAWBERRY & PECAN SALAD^ - Fresh fruit, pecans, and feta. With dressing. (cal 190) - PRICE - Ask your waiter about the price of this item.

    Sides

    • 1. IDAHO® BAKED POTATO - (cal 290). Loaded with bacon, cheddar, sour cream, butter, and green onions. (cal 470) - PRICE - Ask your waiter about the price of this item.
    • 2. SWEET POTATO - (cal 240). With cinnamon sugar and butter. (cal 380) - PRICE - Ask your waiter about the price of this item.
    • 3. MASHED POTATOES - (cal 340) - PRICE - Ask your waiter about the price of this item.
    • 4. SEASONED FRENCH FRIES - (cal 440) - PRICE - Ask your waiter about the price of this item.
    • 5. SEASONED RICE PILAF - (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 6. FRESH STEAMED BROCCOLI - (cal 90) - PRICE - Ask your waiter about the price of this item.

    Salads

    • 1. MIXED GREENS SALAD - With dressing. (cal 320-380) - PRICE - Ask your waiter about the price of this item.
    • 2. CAESAR SALAD - With dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.

    Desserts

    • 1. CHOCOLATE STAMPEDE^ - Six kinds of chocolate with vanilla bean ice cream. Serves Two. (cal 2460) - PRICE - Ask your waiter about the price of this item.
    • 2. CARAMEL APPLE GOLDRUSH - Fuji apples, vanilla bean ice cream, and housemade Jim Beam caramel sauce. Serves Two. (cal 1640) - PRICE - Ask your waiter about the price of this item.
    • 3. STRAWBERRIES & CREAM SHORTCAKE - Shortcake meets vanilla cream and strawberry jam. It's topped off with fresh strawberries for a sweet finish. (cal 640) - PRICE - Ask your waiter about the price of this item.
    • 4. MOLTEN LAVA CAKE - Dark chocolate cake with a warm, fudge center. Served with vanilla bean ice cream. (cal 1100) - PRICE - Ask your waiter about the price of this item.

    Beverages

    • 1. MOUNTAIN VALLEY BOTTLED WATER - Still and Sparkling. (cal 0) - PRICE - Ask your waiter about the price of this item.
    • 2. FRESH BREWED TEAS - Available with Unsweet (cal 0), Sweet (cal 130) - PRICE - Ask your waiter about the price of this item.
    • 3. FLAVORED ICED TEAS - Raspberry or Peach. (cal 60) - PRICE - Ask your waiter about the price of this item.
    • 4. HAND-CRAFTED LEMONADES - Available with Strawberry (cal 200), Raspberry (cal 170) - PRICE - Ask your waiter about the price of this item.

    20oz. Bottled Sodas

    • 1. COCA COLA - (cal 140) - PRICE - Ask your waiter about the price of this item.
    • 2. DIET COKE - (cal 0) - PRICE - Ask your waiter about the price of this item.
    • 3. SPRITE - (cal 140) - PRICE - Ask your waiter about the price of this item.

    Kids

    • 1. KRAFT® MACARONI & CHEESE - (cal 310) - PRICE - Ask your waiter about the price of this item.
    • 2. GRILLED CHICKEN TENDERS - (cal 140) - PRICE - Ask your waiter about the price of this item.
    • 3. CHEESEBURGER - (cal 680) - PRICE - Ask your waiter about the price of this item.
    • 4. CHICKEN TENDERS - (cal 270) - PRICE - Ask your waiter about the price of this item.
    • 5. KIDS' SIRLOIN STEAK - (cal 230) - PRICE - Ask your waiter about the price of this item.

    Steakhouse Lunch Plates

    • 1. CRISPY BUTTERMILK CHICKEN SANDWICH - (cal 920) - PRICE - Ask your waiter about the price of this item.
    • 2. HALF-POUND STEAKHOUSE CHEESEBURGER* - (cal 850) - PRICE - Ask your waiter about the price of this item.
    • 3. GRILLED CHICKEN & STRAWBERRY LUNCH SALAD - (cal 280) - PRICE - Ask your waiter about the price of this item.
    • 4. 7-PEPPER SIRLOIN* LUNCH SALAD - (cal 250) - PRICE - Ask your waiter about the price of this item.
    • 5. MAVERICK RIBEYE SANDWICH - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions and melted Swiss cheese on grilled thick cut bread. Recommended served medium. (cal 1050) - PRICE - Ask your waiter about the price of this item.

    Pick Two - Soup, Side, or Salad

    • 1. MIXED GREENS SALAD - PRICE - Ask your waiter about the price of this item.
    • 2. CAESAR SALAD - PRICE - Ask your waiter about the price of this item.
    • 3. LOADED POTATO SOUP - PRICE - Ask your waiter about the price of this item.
    • 4. SHRIMP & LOBSTER CHOWDER - PRICE - Ask your waiter about the price of this item.
    • 5. IDAHO® BAKED POTATO - PRICE - Ask your waiter about the price of this item.
    • 6. SWEET POTATO - PRICE - Ask your waiter about the price of this item.
    • 7. MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
    • 8. SEASONED FRENCH FRIES - PRICE - Ask your waiter about the price of this item.
    • 9. SEASONED RICE PILAF - PRICE - Ask your waiter about the price of this item.
    • 10. FRESH STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.

    Epic Beginnings

    • 1. WILD WEST SHRIMP®^ - Tossed with spicy cherry peppers and garlic butter, with ranch dip. (cal 970); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 2. FRIED PICKLES - Crispy Parmesan breaded dill pickles with housemade ranch dip. (cal 690); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 3. SPICY CHICKEN BITES - Tossed in a sweet and spicy chili-ginger sauce. (cal 740); Sauce (cal 210) - PRICE - Ask your waiter about the price of this item.
    • 4. TEXAS TONION® - Crispy battered onion petals served with zesty dip. (cal 1180); Dip (cal 250) - PRICE - Ask your waiter about the price of this item.
    • 5. FIRECRACKER CHICKEN WRAPS - Spicy chicken and cheese tortillas with avocado-lime dip. (cal 720); Dip (cal 220) - PRICE - Ask your waiter about the price of this item.
    • 6. SEASONED STEAKHOUSE WINGS - Crispy wings in our signature seasoning. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90) - PRICE - Ask your waiter about the price of this item.
    • 7. LOADED POTATO SOUP - Topped with bacon, cheddar, and fresh green onions. Available in Bowl (cal 380) - PRICE - Ask your waiter about the price of this item.
    • 8. SHRIMP & LOBSTER CHOWDER - Creamy chowder with corn, red bell peppers, and potatoes. Available in Bowl (cal 250) - PRICE - Ask your waiter about the price of this item.

    Legendary Steaks

    • 1. FLO'S FILET®* ^ - Exceptionally tender center-cut filet coated in our signature seasoning. Available in 6oz. (cal 330), 9oz. (cal 450) - PRICE - Ask your waiter about the price of this item.
    • 2. OUTLAW RIBEYE®* ^ - Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz. (cal 1250) - PRICE - Ask your waiter about the price of this item.
    • 3. CHOP STEAK* - Freshly ground beef topped with grilled mushrooms and sautéed onions. Available in 10oz. (cal 570) - PRICE - Ask your waiter about the price of this item.
    • 4. RENEGADE SIRLOIN* - Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz. (cal 320), 8oz. (cal 390) - PRICE - Ask your waiter about the price of this item.
    • 5. RIBEYE* - Our most juicy and flavorful steak. Available in 12oz. (cal 810) - PRICE - Ask your waiter about the price of this item.
    • 6. NEW YORK STRIP* - Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz. (cal 630) - PRICE - Ask your waiter about the price of this item.
    • 7. FIRE-GRILLED T-BONE* - Marbled flavor of a strip with the tenderness of a filet. Available in 18oz. (cal 1130) - PRICE - Ask your waiter about the price of this item.
    • 8. THE LONGHORN®* - Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz. (cal 1280) - PRICE - Ask your waiter about the price of this item.
    • 9. 6OZ. RENEGADE SIRLOIN* WITH 8CT. REDROCK GRILLED SHRIMP - Sirloin (cal 320); Shrimp (cal 160); Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 10. 6OZ. FLO'S FILET®* WITH 4OZ. LOBSTER TAIL - Filet (cal 330); Lobster Tail (cal 90); Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

    Great Steak Additions

    • 1. PARMESAN CHEESE CRUST - (cal 390) - PRICE - Ask your waiter about the price of this item.
    • 2. GRILLED MUSHROOMS - (cal 150) - PRICE - Ask your waiter about the price of this item.
    • 3. 4CT. REDROCK GRILLED SHRIMP - (cal 80). Rice (cal 230); Garlic Butter (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 4. 4OZ. LOBSTER TAIL - (cal 90). Butter (cal 210) - PRICE - Ask your waiter about the price of this item.

    Beyond Steak

    • 1. HAND-BREADED CHICKEN TENDERS^ - Fresh, juicy, and hand-breaded to order with housemade honey mustard. Available in 6ct. (cal 420), 9ct. (cal 620); Sauce (cal 240) - PRICE - Ask your waiter about the price of this item.
    • 2. PARMESAN CRUSTED CHICKEN^ - Topped with our creamy Parmesan and garlic cheese crust. Available in 9oz. (cal 650), 12oz. (cal 1120) - PRICE - Ask your waiter about the price of this item.
    • 3. LONGHORN® SALMON* ^ - Hand-cut, fresh Atlantic salmon marinated in our signature bourbon marinade. Available in 7oz. (cal 300); 10oz. (cal 430); Rice (cal 230) - PRICE - Ask your waiter about the price of this item.
    • 4. BABY BACK RIBS - Slow cooked, seasoned, and fire-grilled. Brushed with our housemade sweet and smoky BBQ sauce. Available in Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110) - PRICE - Ask your waiter about the price of this item.
    • 5. COWBOY PORK CHOPS* - Two 8oz. center-cut bone-in pork chops seared to a golden brown. (cal 680) - PRICE - Ask your waiter about the price of this item.
    • 6. REDROCK GRILLED SHRIMP - Glazed with smoky tomato butter, served over rice with side of garlic butter. Available in 8ct. (cal 160), 12ct. (cal 240); Butter (cal 230) - PRICE - Ask your waiter about the price of this item.

    Steakhouse Salads

    • 1. GRILLED CHICKEN & STRAWBERRY SALAD^ - Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette. With dressing. (cal 530) - PRICE - Ask your waiter about the price of this item.
    • 2. FARM FRESH FIELD GREENS - Diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens. Available with Crispy Chicken Tenders (cal 650); Salmon* (cal 530) - PRICE - Ask your waiter about the price of this item.
    • 3. 7-PEPPER SIRLOIN* SALAD - Grilled 7-pepper sirloin, diced tomatoes, croutons, and crumbled blue cheese. (cal 490) - PRICE - Ask your waiter about the price of this item.

    Handhelds

    • 1. THE LH BURGER* ^ - A burger done the LongHorn® way. Our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon and housemade burger sauce on a toasted potato bun. Cooked to order. (cal 980); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.
    • 2. MAVERICK RIBEYE SANDWICH - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions and melted Swiss cheese on grilled thick cut bread. Recommended served medium. (cal 1050); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.

    Sides & Salads

      Signature Sides

      • 1. STEAKHOUSE MAC & CHEESE^ - With smoked bacon and four creamy cheeses. (cal 610) - PRICE - Ask your waiter about the price of this item.
      • 2. CRISPY BRUSSELS SPROUTS - Tossed in smoky honey butter. (cal 310) - PRICE - Ask your waiter about the price of this item.
      • 3. FRESH STEAMED ASPARAGUS - Tender spears drizzled with lemon sauce. (cal 130) - PRICE - Ask your waiter about the price of this item.

      Signature Salad

      • 1. STRAWBERRY & PECAN SALAD^ - Fresh fruit, pecans, and feta. With dressing. (cal 190) - PRICE - Ask your waiter about the price of this item.

      Sides

      • 1. IDAHO® BAKED POTATO - (cal 290). Loaded with bacon, cheddar, sour cream, butter, and green onions. (cal 470) - PRICE - Ask your waiter about the price of this item.
      • 2. SWEET POTATO - (cal 240). With cinnamon sugar and butter. (cal 380) - PRICE - Ask your waiter about the price of this item.
      • 3. MASHED POTATOES - (cal 340) - PRICE - Ask your waiter about the price of this item.
      • 4. SEASONED FRENCH FRIES - (cal 440) - PRICE - Ask your waiter about the price of this item.
      • 5. SEASONED RICE PILAF - (cal 230) - PRICE - Ask your waiter about the price of this item.
      • 6. FRESH STEAMED BROCCOLI - (cal 90) - PRICE - Ask your waiter about the price of this item.

      Salads

      • 1. MIXED GREENS SALAD - With dressing. (cal 320-380) - PRICE - Ask your waiter about the price of this item.
      • 2. CAESAR SALAD - With dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.

      Desserts

      • 1. CHOCOLATE STAMPEDE^ - Six kinds of chocolate with vanilla bean ice cream. Serves Two. (cal 2460) - PRICE - Ask your waiter about the price of this item.
      • 2. CARAMEL APPLE GOLDRUSH - Fuji apples, vanilla bean ice cream, and housemade Jim Beam caramel sauce. Serves Two. (cal 1640) - PRICE - Ask your waiter about the price of this item.
      • 3. STRAWBERRIES & CREAM SHORTCAKE - Shortcake meets vanilla cream and strawberry jam. It's topped off with fresh strawberries for a sweet finish. (cal 640) - PRICE - Ask your waiter about the price of this item.
      • 4. MOLTEN LAVA CAKE - Dark chocolate cake with a warm, fudge center. Served with vanilla bean ice cream. (cal 1100) - PRICE - Ask your waiter about the price of this item.

      Beverages

      • 1. MOUNTAIN VALLEY BOTTLED WATER - Still and Sparkling. (cal 0) - PRICE - Ask your waiter about the price of this item.
      • 2. FRESH BREWED TEAS - Available with Unsweet (cal 0), Sweet (cal 130) - PRICE - Ask your waiter about the price of this item.
      • 3. FLAVORED ICED TEAS - Raspberry or Peach. (cal 60) - PRICE - Ask your waiter about the price of this item.
      • 4. HAND-CRAFTED LEMONADES - Available with Strawberry (cal 200), Raspberry (cal 170) - PRICE - Ask your waiter about the price of this item.

      Fountain Drinks

      • 1. COCA COLA - (cal 140) - PRICE - Ask your waiter about the price of this item.
      • 2. DIET COKE - (cal 0) - PRICE - Ask your waiter about the price of this item.
      • 3. COCA COLA ZERO SUGAR - (cal 0) - PRICE - Ask your waiter about the price of this item.
      • 4. SPRITE - (cal 140) - PRICE - Ask your waiter about the price of this item.
      • 5. PIBB XTRA - (cal 140) - PRICE - Ask your waiter about the price of this item.

      Kids

      • 1. KRAFT® MACARONI & CHEESE - (cal 310) - PRICE - Ask your waiter about the price of this item.
      • 2. GRILLED CHICKEN TENDERS - (cal 140) - PRICE - Ask your waiter about the price of this item.
      • 3. CHEESEBURGER - (cal 680) - PRICE - Ask your waiter about the price of this item.
      • 4. CHICKEN TENDERS - (cal 270) - PRICE - Ask your waiter about the price of this item.
      • 5. KIDS' SIRLOIN STEAK - (cal 230) - PRICE - Ask your waiter about the price of this item.

      Margaritas, Beer, & Cocktails

      • 1. THE PERFECT, STRAWBERRY, OR MANGO MARGARITA^ - Available in Glass | Long Pour. (cal 290-630) - PRICE - Ask your waiter about the price of this item.
      • 2. THREE DONS MARGARITA - (cal 350) - PRICE - Ask your waiter about the price of this item.
      • 3. LONGHORN® OLD FASHIONED^ - (cal 230) - PRICE - Ask your waiter about the price of this item.

      Draft Beer

      • 1. BUD LIGHT - PRICE - Ask your waiter about the price of this item.
      • 2. MILLER LITE - PRICE - Ask your waiter about the price of this item.
      • 3. BLUE MOON - PRICE - Ask your waiter about the price of this item.
      • 4. SAM ADAMS SEASONAL - PRICE - Ask your waiter about the price of this item.

      All Day Every Day Value

      • 1. BUD LIGHT - Available in 12oz. Draft (cal 100) - PRICE - Ask your waiter about the price of this item.
      • 2. MILLER LITE - Available in 12oz. Draft (cal 100) - PRICE - Ask your waiter about the price of this item.
      • 3. JACK & COKE - (cal 200) - PRICE - Ask your waiter about the price of this item.
      • 4. TEXAS MARGARITA - (cal 200) - PRICE - Ask your waiter about the price of this item.

      Epic Beginnings

      • 1. WILD WEST SHRIMP®^ - Tossed with spicy cherry peppers and garlic butter, with ranch dip. (cal 970); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
      • 2. FRIED PICKLES - Crispy Parmesan breaded dill pickles with housemade ranch dip. (cal 690); Dip (cal 230) - PRICE - Ask your waiter about the price of this item.
      • 3. SPICY CHICKEN BITES - Tossed in a sweet and spicy chili-ginger sauce. (cal 740); Sauce (cal 210) - PRICE - Ask your waiter about the price of this item.
      • 4. TEXAS TONION® - Crispy battered onion petals served with zesty dip. (cal 1180); Dip (cal 250) - PRICE - Ask your waiter about the price of this item.
      • 5. FIRECRACKER CHICKEN WRAPS - Spicy chicken and cheese tortillas with avocado-lime dip. (cal 720); Dip (cal 220) - PRICE - Ask your waiter about the price of this item.
      • 6. SEASONED STEAKHOUSE WINGS - Crispy wings in our signature seasoning. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90) - PRICE - Ask your waiter about the price of this item.
      • 7. LOADED POTATO SOUP - Topped with bacon, cheddar and fresh green onions. Available in Bowl (cal 380) - PRICE - Ask your waiter about the price of this item.
      • 8. SHRIMP & LOBSTER CHOWDER - Creamy chowder with corn, red bell peppers and potatoes. Available in Bowl (cal 250) - PRICE - Ask your waiter about the price of this item.

      Steakhouse Lunch Plates

      • 1. CRISPY BUTTERMILK CHICKEN SANDWICH - (cal 920) - PRICE - Ask your waiter about the price of this item.
      • 2. HALF-POUND STEAKHOUSE CHEESEBURGER* - (cal 850) - PRICE - Ask your waiter about the price of this item.
      • 3. GRILLED CHICKEN & STRAWBERRY LUNCH SALAD - (cal 280) - PRICE - Ask your waiter about the price of this item.
      • 4. 7-PEPPER SIRLOIN* LUNCH SALAD - (cal 250) - PRICE - Ask your waiter about the price of this item.
      • 5. MAVERICK RIBEYE SANDWICH - A steak sandwich in a class of its own. A juicy 6oz. Ribeye with our proprietary seasoning topped with sautéed onions and melted Swiss cheese on grilled thick cut bread. Recommended served medium. (cal 1050) - PRICE - Ask your waiter about the price of this item.

      Pick Two - Soup, Side, or Salad

      • 1. MIXED GREENS SALAD - PRICE - Ask your waiter about the price of this item.
      • 2. CAESAR SALAD - PRICE - Ask your waiter about the price of this item.
      • 3. LOADED POTATO SOUP - PRICE - Ask your waiter about the price of this item.
      • 4. SHRIMP & LOBSTER CHOWDER - PRICE - Ask your waiter about the price of this item.
      • 5. IDAHO® BAKED POTATO - PRICE - Ask your waiter about the price of this item.
      • 6. SWEET POTATO - PRICE - Ask your waiter about the price of this item.
      • 7. MASHED POTATOES - PRICE - Ask your waiter about the price of this item.
      • 8. SEASONED FRENCH FRIES - PRICE - Ask your waiter about the price of this item.
      • 9. SEASONED RICE PILAF - PRICE - Ask your waiter about the price of this item.
      • 10. FRESH STEAMED BROCCOLI - PRICE - Ask your waiter about the price of this item.

      Entrée Salads

      • 1. GRILLED CHICKEN & STRAWBERRY SALAD^ - Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette. With dressing. (cal 530) - PRICE - Ask your waiter about the price of this item.
      • 2. 7-PEPPER SIRLOIN* SALAD - Grilled 7-pepper sirloin, diced tomatoes, croutons, and crumbled blue cheese. (cal 490) - PRICE - Ask your waiter about the price of this item.
      • 3. FARM FRESH FIELD GREENS - Diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens. Available with Crispy Chicken Tenders (cal 650); Salmon* (cal 530) - PRICE - Ask your waiter about the price of this item.
      • 4. LONGHORN® CAESAR SALAD - Hand-chopped romaine tossed in Caesar dressing with croutons and shaved Parmesan cheese. Available with Grilled Chicken (cal 670); Salmon* (cal 800) - PRICE - Ask your waiter about the price of this item.

      Beyond Steak

      • 1. THE LH BURGER* ^ - A burger done the LongHorn® way. Our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon, and housemade burger sauce on a toasted potato bun. Served with seasoned fries and cooked to order. (cal 980); Fries (cal 440) - PRICE - Ask your waiter about the price of this item.
      • 2. HAND-BREADED CHICKEN TENDERS^ - Fresh, juicy, and hand-breaded to order with housemade honey mustard. Available in 6ct. (cal 420), 9ct. (cal 620); Sauce (cal 240) - PRICE - Ask your waiter about the price of this item.
      • 3. PARMESAN CRUSTED CHICKEN^ - Topped with our creamy Parmesan and garlic cheese crust. Available in 9oz. (cal 650), 12oz. (cal 1120) - PRICE - Ask your waiter about the price of this item.
      • 4. LONGHORN® SALMON* ^ - Hand-cut, fresh Atlantic salmon marinated in our signature bourbon marinade. Available in 7oz. (cal 300), 10oz. (cal 430); Rice (cal 230) - PRICE - Ask your waiter about the price of this item.
      • 5. BABY BACK RIBS - Slow cooked, seasoned, and fire-grilled. Brushed with our housemade sweet and smoky BBQ sauce. Available in Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110) - PRICE - Ask your waiter about the price of this item.
      • 6. REDROCK GRILLED SHRIMP - Glazed with smoky tomato butter, served over rice with side of garlic butter. Available in 8ct. (cal 160); Butter (cal 230) - PRICE - Ask your waiter about the price of this item.

      Legendary Steaks

      • 1. FLO'S FILET®* ^ - Exceptionally tender center-cut filet coated in our signature seasoning. Available in 6oz. (cal 330), 9oz. (cal 450) - PRICE - Ask your waiter about the price of this item.
      • 2. OUTLAW RIBEYE®* ^ - Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz. (cal 1250) - PRICE - Ask your waiter about the price of this item.
      • 3. CHOP STEAK* - Freshly ground beef topped with grilled mushrooms and sautéed onions. Available in 10oz. (cal 570) - PRICE - Ask your waiter about the price of this item.
      • 4. RENEGADE SIRLOIN* - Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz. (cal 320), 8oz. (cal 390) - PRICE - Ask your waiter about the price of this item.
      • 5. RIBEYE* - Our most juicy and flavorful steak. Available in 12oz. (cal 810) - PRICE - Ask your waiter about the price of this item.
      • 6. NEW YORK STRIP* - Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz. (cal 630) - PRICE - Ask your waiter about the price of this item.
      • 7. FIRE-GRILLED T-BONE* - Marbled flavor of a strip with the tenderness of a filet. Available in 18oz. (cal 1130) - PRICE - Ask your waiter about the price of this item.
      • 8. THE LONGHORN®* - Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz. (cal 1280) - PRICE - Ask your waiter about the price of this item.

      Sides & Salads

        Signature Sides

        • 1. STEAKHOUSE MAC & CHEESE^ - With smoked bacon and four creamy cheeses. (cal 610) - PRICE - Ask your waiter about the price of this item.
        • 2. CRISPY BRUSSELS SPROUTS - Tossed in smoky honey butter. (cal 310) - PRICE - Ask your waiter about the price of this item.
        • 3. FRESH STEAMED ASPARAGUS - Tender spears drizzled with lemon sauce. (cal 130) - PRICE - Ask your waiter about the price of this item.

        Signature Salad

        • 1. STRAWBERRY & PECAN SALAD^ - Fresh fruit, pecans, and feta. With dressing. (cal 190) - PRICE - Ask your waiter about the price of this item.

        Sides

        • 1. IDAHO® BAKED POTATO - (cal 290). Loaded with bacon, cheddar, sour cream, butter and green onions. (cal 470) - PRICE - Ask your waiter about the price of this item.
        • 2. SWEET POTATO - (cal 240). With cinnamon sugar and butter. (cal 380) - PRICE - Ask your waiter about the price of this item.
        • 3. MASHED POTATOES - (cal 340) - PRICE - Ask your waiter about the price of this item.
        • 4. SEASONED FRENCH FRIES - (cal 440) - PRICE - Ask your waiter about the price of this item.
        • 5. SEASONED RICE PILAF - (cal 230) - PRICE - Ask your waiter about the price of this item.
        • 6. FRESH STEAMED BROCCOLI - (cal 90) - PRICE - Ask your waiter about the price of this item.

        Salads

        • 1. MIXED GREENS SALAD - With dressing. (cal 320-380) - PRICE - Ask your waiter about the price of this item.
        • 2. CAESAR SALAD - With dressing. (cal 250) - PRICE - Ask your waiter about the price of this item.

        Desserts

        • 1. CHOCOLATE STAMPEDE^ - Six kinds of chocolate with vanilla bean ice cream. Serves Two. (cal 2460) - PRICE - Ask your waiter about the price of this item.
        • 2. CARAMEL APPLE GOLDRUSH - Fuji apples, vanilla bean ice cream and housemade Jim Beam caramel sauce. Serves Two. (cal 1640) - PRICE - Ask your waiter about the price of this item.
        • 3. STRAWBERRIES & CREAM SHORTCAKE - Shortcake meets vanilla cream and strawberry jam. It's topped off with fresh strawberries for a sweet finish. (cal 640) - PRICE - Ask your waiter about the price of this item.
        • 4. MOLTEN LAVA CAKE - Dark chocolate cake with a warm, fudge center. Served with vanilla bean ice cream. (cal 1100) - PRICE - Ask your waiter about the price of this item.

        Beverages

        • 1. MOUNTAIN VALLEY BOTTLED WATER - Still and Sparkling. (cal 0) - PRICE - Ask your waiter about the price of this item.
        • 2. FRESH BREWED TEAS - Available with Unsweet (cal 0), Sweet (cal 130) - PRICE - Ask your waiter about the price of this item.
        • 3. FLAVORED ICED TEAS - Raspberry or Peach. (cal 60) - PRICE - Ask your waiter about the price of this item.
        • 4. HAND-CRAFTED LEMONADES - Available with Strawberry (cal 200), Raspberry (cal 170) - PRICE - Ask your waiter about the price of this item.

        Fountain Drinks

        • 1. COCA COLA - (cal 140) - PRICE - Ask your waiter about the price of this item.
        • 2. DIET COKE - (cal 0) - PRICE - Ask your waiter about the price of this item.
        • 3. COCA COLA ZERO SUGAR - (cal 0) - PRICE - Ask your waiter about the price of this item.
        • 4. SPRITE - (cal 140) - PRICE - Ask your waiter about the price of this item.
        • 5. PIBB XTRA - (cal 140) - PRICE - Ask your waiter about the price of this item.

        Kids

        • 1. KRAFT® MACARONI & CHEESE - (cal 310) - PRICE - Ask your waiter about the price of this item.
        • 2. GRILLED CHICKEN TENDERS - (cal 140) - PRICE - Ask your waiter about the price of this item.
        • 3. CHEESEBURGER - (cal 680) - PRICE - Ask your waiter about the price of this item.
        • 4. CHICKEN TENDERS - (cal 270) - PRICE - Ask your waiter about the price of this item.
        • 5. KIDS' SIRLOIN STEAK - (cal 230) - PRICE - Ask your waiter about the price of this item.

        Location and Phone

         

        • ADDRESS - 7070 W Forest Preserve Dr, Norridge, IL 60706
        • PHONE - 708-457-2280