Legal on the Mystic

Legal on the Mystic

301 Great River Road, Somerville, MA 02145

Starters

  • 1. BLACKENED RAW TUNA "SASHIMI"* ** - sesame chili vinaigrette, seaweed salad and wasabi - PRICE $15.50
  • 2. JUMBO SHRIMP COCKTAIL** - PRICE $16.50
  • 3. CRISPY CALAMARI - Regular**, Rhode Island Style** (hot peppers and garlic), Thai Style (pineapple and peanuts) - PRICE $15.50
  • 4. FRIED PICKLES** - PRICE $4.95
  • 5. NEW ENGLAND FRIED CLAMS** - dry-packed, whole-bellied, sweet & petite - PRICE - Ask your waiter about the price of this item.
  • 6. KONA COFFEE BBQ RIBS** - PRICE $10.95
  • 7. BANG BANG CAULIFLOWER - kung pao - PRICE $8.95
  • 8. WARM SPINACH FETA CRAB DIP - crab chips - PRICE $14.95
  • 9. SRIRACHA LIME CHICKEN WINGS - PRICE $13.95
  • 10. LEGAL'S SIGNATURE CRAB CAKE - jumbo lump crab, mustard sauce, baby lettuce salad with apples, craisins, walnuts and cider dijon vinaigrette - PRICE $17.50
  • 11. SMOKED SALMON AVOCADO TOAST* - toasted ciabatta, dijon aioli - PRICE $14.95

Pizza

  • 1. WHITE CLAM - pancetta and arugula - PRICE $12.95
  • 2. CRAB & PEPPERONI - mozzarella, peppadew peppers - PRICE $16.95
  • 3. CHIPOTLE BBQ CHICKEN - bacon, jalapeno jam, gouda, cheddar - PRICE $12.95
  • 4. SHRIMP SCAMPI - soubise, roasted broccoli, tomato, mozzarella, romano, basil, garlic confit - PRICE $12.95

Crispy Fried

  • 1. FISHERMAN'S PLATTER** - shrimp, scallops, calamari, clams & whitefish - PRICE $30.95
  • 2. NEW ENGLAND CLAMS** - dry-packed, whole-bellied, sweet & petite - PRICE - Ask your waiter about the price of this item.
  • 3. SHRIMP** - PRICE $24.95
  • 4. NORTH ATLANTIC SEA SCALLOPS** - dry-packed - PRICE - Ask your waiter about the price of this item.
  • 5. FISH & CHIPS** - PRICE $20.95
  • 6. COD** - PRICE $24.95

Sandwiches & Tacos

  • 1. LOBSTER ROLL** - warm butter-poached or traditional with mayo, fries and coleslaw - PRICE - Ask your waiter about the price of this item.
  • 2. TUNA BURGER - fries and coleslaw - PRICE $16.95
  • 3. BLACKENED SWORDFISH TACOS - avocado, pickled cabbage, chipotle mayo, black beans and rice - PRICE $17.95
  • 4. CHIPOTLE LIME SHRIMP TACOS - salsa verde, queso fresco, roasted corn salsa, black beans and rice - PRICE $16.95

On the Half Shell

  • 1. RAW OYSTERS* ** - PRICE - Ask your waiter about the price of this item.
  • 2. RAW CLAMS* ** - Littlenecks, Cherrystones - PRICE - Ask your waiter about the price of this item.
  • 3. SHELLFISH PLATTER* ** - freshly shucked raw shellfish - PRICE $34.95
  • 4. CLAMS CASINO - cherrystone clams, red peppers, panko, bacon - PRICE $12.95
  • 5. STEAMERS** - with drawn butter - PRICE $18.95
  • 6. MUSSELS FRA DIAVOLO** - spicy tomato sauce - PRICE $14.95

Classics

  • 1. LEGAL'S SIGNATURE CRAB CAKE COMBO - one jumbo lump crab cake, grilled shrimp and scallops, mustard sauce, baby lettuce salad with farro, apples, craisins, walnuts and cider dijon vinaigrette - PRICE $31.95
  • 2. LEGAL'S SIGNATURE CRAB CAKES - two jumbo lump crab cakes, mustard sauce, baby lettuce salad with farro, apples, craisins, walnuts and cider dijon vinaigrette - PRICE $31.95
  • 3. SHRIMP FUSILLI - sautéed with tomato, mushroom, peas, garlic butter and romano tossed with fresh fusilli pasta - PRICE $25.95
  • 4. SEAFOOD AU GRATIN** - scallops, shrimp, lobster, whitefish and cheese baked with sherry garlic butter, choice of one house side - PRICE $27.95
  • 5. FILLET OF HADDOCK FRANCESE - romano egg batter, lemon white wine sauce, jasmine rice, spinach - PRICE $24.95
  • 6. BOUILLABAISSE - lobster, scallops, shrimp, calamari, littlenecks, mussels and whitefish in a light tomato broth - PRICE $32.95
  • 7. PAN-ROASTED CHICKEN - mashed potatoes, broccoli, roasted chicken jus - PRICE $22.95
  • 8. GRILLED SEAFOOD ANTIPASTO - shrimp, scallops, calamari, mussels, olive meyer lemon relish, aged cheddar, romaine, balsamic vinaigrette - PRICE $25.95
  • 9. FISH IN A BAG** - steamed cod, seasonal vegetables, lemon, monterey jack cheese, dulse butter - PRICE $20.95
  • 10. HOISIN-GLAZED SALMON* - hoisin sauce and vegetable pad thai with crushed peanuts - PRICE $27.95
  • 11. BLACKENED SNAPPER VERACRUZ - lump crab meat, black beans & rice, pickled mango - PRICE $27.95
  • 12. ROASTED COD** - olive meyer lemon relish, jasmine rice, spinach - PRICE $24.95
  • 13. CRABMEAT RAVIOLI - calabrian pepper vodka sauce, crab, fennel & arugula salad - PRICE $24.95
  • 14. STEAMED LOBSTERS - From crisp, cold north atlantic waters choice of two sides. Available in: 1.25-1.50 lb. | 1.50-1.75 lb. | 2.00-2.50 lb. - PRICE - Ask your waiter about the price of this item.
  • 15. LOBSTER BAKE** - chowder, steamers, mussels, chouriço, corn and 1-1.25 lb. lobster - PRICE - Ask your waiter about the price of this item.

Soups & Salads

  • 1. NEW ENGLAND CLAM CHOWDER - PRICE $8.95
  • 2. LOBSTER BISQUE - PRICE $12.95
  • 3. BIG GREEN SALAD** - carrots, cucumber, tomato, crispy shallots, cider dijon vinaigrette - PRICE $8.95
  • 4. CLASSIC CAESAR SALAD** - romaine hearts, croutons, shaved pecorino, creamy dressing - PRICE $9.50
  • 5. MEDITERRANEAN ICEBERG WEDGE** - olives, cucumbers, tomatoes, chickpeas and feta - PRICE $9.95
  • 6. TORTILLA, APPLE AND GOAT CHEESE SALAD - avocado, roasted red peppers, chipotle orange dressing - PRICE $9.95
  • 7. CRABMEAT SALAD** - avocado, tomato, cucumbers, egg, whole grain mustard dressing - PRICE $22.95

Salad Additions

  • 1. GRILLED CHICKEN** - PRICE $7.00
  • 2. NEW ENGLAND CRABMEAT** - PRICE $14.00
  • 3. GRILLED SHRIMP** - PRICE $10.00
  • 4. GRILLED SALMON* ** - PRICE $11.00
  • 5. LOBSTER SALAD** - PRICE - Ask your waiter about the price of this item.

Open Flame Grill

  • 1. YELLOWFIN TUNA STEAK* ** - PRICE - Ask your waiter about the price of this item.
  • 2. SALMON* ** - PRICE $27.95
  • 3. SHRIMP** - PRICE $24.95
  • 4. RAINBOW TROUT** - PRICE $21.95
  • 5. SWORDFISH KABOBS** - PRICE - Ask your waiter about the price of this item.
  • 6. NORTH ATLANTIC SEA SCALLOPS** - dry-packed - PRICE - Ask your waiter about the price of this item.
  • 7. SNAPPER - PRICE $25.95
  • 8. BBQ STEAK TIPS* ** - PRICE $20.95

Open Flame Grill - Flavors

  • 1. KUNG PAO SAUCE - PRICE - Ask your waiter about the price of this item.
  • 2. LEMON, PARSLEY, ANCHOVY BUTTER** - PRICE - Ask your waiter about the price of this item.
  • 3. CAJUN SPICE** - PRICE - Ask your waiter about the price of this item.
  • 4. CUCUMBER YOGURT SAUCE** - PRICE - Ask your waiter about the price of this item.

House Sides

  • 1. JASMINE RICE** - PRICE $5.50
  • 2. MASHED POTATOES** - PRICE $5.50
  • 3. SAUTéED SPINACH** - PRICE $5.50
  • 4. SEAWEED SALAD - PRICE $5.50
  • 5. BROCCOLI** - PRICE $5.50
  • 6. FRENCH FRIES** - PRICE $5.50
  • 7. COLESLAW** - PRICE $1.95

Premium Sides

  • 1. SAUTéED KALE** - honey yogurt, roasted peanuts - PRICE - Ask your waiter about the price of this item.
  • 2. MARKET VEGETABLE - seasonal preparation - PRICE - Ask your waiter about the price of this item.
  • 3. CRISPY RISOTTO CAKE** - corn, cucumber, tomato jam - PRICE - Ask your waiter about the price of this item.
  • 4. FRESH SEASONAL SIDE SALAD - may contain nuts - PRICE - Ask your waiter about the price of this item.

Disclaimer

    Starters

    • 1. BLACKENED RAW TUNA "SASHIMI"* ** - sesame chili vinaigrette, seaweed salad and wasabi - PRICE $15.50
    • 2. JUMBO SHRIMP COCKTAIL** - PRICE $16.50
    • 3. CRISPY CALAMARI - Regular**, Rhode Island Style** (hot peppers and garlic), Thai Style (pineapple and peanuts) - PRICE $15.50
    • 4. FRIED PICKLES** - PRICE $4.95
    • 5. NEW ENGLAND FRIED CLAMS** - dry-packed, whole-bellied, sweet & petite - PRICE - Ask your waiter about the price of this item.
    • 6. KONA COFFEE BBQ RIBS** - PRICE $10.95
    • 7. BANG BANG CAULIFLOWER - kung pao - PRICE $8.95
    • 8. WARM SPINACH FETA CRAB DIP - crab chips - PRICE $14.95
    • 9. SRIRACHA LIME CHICKEN WINGS - PRICE $13.95
    • 10. LEGAL'S SIGNATURE CRAB CAKE - jumbo lump crab, mustard sauce, baby lettuce salad with apples, craisins, walnuts and cider dijon vinaigrette - PRICE $17.50
    • 11. SMOKED SALMON AVOCADO TOAST* - toasted ciabatta, dijon aioli - PRICE $14.95

    Pizza

    • 1. WHITE CLAM - pancetta and arugula - PRICE $12.95
    • 2. CRAB & PEPPERONI - mozzarella, peppadew peppers - PRICE $16.95
    • 3. CHIPOTLE BBQ CHICKEN - bacon, jalapeno jam, gouda, cheddar - PRICE $12.95
    • 4. SHRIMP SCAMPI - soubise, roasted broccoli, tomato, mozzarella, romano, basil, garlic confit - PRICE $12.95

    Sandwiches & Tacos

    • 1. LOBSTER ROLL** - warm butter-poached or traditional with mayo, fries and coleslaw - PRICE - Ask your waiter about the price of this item.
    • 2. FRIED SCALLOP ROLL - tartar sauce, fries and coleslaw - PRICE $18.95
    • 3. TUNA BURGER - fries and coleslaw - PRICE $16.95
    • 4. LEGAL'S CRAB CAKE - jumbo lump crab on a bun with mustard sauce, fries and coleslaw - PRICE $18.50
    • 5. FISH & CHIP SANDWICH** - crispy fried with beer batter potato chip coating, chipotle mayo, bacon, lettuce, tomato, fries and coleslaw - PRICE $14.95
    • 6. CHICKEN BLT** - applewood smoked bacon, herb mayo, lettuce, tomato, fries and coleslaw - PRICE $14.95
    • 7. CHEESEBURGER* ** - cheddar, bacon, fried egg, chipotle aioli, fries and coleslaw - PRICE $16.95
    • 8. BLACKENED SALMON REUBEN** - russian dressing, gouda, coleslaw, fries and coleslaw - PRICE $14.95
    • 9. BAJA FRIED FISH TACOS - avocado, pickled cabbage, chipotle lime sauce, black beans and rice - PRICE $16.95
    • 10. CHIPOTLE LIME SHRIMP TACOS - salsa verde, queso fresco, roasted corn salsa, black beans and rice - PRICE $16.95

    On the Half Shell

    • 1. RAW OYSTERS* ** - PRICE - Ask your waiter about the price of this item.
    • 2. RAW CLAMS* ** - Littlenecks, Cherrystones - PRICE - Ask your waiter about the price of this item.
    • 3. SHELLFISH PLATTER* ** - freshly shucked raw shellfish - PRICE $34.95
    • 4. CLAMS CASINO - cherrystone clams, red peppers, panko, bacon - PRICE $12.95
    • 5. STEAMERS** - with drawn butter - PRICE $18.95
    • 6. MUSSELS FRA DIAVOLO - spicy tomato sauce - PRICE $14.95

    Classics

    • 1. LEGAL'S SIGNATURE CRAB CAKE - jumbo lump crab cake, mustard sauce, baby lettuce salad with farro, apples, craisins, walnuts and cider dijon vinaigrette - PRICE $18.50
    • 2. SHRIMP FUSILLI - sautéed with tomato, mushroom, peas, garlic butter and romano tossed with fresh fusilli pasta - PRICE $17.95
    • 3. SEAFOOD AU GRATIN** - scallops, shrimp and whitefish baked with cheese and sherry garlic butter, choice of one house side - PRICE $16.95
    • 4. HOISIN-GLAZED SALMON* - hoisin sauce and vegetable pad thai with crushed peanuts - PRICE $19.95
    • 5. GRILLED SEAFOOD ANTIPASTO - shrimp, scallops, calamari, mussels, olive meyer lemon relish, aged cheddar, romaine, balsamic vinaigrette - PRICE $25.95
    • 6. BOUILLABAISSE - shrimp, calamari, littlenecks, mussels, whitefish in a light tomato broth - PRICE $19.95
    • 7. ROASTED COD** - olive meyer lemon relish, jasmine rice, spinach - PRICE $18.95
    • 8. STEAMED LOBSTERS** - From crisp, cold north atlantic waters; choice of two sides. Available in 1.25-1.50 lb., 1.50-1.75 lb., 2.00-2.50 lb. - PRICE - Ask your waiter about the price of this item.

    Crispy Fried

    • 1. FISH & CHIPS** - PRICE $17.95
    • 2. SHRIMP** - PRICE $18.95
    • 3. COD** - PRICE $18.95
    • 4. NEW ENGLAND CLAMS** - dry-packed, whole-bellied, sweet & petite - PRICE - Ask your waiter about the price of this item.
    • 5. NORTH ATLANTIC SEA SCALLOPS** - dry-packed - PRICE - Ask your waiter about the price of this item.

    Soups & Salads

    • 1. NEW ENGLAND CLAM CHOWDER - PRICE $8.95
    • 2. LOBSTER BISQUE - PRICE $12.95
    • 3. BIG GREEN SALAD** - carrots, cucumber, tomato, crispy shallots, cider dijon vinaigrette - PRICE $8.95
    • 4. CLASSIC CAESAR SALAD** - romaine hearts, croutons, shaved pecorino, creamy dressing - PRICE $9.50
    • 5. MEDITERRANEAN ICEBERG WEDGE** - olives, cucumbers, tomatoes, chickpeas and feta - PRICE $9.95
    • 6. TORTILLA, APPLE AND GOAT CHEESE SALAD - avocado, roasted red peppers, chipotle orange dressing - PRICE $9.95
    • 7. CRABMEAT SALAD** - avocado, tomato, cucumbers, egg, whole grain mustard dressing - PRICE $22.95

    Salad Additions

    • 1. GRILLED CHICKEN** - PRICE $7.00
    • 2. NEW ENGLAND CRABMEAT** - PRICE $14.00
    • 3. GRILLED SHRIMP** - PRICE $10.00
    • 4. GRILLED SALMON* ** - PRICE $11.00
    • 5. LOBSTER SALAD** - PRICE - Ask your waiter about the price of this item.

    Open Flame Grill

    • 1. YELLOWFIN TUNA* STEAK** - PRICE - Ask your waiter about the price of this item.
    • 2. SALMON* ** - PRICE $19.95
    • 3. SHRIMP** - PRICE $18.95
    • 4. BBQ STEAK TIPS* ** - PRICE $16.95
    • 5. RAINBOW TROUT** - PRICE $18.95
    • 6. SWORDFISH KABOBS** - PRICE - Ask your waiter about the price of this item.
    • 7. NORTH ATLANTIC SEA SCALLOPS** - dry-packed - PRICE - Ask your waiter about the price of this item.

    Open Flame Grill - Flavors

    • 1. KUNG PAO SAUCE - PRICE - Ask your waiter about the price of this item.
    • 2. LEMON, PARSLEY, ANCHOVY BUTTER** - PRICE - Ask your waiter about the price of this item.
    • 3. CAJUN SPICE** - PRICE - Ask your waiter about the price of this item.
    • 4. CUCUMBER YOGURT SAUCE** - PRICE - Ask your waiter about the price of this item.

    House Sides

    • 1. JASMINE RICE** - PRICE $5.50
    • 2. MASHED POTATOES** - PRICE $5.50
    • 3. SAUTéED SPINACH** - PRICE $5.50
    • 4. SEAWEED SALAD - PRICE $5.50
    • 5. BROCCOLI** - PRICE $5.50
    • 6. FRENCH FRIES** - PRICE $5.50
    • 7. COLESLAW** - PRICE $1.95

    Premium Sides

    • 1. SAUTéED KALE** - honey yogurt, roasted peanuts - PRICE - Ask your waiter about the price of this item.
    • 2. MARKET VEGETABLE - seasonal preparation - PRICE - Ask your waiter about the price of this item.
    • 3. CRISPY RISOTTO CAKE** - corn, cucumber, tomato jam - PRICE - Ask your waiter about the price of this item.
    • 4. FRESH SEASONAL SIDE SALAD - may contain nuts - PRICE - Ask your waiter about the price of this item.

    Disclaimer

      Signature Desserts

      • 1. TIRAMISU - Glazed cherries, chocolate sauce, fresh whipped cream. Wine Pairing: Taylor Fladgate Late Bottled Vintage Port, 2009 - $8.50 glass - PRICE $8.95
      • 2. COFFEE MILK MUD PIE - Coffee whipped cream, chocolate sauce. Wine Pairing: Fonseca 10 yr. Tawny Port - $10.95 glass - PRICE $8.95
      • 3. SEASONAL CHEESECAKE - Featured topping. Wine Pairing: Jorge Ordonez, Malaga #2 "Victoria" - $8.50 glass - PRICE $8.95
      • 4. CARAMEL RUM BANANAS & VANILLA BEAN ICE CREAM** - Sliced bananas with warm caramel rum sauce. Wine Pairing: Jorge Ordonez, Malaga #2 "Victoria" - $8.50 glass - PRICE $7.95
      • 5. CHOCOLATE MOUSSE CAKE - Chocolate fudge sauce, fresh whipped cream. Wine Pairing: Taylor Fladgate Late Bottled Vintage Port, 2009 - $8.50 glass - PRICE $8.50
      • 6. THREE BON BONS** - bite size scoops of ice cream dipped in chocolate - PRICE $4.95

      Coffee & Tea

      • 1. COFFEE - PRICE $3.75
      • 2. CAPPUCCINO - PRICE $4.75
      • 3. ESPRESSO - PRICE $3.75
      • 4. HARNEY & SONS TEA - loose leaf tea in a silken sachet - PRICE $3.75

      Disclaimer

        Main Courses

        • 1. LITTLE GREEN SALAD - mixed greens, cucumbers, cherry tomatoes, carrots, vinaigrette dressing - PRICE $2.95
        • 2. HONEY MUSTARD COD - roasted cod with honey mustard crumbs - PRICE $10.95
        • 3. PEPPERONI & CHEESE CALZONE - mozzarella, romano, marinara sauce - PRICE $8.50
        • 4. BEEF TACOS - ground beef, pico de gallo, jack cheese, iceberg lettuce, sour cream - PRICE $7.50
        • 5. NOODLES - butter & romano cheese - PRICE $5.95
        • 6. GRILLED CHICKEN QUESADILLA - jack cheese, pico de gallo, sour cream - PRICE $8.50
        • 7. GRILLED SLIDERS - cheddar cheese, iceberg lettuce - PRICE $8.50
        • 8. GRILLED HAM & CHEESE - PRICE $5.95

        Desserts & Drinks

        • 1. ICE CREAM - PRICE $4.50
        • 2. CHOCOLATE CHIP COOKIE - PRICE $4.50
        • 3. MILK - PRICE $1.95
        • 4. SOFT DRINK - PRICE $3.25
        • 5. JUICE - PRICE $1.95

        Passed Hors d'Oeuvres

        • 1. PETITE LEGAL'S SIGNATURE CRAB CAKE - jumbo lump crab, mustard sauce - PRICE $125.00
        • 2. BANG BANG CAULIFLOWER - kung pao - PRICE $100.00
        • 3. FRIED PICKLES - romano peppercorn dressing - PRICE $75.00
        • 4. SMOKED SALMON AVOCADO TOAST* - ciabatta, dijon aioli - PRICE $125.00
        • 5. GRILLED CHICKEN SKEWERS - asian glaze - PRICE $100.00
        • 6. SCALLOP WRAPPED IN BACON - PRICE $100.00
        • 7. BLACKENED RAW TUNA "SASHIMI"* - pan-seared and sliced with sesame chili vinaigrette, seaweed salad and wasabi - PRICE $100.00
        • 8. SPICY TUNA MEATBALLS - freshly ground tuna, romano cheese, calabrian pepper sauce - PRICE $125.00

        Stationary Displays

        • 1. SHELLFISH PLATTER* ** - available as a raw bar for parties of 50 or more; freshly shucked, chilled raw shellfish - PRICE $180.00
        • 2. NEW ENGLAND CLAM CHOWDER - PRICE $150.00
        • 3. JUMBO SHRIMP COCKTAIL** - 15-17 pieces each - PRICE $50.00
        • 4. GRILLED VEGETABLE PLATTER** - PRICE $75.00
        • 5. SRIRACHA LIME CHICKEN WINGS - PRICE $125.00
        • 6. WARM SPINACH FETA CRAB DIP - crab chips - PRICE $115.00
        • 7. PETITE LOBSTER ROLL - traditional with mayo - PRICE $300.00
        • 8. GRILLED SEAFOOD ANTIPASTO - shrimp, scallops, squid, mussels, olive meyer lemon relish, aged cheddar, romaine - PRICE $125.00
        • 9. DESSERT PLATTER - assorted mini desserts - PRICE $125.00

        Salad Trio

        • 1. BIG GREEN SALAD** - carrots, cucumber, tomato, crispy shallots, cider dijon vinaigrette - PRICE - Ask your waiter about the price of this item.
        • 2. CAESAR SALAD** - romaine hearts, croutons, shaved romano, creamy dressing* - PRICE - Ask your waiter about the price of this item.
        • 3. TORTILLA APPLE AND GOAT CHEESE SALAD - avocado, roasted red peppers, chipotle orange dressing - PRICE - Ask your waiter about the price of this item.

        Sliders

        • 1. TUNA BURGER - freshly ground tuna, spices, roasted red pepper sauce - PRICE - Ask your waiter about the price of this item.
        • 2. BEEF BURGER WITH CHEESE* - PRICE - Ask your waiter about the price of this item.

        Pizza

        • 1. WHITE CLAM - pancetta and arugula - PRICE - Ask your waiter about the price of this item.
        • 2. CRAB & PEPPERONI - mozzarella, peppadew peppers - PRICE - Ask your waiter about the price of this item.
        • 3. CHIPOTLE BBQ CHICKEN - bacon, jalapeño jam, gouda, cheddar - PRICE - Ask your waiter about the price of this item.
        • 4. SHRIMP SCAMPI - soubise, roasted broccoli, tomato, mozzarella, romano, basil, garlic confit - PRICE - Ask your waiter about the price of this item.

        Group Dinners

          Dinner 1

            Starters

            • 1. NEW ENGLAND CLAM CHOWDER - PRICE - Ask your waiter about the price of this item.
            • 2. CLASSIC CAESAR SALAD** - romaine hearts, croutons, shaved pecorino, creamy dressing - PRICE - Ask your waiter about the price of this item.

            Classics

            • 1. OPEN FLAME GRILLED SALMON* ** - jasmine rice, broccoli, cucumber yogurt sauce - PRICE - Ask your waiter about the price of this item.
            • 2. ROASTED COD** - olive meyler lemon relish, jasmine rice, spinach - PRICE - Ask your waiter about the price of this item.
            • 3. PAN-ROASTED CHICKEN - mashed potatoes, broccoli, roasted chicken jus - PRICE - Ask your waiter about the price of this item.

            Desserts

            • 1. SEASONAL CHEESECAKE - featured topping - PRICE - Ask your waiter about the price of this item.
            • 2. CHOCOLATE MOUSSE CAKE - chocolate fudge sauce, fresh whipped cream - PRICE - Ask your waiter about the price of this item.

            Dinner 2

              Starters

              • 1. NEW ENGLAND CLAM CHOWDER - PRICE - Ask your waiter about the price of this item.
              • 2. BIG GREEN SALAD - carrots, cucumber, tomato, crispy shallots, cider dijon vinaigrette - PRICE - Ask your waiter about the price of this item.

              Classics

              • 1. SEAFOOD AU GRATIN** - scallops, shrimp, lobster, whitefish and cheese baked with sherry garlic butter, seasonal vegetable - PRICE - Ask your waiter about the price of this item.
              • 2. GRILLED SWORDFISH KABOBS** - mashed potatoes, seasonal vegetable - PRICE - Ask your waiter about the price of this item.
              • 3. BBQ STEAK TIPS* ** - mashed potatoes, seasonal vegetable - PRICE - Ask your waiter about the price of this item.

              Desserts

              • 1. TIRAMISU - glazed cherries, chocolate sauce, fresh whipped cream - PRICE - Ask your waiter about the price of this item.
              • 2. COFFEE MILK MUD PIE - coffee whipped cream, chocolate sauce - PRICE - Ask your waiter about the price of this item.

              Dinner 3

                Soup

                • 1. NEW ENGLAND CLAM CHOWDER - PRICE - Ask your waiter about the price of this item.

                Salad

                • 1. TORTILLA, APPLE AND GOAT CHEESE SALAD - avocado, roasted red peppers, chipotle orange dressing - PRICE - Ask your waiter about the price of this item.

                Classics

                • 1. LEGAL'S SIGNATURE CRAB CAKE COMBO - one jumbo lump crab cake, grilled shrimp and scallops, mustard sauce, baby lettuce salad with farro, apples, craisins, walnuts and cider dijon vinaigrette - PRICE - Ask your waiter about the price of this item.
                • 2. HOISIN GLAZED SALMON* - hoisin sauce and vegetable pad thai with crushed peanuts - PRICE - Ask your waiter about the price of this item.
                • 3. BOUILLABAISSE - lobster, scallops, shrimp, calamari, littlenecks, mussels and whitefish in a light tomato broth - PRICE - Ask your waiter about the price of this item.
                • 4. BBQ STEAK TIPS* ** - mashed potatoes, seasonal vegetable - PRICE - Ask your waiter about the price of this item.

                Desserts

                • 1. TIRAMISU - glazed cherries, chocolate sauce, fresh whipped cream - PRICE - Ask your waiter about the price of this item.
                • 2. SEASONAL CHEESECAKE - featured topping - PRICE - Ask your waiter about the price of this item.

                Lobster Bake

                  Chowder

                  • 1. NEW ENGLAND CLAM CHOWDER - PRICE - Ask your waiter about the price of this item.

                  Salad

                  • 1. CLASSIC CAESAR SALAD** - romaine hearts, croutons, shaved pecorino, creamy dressing - PRICE - Ask your waiter about the price of this item.

                  Main

                  • 1. STEAMED 1.25-1.5 LB LOBSTER** - mussels, steamers, chorizo, corn on the cob - PRICE - Ask your waiter about the price of this item.

                  Dessert

                  • 1. TIRAMISU - glazed cherries, chocolate sauce, fresh whipped cream - PRICE - Ask your waiter about the price of this item.

                  Group Lunches

                    Lunch 1

                      Starters

                      • 1. NEW ENGLAND CLAM CHOWDER - PRICE - Ask your waiter about the price of this item.
                      • 2. CLASSIC CAESAR SALAD** - romaine hearts, croutons, shaved pecorino, creamy dressing - PRICE - Ask your waiter about the price of this item.

                      Classics

                      • 1. TUNA BURGER - freshly ground tuna, spices, roasted red pepper sauce - PRICE - Ask your waiter about the price of this item.
                      • 2. CHICKEN BLT - applewood smoked bacon, herb mayo, lettuce, tomato - PRICE - Ask your waiter about the price of this item.
                      • 3. FISH & CHIP SANDWICH - crispy fried with beer batter potato chip coating, chipotle mayo, bacon, lettuce, tomato - PRICE - Ask your waiter about the price of this item.
                      • 4. LOBSTER ROLL - (available for supplemental charge +$10) traditional with mayo - PRICE - Ask your waiter about the price of this item.

                      Dessert

                      • 1. SEASONAL CHEESECAKE - featured topping - PRICE - Ask your waiter about the price of this item.

                      Lunch 2

                        Starters

                        • 1. NEW ENGLAND CLAM CHOWDER - PRICE - Ask your waiter about the price of this item.
                        • 2. BIG GREEN SALAD - carrots, cucumber, tomato, crispy shallots, cider dijon vinaigrette - PRICE - Ask your waiter about the price of this item.

                        Classics

                        • 1. BLACKENED SALMON REUBEN - russian dressing, gouda, coleslaw, fries and coleslaw - PRICE - Ask your waiter about the price of this item.
                        • 2. FISH & CHIPS** - tartar sauce - PRICE - Ask your waiter about the price of this item.
                        • 3. BBQ STEAK TIPS* ** - mashed potatoes, seasonal vegetable - PRICE - Ask your waiter about the price of this item.
                        • 4. LOBSTER ROLL - (available for supplemental charge +$10) traditional with mayo - PRICE - Ask your waiter about the price of this item.

                        Dessert

                        • 1. TIRAMISU - glazed cherries, chocolate sauce, fresh whipped cream - PRICE - Ask your waiter about the price of this item.

                        Disclaimer

                          Starters

                          • 1. HOUSEMADE CLAM DIP** - potato chips - PRICE $17.95
                          • 2. JUMBO SHRIMP COCKTAIL** - PRICE $35.95
                          • 3. PETITE CRAB CAKES - jumbo lump crab, mustard sauce - PRICE $64.95
                          • 4. SCALLOPS WRAPPED IN BACON** - PRICE $44.95
                          • 5. HOT LUMP CRAB DIP - horseradish, cheddar and cream cheese, seafood chips - PRICE $69.95
                          • 6. SEAFOOD STUFFIES - shrimp, scallops and clams - PRICE $59.95
                          • 7. KUNG PAO CHICKEN WINGS - PRICE $24.95
                          • 8. SHRIMP WONTONS - handmade steamed wontons - PRICE $29.95

                          Petite Sandwiches

                          • 1. LOBSTER ROLL** - traditional with mayo - PRICE $79.95
                          • 2. CRABMEAT ROLL** - delicate new england crabmeat - PRICE $69.95
                          • 3. TUNA SALAD ROLL** - PRICE $34.95
                          • 4. SHRIMP SALAD ROLL** - PRICE $44.95

                          Soups & Salads

                          • 1. CHOWDER - New England Clam, Lite Clam** - PRICE $29.95
                          • 2. LOBSTER BISQUE - authentic creamy bisque garnished with lobster - PRICE $49.95
                          • 3. HOUSE SALAD** - cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing or tomato balsamic vinaigrette - PRICE $34.95
                          • 4. CLASSIC CAESAR SALAD** - romaine hearts, garlic croutons, shaved romano, creamy dressing - PRICE $39.95
                          • 5. CHOPPED GREEK SALAD** - olives, cucumbers, tomatoes, chickpeas, feta - PRICE $39.95

                          Salad Additions

                          • 1. GRILLED CHICKEN** - PRICE $37.95
                          • 2. GRILLED SHRIMP** - PRICE $44.95
                          • 3. GRILLED SALMON** - PRICE $59.95

                          Mains

                          • 1. SHRIMP AND GARLIC - sautéed with tomato, scallions and mushrooms, tossed with fresh pasta - PRICE $149.95
                          • 2. SEAFOOD CASSEROLE - scallops, shrimp, lobster, whitefish and monterey jack cheese baked with sherry garlic butter - PRICE $199.95
                          • 3. HOISIN GLAZED SALMON - hoisin sauce - PRICE $179.95
                          • 4. GRILLED LEMON CHICKEN** - lemon caper butter - PRICE $89.95

                          Sides

                          • 1. COLESLAW** - PRICE $14.95
                          • 2. BROWN RICE** - PRICE $19.95
                          • 3. MASHED POTATOES** - PRICE $19.95
                          • 4. BROCCOLI** - PRICE $19.95

                          Ordering Information

                          • 1. ORDERS MUST BE PLACED WITH AT LEAST 48 HOURS NOTICE. - PRICE - Ask your waiter about the price of this item.
                          • 2. CREDIT CARD WILL BE CHARGED AT THE TIME OF ORDER. - PRICE - Ask your waiter about the price of this item.
                          • 3. ALL ORDERS ARE FINAL. ORDERS THAT ARE NOT PICKED UP WILL STILL BE CHARGED. - PRICE - Ask your waiter about the price of this item.
                          • 4. ORDERS ARE FULLY COOKED AND READY TO EAT. - PRICE - Ask your waiter about the price of this item.
                          • 5. SERVING UTENSILS ARE INCLUDED. - PRICE - Ask your waiter about the price of this item.

                          Location and Phone

                           

                          • ADDRESS - 301 Great River Road, Somerville, MA 02145
                          • PHONE - 617-337-4088