House Of Wong

19 N Bemiston Ave, Clayton, MO 63105

Appetizers

  • 1. POTSTICKERS (6PC) WITH PORK OR VEGETABLE - PRICE $6.95
  • 2. WONG'S EGG ROLL (1) WITH PORK OR VEGETABLE - Wonton wrappers, finely shredded vegetable lightly beaten peanut butter sauce - PRICE $2.25
  • 3. CRAB RANGOON - PRICE $4.00
  • 4. EDAMAME WITH SALT & PEPPER - PRICE $5.50
  • 5. WONG'S LETTUCE WRAPS - Choice of Chicken or Vegetarian - PRICE $6.50
  • 6. SHRIMP ROLL (2PC) - Shrimp with layers of lettuce, rice vermicelli, peppermint, carrot, rice peppers. Rolled in rice paper - PRICE $5.50
  • 7. COCONUT SHRIMP - with Tai Sweet Pineapple Chili Sauce - PRICE $7.50
  • 8. STEAMED SHRIMP WONTON WITH DRIPPING SRIRACHA CHILI SAUCE - PRICE $7.50
  • 9. CHICKEN SHUMAI (5PC) - PRICE $6.50
  • 10. COLD SESAME NOODLES - Fresh Chinese pasta with mixed sesame and peanut dressing with a dash of tabasco - PRICE $6.50
  • 11. CHICKEN WINGS (6PC) - PRICE $6.50
  • 12. BIG COMBO - 2 Egg Rolls, 2 Fried Wontons, 2 Crab Rangoon, 2 Fried Shrimp & 2 Coconut Shrimp - PRICE $10.75
  • 13. SHANGHAI MINI PORK BUN (6PC) - PRICE $6.50
  • 14. SALT & PEPPER FRIED TOFU - PRICE $6.50
  • 15. SWEET DUMPLING BALL - a mini dessert with coconut cream - PRICE $5.50

Soup & Salad

  • 1. EGG DROP SOUP - PRICE $2.75
  • 2. HOT & SOUR SOUP - PRICE $2.75
  • 3. WONTON SOUP - PRICE $3.00
  • 4. WONG'S TOFU SOUP - PRICE $3.00
  • 5. SHRIMP WONTON SOUP - Shrimp wonton with pak choi and shiitake mushrooms - PRICE $7.50
  • 6. SOUR CHICKEN RICE SOUP - Cambodian style, hot - PRICE $6.25
  • 7. THAI TOM YUM SOUP - with asparagus and chicken - PRICE $5.25
  • 8. SPICY CHICKEN SALAD - Fried chicken breast, iceburg lettuce, tomato, cranberry wonton noodles with lime juice dressing - PRICE $8.50
  • 9. MIXED GREEN THAI SALAD WITH MANGO - Fresh lime, garlic, ginger dressing - PRICE $6.00

Fried Rice

  • 1. CHICKEN, BEEF, PORK, HAM, VEGETABLE OR PLAIN - PRICE $5.25
  • 2. SPECIAL - Mixed with shrimp, beef and chicken - PRICE $6.00
  • 3. SHRIMP - PRICE $5.75
  • 4. FRIED BROWN RICE - PRICE $8.50
  • 5. SPICY PINEAPPLE FRIED RICE - PRICE $9.50

Wong's Specialities

  • 1. WONG'S HOT CHICKEN - Chicken chunks with light crispy batter, sauteed in our special house hot sauce. Our version of General Tso's Chicken - PRICE $8.50
  • 2. MANGO ASPARAGUS CHICKEN - Stir fried with mango, asparagus, bell red pepper, fresh mushrooms and honey walnut - PRICE $11.50
  • 3. CLASSIC CRISPY - PRICE $11.50
  • 4. HOUSE BEEF - Sliced beef in special garlic sauce - PRICE $11.50
  • 5. THREE INGREDIENTS - Sliced chicken breast, shrimp, beef with assorted vegetables sauteed - PRICE $14.50
  • 6. FAVORITE ORANGE - Stir fried with green peppers, red peppers, onions, mushrooms in a classic orange peel Szechwan sauce - PRICE $10.00
  • 7. SALMON - The Cantonese style grilled salmon fillet, topped with black bean ginger sauce - PRICE $14.50
  • 8. PAN FRIED TILAPIA FILLET - with dipping mango sauce - PRICE $14.50
  • 9. PHNON-PENH - A very popular Cambodian dish! Sauteed with lemon grass, ginger, garlic in spicy Tamarind sauce - PRICE $11.50
  • 10. HUNAN CHICKEN - Sliced chicken breasts with broccoli and bamboo shoots in black bean spicy sauce - PRICE $9.50
  • 11. LEMON CHICKEN - Lightly battered chicken quick fried with a lemon sauce and steamed broccoli - PRICE $11.00
  • 12. MOO SHU - Choice of Chicken, Pork or Vegetable. A Chinese classic served with hoisin sauce and pancakes (5 pcs) - PRICE $11.00
  • 13. THAI PANANG CURRY - PRICE $10.50
  • 14. ROASTED DUCK BREAST - with Steamed Fresh Vegetables in Cranberry Plum Wine Sauce or with Fresh Asparagus, Bacon in a Special Soy (Hong Kong Style) - PRICE $15.50
  • 15. WONG'S CLASSIC EGG FU YONG - Choice of Chicken, Beef, Shrimp or Vegetable. It's our pleasure to bring back our time honored recipe, a traditional dish that everyone loves - PRICE $11.00
  • 16. CHA KROEUNG - With lemon grass, turmeric, galangal, kaffir lime, garlic, shallots, fish sauce, sugar, black pepper - PRICE $11.50

Beef

  • 1. SESAME BEEF - PRICE $11.50
  • 2. KUNG PAO BEEF - PRICE $9.50
  • 3. HUNAN BEEF - PRICE $9.50
  • 4. MONGOLIAN BEEF - PRICE $11.00
  • 5. BROCCOLI BEEF - PRICE $9.50

Poultry & Pork

  • 1. CURRY CHICKEN - PRICE $8.50
  • 2. CASHEW CHICKEN - PRICE $9.50
  • 3. KUNG PAO CHICKEN - PRICE $8.50
  • 4. SWEET & SOUR CHICKEN - PRICE $8.50
  • 5. BROCCOLI CHICKEN - PRICE $9.50
  • 6. SESAME CHICKEN - PRICE $8.50
  • 7. EMPRESS CHICKEN - PRICE $8.50
  • 8. SNOW WHITE CHICKEN - PRICE $9.50
  • 9. STRING BEAN PORK OR CHICKEN - PRICE $9.50
  • 10. EGGPLANT WITH PORK - Wok-stirred ground pork with eggplant and black bean sauce - PRICE $11.00
  • 11. SZECHWAN CHICKEN - Sliced chicken breasts with water chestnuts, mushrooms, broccoli and baby corn in a sweet Szechwan sauce - PRICE $9.50

Lo Mein / Noodles

  • 1. SHRIMP LO MEIN - Soft noodles stir fried with bean sprouts, onions, fresh cabbage, garlic, soy and oyster sauce - PRICE $7.25
  • 2. BEEF, PORK, CHICKEN, VEGETABLE OR PLAIN LO MEIN - Soft noodles stir fried with bean sprouts, onions, fresh cabbage, garlic, soy and oyster sauce - PRICE $6.25
  • 3. SPECIAL LO MEIN - Soft noodles stir fried with bean sprouts, onions, fresh cabbage, garlic, soy and oyster sauce - PRICE $7.75
  • 4. PAN FRIED NOODLES - Semi-crisp egg noodles with vegetables and served with a choice of beef, chicken or pork - PRICE $11.00
  • 5. KUNG PAO NOODLES - Soft noodles served with a choice of beef, chicken or vegetables - PRICE $11.00
  • 6. CLASSIC PAD THAI - Rice noodles sauteed with Tamarind, green onion, bean sprouts, garlic, fried tofu, egg and crushed peanuts - PRICE $13.00
  • 7. THAI STIR-FRIED CHILI NOODLES - Rice noodles, shrimp, fried tofu, minced pork, red pepper, tomato, bean sprouts with sweet basil in a chili sauce - PRICE $14.50
  • 8. HOMEMADE NOODLE SOUP - Chinese home-style noodle soup with vegetables. Choice of chicken or pork, rice noodles or chow mein - PRICE $9.00
  • 9. SHANGHAI STREET NOODLES - Another popular Chinese dish eaten everyday with spicy pork meat sauce over fresh noodles - PRICE $11.00
  • 10. VIETNAMESE "BUN THANG" RICE NOODLE SOUP - Rice noodles with chicken, vietnamese sausage, egg and green onions - PRICE $9.00
  • 11. SINGAPORE RICE NOODLE WITH PORK & SHRIMP IN CURRY TASTE - PRICE $12.00
  • 12. KIKKOMAN NOODLES - Stir fried noodle, bean sprouts, scallion, carrot with your choice of meat - PRICE $11.00
  • 13. CAMBODIAN SPICY NOODLE - Shrimp and minced pork. Basil in a special spicy sauce - PRICE $14.50
  • 14. DUCK (LEG) NOODLE SOUP - A popular Vietnamese noodle soup - PRICE $9.50
  • 15. MODERN DAN DAN NOODLE - Minced chicken or pork in soy vinegar peanut sauce - PRICE $9.75

Steamed

  • 1. STEAMED MIXED VEGETABLES - PRICE $11.00
  • 2. STEAMED BROCCOLI - PRICE $11.00
  • 3. STEAMED SNOW PEAS - Sauce on side is optional. Choice of Sauces: Hunan, Szechwan, White or Brown - PRICE $11.00
  • 4. STEAMED GREEN VEGETABLES WITH SOY SAUCE - Japanese "home-style" cooking with no garlic or cornstarch in a healthy light sauce - PRICE $11.00

Tofu & Vegetable

  • 1. TOFU IN SPICY SAUCE - Fried tofu with home made chili sauce and steamed broccoli - PRICE $10.50
  • 2. TOFU IN SZECHWAN STYLE - Fried tofu with special sweet Szechwan sauce and steamed broccoli - PRICE $10.50
  • 3. MA PO TOFU - Szechwan famous dish in spicy sauce. Choice of pork or vegetable - PRICE $10.50
  • 4. STRING BEANS WITH FRIED TOFU - Fried tofu with green beans and Chinese Szechwan vegetables - PRICE $10.75
  • 5. TOFU WITH CURRY SAUCE - Fried tofu with green and red peppers, carrots, bamboo shoots in curry sauce - PRICE $10.50
  • 6. FUNKY BUDDHA - Eggplant, zucchini, red bell pepper, jalapeno, tomato, onion, basil stir with red wine vinegar - PRICE $11.00
  • 7. VEGETABLE DELIGHT - Broccoli, fresh mushrooms, green pepper, carrots, bamboo shoots, water chestnuts, celery and snow peas with white sauce - PRICE $8.75
  • 8. TOFU WITH KUNG PAO SAUCE - Fried Tofu with celery, bamboo shoots, green peppers, carrots and peanuts in a kung pao sauce - PRICE $10.50

Seafood

  • 1. WONG'S LEMON SHRIMP - Lightly battered shrimp, quick fried with lemon sauce and steamed broccoli - PRICE $14.50
  • 2. PRINCESS PRAWNS - Deep fried shrimp finely chopped with water chestnuts, mushrooms and bamboo shoots in a sweet Szechwan sauce - PRICE $10.75
  • 3. WONG'S HOT FISH - Crispy catfish fillet in Szechwan sauce with stir-fried vegetables - PRICE $14.50
  • 4. SALT & PEPPER SHRIMP - Fried tofu with green beans and Chinese Szechwan vegetables - PRICE $14.50
  • 5. VEGETABLE SHRIMP - PRICE $10.75
  • 6. SHRIMP & CHICKEN COMBO - Fresh shrimp and sliced chicken breasts with broccoli, mushrooms, bamboo shoots and green vegetables - PRICE $14.75

Beverages

  • 1. COKE - PRICE $2.75
  • 2. DIET COKE - PRICE $2.75
  • 3. SPRITE - PRICE $2.75
  • 4. DR. PEPPER - PRICE $2.75
  • 5. FANTA ORANGE - PRICE $2.75
  • 6. LEMONADE - PRICE $2.75
  • 7. ICED TEA - PRICE $2.75
  • 8. PERRIER SPARKLING WATER - PRICE $2.75
  • 9. PURE COCONUT WATER - PRICE $2.75
  • 10. ORANGE JUICE - PRICE $2.75
  • 11. CRANBERRY JUICE - PRICE $2.75

Lunch Specials

  • 1. CHICKEN WITH CASHEW - PRICE $8.75
  • 2. MODERN DAN DAN NOODLES - PRICE $8.75
  • 3. GREEN PEPPER BEEF - PRICE $8.75
  • 4. HOMEMADE NOODLE SOUP - PRICE $8.75
  • 5. DUCK (LEG) NOODLE SOUP - PRICE $8.75
  • 6. BROCCOLI BEEF - PRICE $8.75
  • 7. SWEET & SOUR CHICKEN - PRICE $8.75
  • 8. HUNAN CHICKEN - PRICE $8.75
  • 9. HUNAN BEEF - PRICE $8.75
  • 10. SESAME CHICKEN - PRICE $8.75
  • 11. VEGETABLE DELIGHT - PRICE $8.75
  • 12. EMPRESS CHICKEN - PRICE $8.75
  • 13. SZECHWAN CHICKEN - PRICE $8.75
  • 14. KIKKOMAN NOODLES WITH CHICKEN - with noodles only - PRICE $8.75
  • 15. WONG'S HOT CHICKEN - PRICE $8.75
  • 16. CAMBODIAN PORK BELLY RICE BOWL - PRICE $8.75
  • 17. CURRY CHICKEN NOODLE SOUP - PRICE $8.75

Location and Phone