Elliott Bay Brewhouse & Pub

Elliott Bay Brewhouse & Pub

255 SW 152nd St, Burien, WA 98166

Small Plates

  • 1. SWEET POTATO GAUFRETTES - BBQ seasoned waffle-cut sweet potato fries. Served with dark cherry ketchup and chipotle aioli on the side - PRICE $8.25
  • 2. CRISPY LUNA WEIZEN CALAMARI - Marinated in our American Wheat Ale, breaded and fried. Finished with fresh parsley. Served with chipotle and curry aioli on the side - PRICE $11.00
  • 3. HOPPIN' HUMMUS - Tahini and garlic hummus served with kalamata olives, diced tomatoes, cucumbers, feta, fresh parsley and olive oil. Served with warm pita bread - PRICE $12.00
  • 4. LOLA'S VEGAN TOFU LUMPIA - Four crispy Filipino-style lumpia filled with tofu, carrot and cabbage with sweet chili garlic sauce on the side - PRICE $9.75
  • 5. SPICY CHICKEN WINGS - Wings and drumettes tossed in your choice of BBQ, Thai sweet chili garlic, or our own house hot sauce. Served with blue cheese dressing and celery - PRICE $13.25
  • 6. CARNITAS TACOS - Chipotle pork, shredded cabbage, feta cheese, and pico de gallo on white corn tortillas with lime on the side - PRICE $9.00
  • 7. ELLIOTT BAY NACHOS - Colby jack, our daily chili, tomatoes, onions, olives and jalapeños - PRICE $13.75

Salad & Soups

  • 1. SOUP OR CHILI OF THE DAY - Ask about today's fresh selection - PRICE $5.50
  • 2. BOWL OF SOUP OR CHILI & SALAD COMBO - Soup with sourdough or chili with chips, and a side garden salad - PRICE $10.75
  • 3. PUB GARDEN - Fresh greens with grape tomatoes, onions, shredded carrots and cucumbers. Full salad served with warm pita - PRICE $6.00
  • 4. CLASSIC CAESAR - Romaine with Caesar dressing, parmesan cheese and seasoned croutons. Full salad served with warm pita - PRICE $6.50
  • 5. STEAK SKEWER SALAD* - Grilled herb-marinated Black Angus steak over fresh greens with herb vinaigrette, blue cheese, tomatoes, fried onions rings and warm pita - PRICE $15.50
  • 6. ELLIOTT BAY COBB SALAD - Grilled chicken over fresh greens, shredded colby jack cheese, blue cheese, grape tomatoes, hard boiled egg, chopped bacon, black olives and warm pita - PRICE $16.00
  • 7. CHICKEN FAJITA SALAD - Grilled chicken over fresh greens with Sonoran ranch dressing, colby jack cheese, fajita seasoning sautéed onions, green and red peppers, diced tomatoes, sliced black olives and crispy tortilla strips - PRICE $16.00
  • 8. MAHI GORDITA SALAD* - Blackened Mahi Mahi over fresh greens with Sonoran ranch, avocado, pickled red onions, chipotle aioli, pico de gallo, radishes, feta cheese, black olives, cilantro lime coleslaw and flour gordita tortillas - PRICE $17.00

Salad & Soups - Add Ons

  • 1. GRILLED CHICKEN BREAST, CHICKEN TENDER, OR MARINATED TOFU - PRICE $3.50
  • 2. BROILED OR BLACKENED TUNA* - PRICE $5.00
  • 3. SALMON* - PRICE $6.50

Gourmet Burgers

  • 1. PLAIN JANE - PRICE $12.00
  • 2. CRUMBLED BLUE & BACON - Crumbled blue cheese and bacon - PRICE $15.00
  • 3. THE SHROOMER - Swiss cheese and sautéed mushrooms - PRICE $14.50
  • 4. HAWAII FIVE-O - Teriyaki sauce, grilled pineapple and swiss cheese - PRICE $14.50
  • 5. NO DOUBT STOUT BBQ BURGER - Swiss cheese, bacon, No Doubt Stout BBQ sauce and a fried onion ring - PRICE $15.25
  • 6. CALIFORNIA AVENUE - Named for our original location in West Seattle. Our first signature burger with swiss cheese, bacon and guacamole instead of pub sauce - PRICE $15.50

Sandwiches

  • 1. BLACKENED MAHI MAHI SANDWICH* - Blackened Mahi Mahi on a spent grain bun with chipotle aioli, cilantro lime coleslaw and grilled pineapple rings - PRICE $14.75
  • 2. SEARED TOFU SANDWICH - Seared chili garlic-marinated tofu with sliced tomatoes, romaine lettuce, red onions, cilantro garlic sauce and avocado on sourdough served with curry aioli and pickled veggies on the side - PRICE $13.75
  • 3. IMPERIAL REUBEN - Thinly sliced corned beef brisket, swiss cheese, No Doubt Stout-braised kraut and pub sauce on grilled marble rye bread - PRICE $16.00
  • 4. BLACK ANGUS PHILLY CHEESE STEAK - Black Angus flat iron steak shaved thin and grilled with braised onions and melted American cheese - PRICE $14.25
  • 5. THE CUBAN - Pressed sandwich with Black Forest ham, turkey, pulled pork, pepperoni and melted swiss with spicy Alembic Pale mustard and dill pickles - PRICE $14.25
  • 6. SPICY CHICKEN SANDWICH - Chicken thigh brined in jalapeños and buttermilk, panko breaded and deep fried with pepperjack cheese, mayo, shredded lettuce, pickles and tomatoes on a spent grain bun. Served with chipotle aioli on the side - PRICE $14.50
  • 7. SMOKED TURKEY, BACON & SWISS - Smoked turkey, Swiss cheese, and crispy bacon on grilled sourdough bread. Served with honey mustard ale sauce on the side - PRICE $13.75

Plates

  • 1. AHI TACOS* - Southwest seasoned Ahi tuna seared medium rare, fresh cilantro lime coleslaw wrapped in flour tortillas. Served with pico de gallo, chipotle aioli and lime on the side - PRICE $15.00
  • 2. LUNA COD TACOS - American Wheat Ale-battered Alaskan cod seasoned with garlic and basil, on white corn tortillas with chipotle aioli, colby jack and shredded cabbage. Served with pico de gallo, chipotle aioli and lime on the side - PRICE $13.75
  • 3. LUNA FISH & CHIPS - American Wheat Ale-battered Alaskan cod seasoned with garlic and basil. Served with lemon, tartar sauce, and fresh cilantro lime coleslaw on the side - PRICE $15.00
  • 4. CHICKEN FINGERS - Served with honey mustard ale sauce and ranch on the side - PRICE $13.00

Wine List

    Reds

    • 1. ROTATING RED - PRICE $7.75
    • 2. CABERNET - PRICE $9.00
    • 3. MERLOT - PRICE $9.00

    Whites

    • 1. WHITE BLEND - PRICE $7.00
    • 2. CHARDONNAY - PRICE $8.00
    • 3. VIOGNIER PINOT - PRICE $7.00
    • 4. PINOT GRIS - PRICE $8.00
    • 5. PINOT NOIR ROSE - PRICE $8.00

    Bubbles

    • 1. ROSE PROSECCO - PRICE $8.00
    • 2. PROSECCO - PRICE $8.00

    Happy Hour

    • 1. CHIPOTLE CARNITAS NACHOS - Pulled pork in chipotle tomato sauce with pico de gallo, sour cream, green onion, and Colby jack cheese - PRICE $5.95
    • 2. CHEAPSBURGER - Same great burger, just a bit smaller. Cheddar cheese, lettuce, tomato, onion, pickle, and pub sauce on a spent grain bun - PRICE $5.95
    • 3. HARD TIMES HOT DOG - Tossed in wing sauce and topped with blue cheese crumbles, jalapeños, and chopped bacon with blue cheese dressing on the side - PRICE $6.95
    • 4. BREWHOUSE QUESADILLA - Colby jack cheese and pico de gallo in a buttered flour tortilla topped with sour cream, feta, and chipotle aioli with lime on the side - PRICE $7.95

    Main

    • 1. GRILLED CHEESE SANDWICH - Your basic grilled white bread and cheddar cheese sandwich, with the crust cut off. Served with fries - PRICE $3.95
    • 2. HOT DOG - A Nathan's famous beef frank served on a grilled bun with fries & pickles on the side - PRICE $3.95
    • 3. HALF-SIZED FISH AND CHIPS - Delicious cod and french fries, just like Mom and Dad eat, only smaller - PRICE $4.95
    • 4. CHICKEN TENDERS - Tender white meat fried golden brown, served with fries - PRICE $4.50
    • 5. GRILLED CHICKEN AND VEGGIES - PRICE $4.95
    • 6. GRILLED SALMON AND VEGGIE - A tender grilled chicken breast is thinly sliced and served with sauteed carrots (good for your eyes). Served with sourdough bread on the side - PRICE $7.95
    • 7. JUNIOR NACHOS - Multi-colored corn chips covered with melted shredded cheddar & Jack cheese - PRICE $3.95
    • 8. KIDS PLATTER - Includes Turkey, Cheese, Olives, Cucumber, Mandarin Oranges, and half of a Pita - PRICE $4.95
    • 9. KIDS BURGER BASKET - Natural beef patty broiled & served on a spent grain bun with fries - PRICE $4.95
    • 10. TENDER WRAP - A flour tortilla stuffed with chicken tenders, lettuce, olives, ranch and Colby jack cheese. Served with tortilla strips - PRICE $4.95
    • 11. SALMON OR CHICKEN TERIYAKI - Your choice of wild coho salmon or chicken breast grilled with teriyaki sauce, rice, sliced cucumber and grape tomatoes - PRICE $7.95

    Kid Sized Desserts

    • 1. CUP OF ICE CREAM - PRICE $2.75
    • 2. NO DOUBT STOUT CUPCAKE - PRICE $1.95
    • 3. STOUT AND ESPRESSO BROWNIE - PRICE $1.95
    • 4. SMALL SUNDAE - PRICE $3.95

    Little Bites

    • 1. RAMEKIN OF MANDARIN ORANGES - PRICE $0.75
    • 2. RICE - PRICE $1.50
    • 3. FRIES - PRICE $1.95
    • 4. PITA BREAD - PRICE $1.00
    • 5. CHEESE, OLIVES AND OYSTER CRACKERS - PRICE $1.95
    • 6. CHEF'S VEGGIES - PRICE $2.95
    • 7. TORTILLA CHIPS - PRICE $1.00
    • 8. SMALL PUB SALAD - PRICE $4.25
    • 9. CAESAR SALAD - PRICE $4.25
    • 10. SMALL HUMMUS AND PITA - PRICE $3.95

    Drinks

    • 1. BOTTOMLESS SODA POP - PRICE $2.05
    • 2. MILK - PRICE $2.05
    • 3. APPLE OR ORANGE JUICE - PRICE $3.05
    • 4. CREATER LAKE ROOT BEER - PRICE $2.95
    • 5. HOT APPLE CIDER - PRICE $2.50
    • 6. HOT CHOCOLATE - PRICE $2.50
    • 7. ROOT BEER FLOAT - PRICE $3.00

    Small Plate

    • 1. MASHED POTATO BITES - Yukon mashed potatoes mixed with green onions, bacon, and Colby jack cheese, panko breaded and deep fried. Served with sour cream. Pairs Nicely with Oraganic Lake City Way IPA - PRICE $10.95

    Sandwich

    • 1. TURKEY CRAN BURGER - Turkey patty with cranberry crème fraiche on a spent grain bun with lettuce, tomato, pickle and onion. Served with sweet potato gaufrettes. Pairs Nicely with Oraganic no Doubt Stout - PRICE $13.25

    Salad

    • 1. PEARS AND PECANS - Romaine with craisins, avocado, candied pecans, blue cheese crumbles, and d'Anjou pear served with pear vinaigrette dressing and warm pita. Pairs Nicley with our Selection of Barrel Aged and Sours Beers - PRICE $12.95

    Entrée

    • 1. TURKEY POT PIE - Turkey, celery, onions, carrots, peas, potatoes, and sweet corn simmered in a savory cream sauce. Served a la carte. Pairs Nicely with Elliott bay Pinot Noir - PRICE $13.50

    Dessert

    • 1. PUMPKIN CHEESECAKE - Pumpkin cheesecake with graham cracker crust and whipped cream. Pairs Nicley with Cloud Cover Hazy IPA - PRICE $6.95

    Location and Phone