Bukhara Indian Bistro

Bukhara Indian Bistro

701 Centre St, Jamaica Plain, MA 02130

Soup

  • 1. MULLIGATAWAY SOUP - A Classic lentil soup from india, with vegetables and spices - PRICE $3.50
  • 2. DAYS SOUP - Check with your servers for todays chefs creation - PRICE $3.50
  • 3. CHICKEN SOUP - Boneless chicken soup, with herbs and spices - PRICE $3.50

Appetizers

  • 1. MEAT SAMOSAS (2) - Spicy turnovers stuffed with minced lamb and spices - PRICE $4.50
  • 2. VEGETABLE SAMOSAS (2) - Spicy turnovers stuffed with potatoes and green peas - PRICE $4.00
  • 3. ALOO TIKKI - Spicy potato patties crisp fried and served with assorted chutneys - PRICE $4.00
  • 4. CHICKEN TIKKA - Tender pieces of chicken marinated in spices and yogurt cooked on skewers in tandoor - PRICE $6.50
  • 5. VEGETABLE PAKORAS - Fresh cut vegetables, deep fried in chick pea batter - PRICE $4.50
  • 6. CHICKEN PAKORAS - Boneless white meat tender pieces of chicken, deep fried in chick pea batter - PRICE $5.50
  • 7. PANEER PAKORA - Fresh home-made cheese, deep fried in spicy chick pea batter - PRICE $5.00
  • 8. JHEENGA POORI - Shrimp sautéed with herbs & spices and served with deep fried puffed bread - PRICE $7.50
  • 9. BUKHARA VEGETARIAN PLATTER - Assorted combination of vegetable Pakoras, Samosa, Tikka and cheese Pakoras - PRICE $8.00
  • 10. BUKHARA NON-VEGETARIAN PLATTER - Meat Samosa, Chicken Tikkam Seekh Kabab and Chicken Pakoras - PRICE $9.00
  • 11. CHEF'S COMBINATION PLATTER - Assorted vegetarian and non-vegetarian appetizers - PRICE $9.00

Chaat And Salads

  • 1. ORGANIC GREEN SALAD - Fresh organic garden greens tossed in a raspberry vinaigrette - PRICE $6.00
  • 2. TANDOORI CHICKEN CAESAR - Romaine tossed in an Indian Caesar dressing with shredded tandoori chicken - PRICE $6.00
  • 3. ALOO PAPRI CHAAT - Spiced potatoes and fried wheat wafers with yoghuet and a sweet n sour sauce - PRICE $5.50
  • 4. ALOO TIKKI CHAAT - Spicy potato patties deep fried, mixed with cucumbers, chickpeas and tomatoes delicately tossed with our sweet and sour tangy sauce - PRICE $4.50
  • 5. JHEENGA CHAAT - Succulent shrimp and cucumber delicately tossed in our sweet and sour tangy sauce - PRICE $7.00
  • 6. CHICKEN CHAAT - Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce - PRICE $6.00
  • 7. DAHI BHALA - Lentil dumplings in tempered yogurt and date tamarind chutney - PRICE $5.50

Tandoori Specialties

  • 1. TANDOORI CHICKEN - Tender chicken, marinated in yogurt and spices and broiled on skewers in our Tandoor - PRICE $12.00
  • 2. TANDOORI TIKKA - Boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked on skewers over charcoal - PRICE $13.50
  • 3. SEEKH KABAB - Finely minced lamb, seasoned with chopped onions, herbs and spices then baked on skewers in our Tandoor - PRICE $13.50
  • 4. TANDOORI MIXED VEGETABLE GRILL - Fresh vegetables like cauliflower, tomatoes, onions, summer squash, green peppers, mushrooms, broccoli and zucchini marinated, and barbequed in our Tandoor - PRICE $17.50
  • 5. TANDOORI SHRIMP - Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewers - PRICE $17.50
  • 6. TANDOORI MIXED GRILL - Combination of sizzling Tandoori specialties like Tangari Chicken, Chicken Tikka, Seekah Kebab, and Tandoori Shrimp served with sautéed onions, garnish with garden salad - PRICE $17.50
  • 7. TANDOORI SALMON TIKKA - Thick pieces of fresh salmon filet marinated and baked in our tandoor, served with Bistro potatoes - PRICE $16.50
  • 8. TANDOORI RACK OF LAMB - Lamb chops marinated in yogurt and spices, barbequed to perfection in our Tandoori oven and served with mango chutney - PRICE $20.50

Chef'S Special Dinners

  • 1. BUKHARA VEGETARIAN THALI - A traditional vegetarian Indian meal served in a Thali, with vegetable soup, Samosa, choice of two vegetarian entrees, Raita, Rice Pullau, poori, dessert and tea or coffee - PRICE $17.00
  • 2. BUKHARA VEGETARIAN DINNER - Vegetable Soup, vegetable Samosa, choice of two vegetarian entrees, Naan Raita, Rice Pullau, dessert and coffee or tea - PRICE $32.00
  • 3. BUKHARA SPECIAL DINNER - Soup, vegetable Samosa, sizzling Tandoori Chicken, Chicken Tikka, Seekh Kabab, choice of any entrée (excluding Tandoori specials) rice Pullau, Naan dessert and coffee or tea - PRICE $24.00
  • 4. BUKHARA ROYAL DINNER - Soup, Samosas, Seekh Kabab, Chicken Tandoori, Chicken Tikka, Boti Kabab, choice of two entrees (excluding Tandoor Specials) Rice Pullau, Naan, dessert and tea or coffee - PRICE $44.00

Regional Specialties

  • 1. BHEL - A mixture of puffed rice, gram flour sev, crushed poories, tomatoes and onions. Served with hot and sweet chutneys - PRICE $5.50
  • 2. PAV BHAJI - Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness and - PRICE $7.50

Dosa

  • 1. MASALA DOSA - Crepe stuffed with potatoes and onions - PRICE $9.00
  • 2. CHICKEN DOSA - Crepe stuffed with barbequed chicken and potatoes - PRICE $11.00
  • 3. LAMB DOSA - Crepe stuffed with barbequed lamb and potatoes - PRICE $12.00
  • 4. MYSOR DOSA - Crepe spread with a layer of tamarind and coconut - PRICE $9.00
  • 5. MYSOR MASALA DOSA - Mysor Dosa stuffed with potatoes and onions - PRICE $10.00
  • 6. IDLI SAMBHAR - Steamed south Indian rice cakes with coconut chutney and sambhar - PRICE $7.50
  • 7. MEDU VADA - White lentil dumplings served with sambhar - PRICE $7.50
  • 8. UTTAPAM - A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambhar - PRICE $10.00

Vegetarian

  • 1. MALAI KOFTA - Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices - PRICE $13.50
  • 2. BAINGAN BHARTHA - Eggplant specialty baked over open flame, mashed and sautéed with onions, garlic, ginger and spices - PRICE $12.50
  • 3. ALOO GOBHI - Cauliflower and potatoes cooked with tomato, onion, herbs and spices - PRICE $12.50
  • 4. SAAG PANEER - Spicy Spinach cooked with pieces of home-made cheese - PRICE $12.50
  • 5. MUTTER PANEER - Fresh green peas cooked with home-made cheese chunks, herbs and light spices - PRICE $13.50
  • 6. ALOO PALAK - Potatoes and spinach cooked with cream, onions, tomatoes and ginger - PRICE $12.50
  • 7. ALOO CHOLE - Whole chickpeas and potato balls cooked with onions, tomatoes and spices in a sauce garnished with fresh coriander - PRICE $12.50
  • 8. ALOO MUTTER - Fresh green peas cooked in a delicately spiced sauce with potatoes - PRICE $12.50
  • 9. BHINDI MASALA KADAHI - Fresh okra, cooked with onions, ginger, tomatoes and Indian spices served in a miniature wok - PRICE $13.50
  • 10. DAL MAKHANI - Lentils sautéed in butter with fresh herbs and spices, garnished with fresh coriander - PRICE $12.50
  • 11. SHAHI PANEER KORMA - Homemade cheese sautéed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins and cooked in a creamy tomato sauce - PRICE $13.50
  • 12. SHAHI NAVRATAN KORMA - Nine different fresh garden vegetables sautéed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins in a creamy tomato sauce - PRICE $13.50

Our Vegan Selection

  • 1. MUSHROOM SAMOSAS - Cumin spiced mushroom and ginger filling in a pastry pramid - PRICE $6.00
  • 2. TOFU SAAG - A delectable combination of fresh tofu tossed in a spinach gravy - PRICE $13.00
  • 3. ALOO PALAK - Baby potatoes simmered with chefs select spices, mustard greens and spinach - PRICE $13.00
  • 4. MIXED VEGETABLES - An Indian spiced seasonal vegetable medley - PRICE $13.00
  • 5. PINDI CHHOLE - Straight from the north west of india, a stirfry of chickpeas bell peppers and tomatoes - PRICE $13.00
  • 6. RAJMAH MASALA - Kidney beans in an onion tomato sauce - PRICE $13.00
  • 7. BAINGAN DO ALOO - Twice cooked eggplant tossed with potatoes, cilantro and scallions - PRICE $13.00

Biryani

  • 1. VEGETABLE BIRYANI - Basmati rice cooked with exotic spices, herbs, fresh vegetables, cashews, almonds, and raisins - PRICE $13.50
  • 2. CHICKEN BIRYANI - Basmati rice, chicken chunks, fresh vegetables, nuts, raisins, and spices, garnished with fresh coriander - PRICE $13.50
  • 3. BEEF BIRYANI - Basmati rice, beef chunks, fresh vegetables, nuts, raisins and spices, garnished with fresh coriander - PRICE $14.50
  • 4. LAMB BIRYANI - Juicy pieces of lamb, fresh vegetables, Basmati rice and spices, garnished with almonds cashews and raisins - PRICE $14.50
  • 5. SHRIMP BIRYANI - Saffron flavored Basmati rice cooked with shrimp, almonds, cashews, raisins and vegetables - PRICE $17.50
  • 6. BUKHARA SPECIAL BIRYANI - Basmati rice's cooked in butter with shrimp, fish, chicken, lamb, paneer (cheese), vegetables, almonds, cashews, raisins and garnished with fresh mint - PRICE $17.50
  • 7. KASHMIRI PULAO - Nuts, peas and fruit cooked in a ginger scented rice pilaf - PRICE $9.50

Beef

  • 1. KOFTA ROGHANJOSH - Beef meatballs braised in a kashmiri gravy - PRICE $13.50
  • 2. BEEF CURRY - Chunks of beef cooked in a spicy sauce of tomatoes and onions - PRICE $13.50
  • 3. BEEF SAAGWALA - Beef cubes cooked with fresh spinach and spices - PRICE $14.00
  • 4. BEEF BHUNA - Boneless beef pieces with sliced onion, tomato, spices and bell peppers garnished with fresh coriander - PRICE $13.50
  • 5. BEEF VINDALOO - Beef cubes cooked with potatoes, a touch of vinegar and spicy sauce - PRICE $13.50
  • 6. BEEF MUSHROOM - Beef cooked with exotic spices, herbs and freshly sliced mushrooms - PRICE $13.50
  • 7. BEEF GARLIC - Beef cubes with roasted garlic and spices - PRICE $13.50
  • 8. BEEF KORMA - Braised beef in a mild creamy sauce - PRICE $14.50

Chicken

  • 1. CHICKEN TIKKA MASALA - Diced boneless, white meat chicken Tandoori style, and cooked in rich tomato cream sauce - PRICE $14.00
  • 2. CHICKEN JALFREZI - Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices - PRICE $13.50
  • 3. CHICKEN VINDALOO - Boneless Chicken cooked with potatoes and tangy sauce - PRICE $13.50
  • 4. CHICKEN SAAGWALA - Boneless chicken cooked with spinach and freshly ground spices - PRICE $13.50
  • 5. CHICKEN CURRY - Boneless chicken cooked in thick curry sauce - PRICE $12.50
  • 6. CHICKEN MUSHROOM - Boneless chicken, mushrooms and exotic herbs and spices - PRICE $13.50
  • 7. CHICKEN DO-PIAZA - Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions and spices - PRICE $13.50
  • 8. SHAHI CHICKEN KORMA - Boneless chicken, exotic spices, herbs & nuts in a mild cream sauce - PRICE $13.50
  • 9. CHICKEN TIKKA KADAHI - Barbequed boneless white meat chicken marinated in a spicy yogurt, baked in our clay oven, mixed with sliced onions, peppers, tomatoes and mushrooms in a sauce with exotic spices - PRICE $13.50
  • 10. CHICKEN MAKHNI - The universally popular chicken in rich butter sauce with herbs and spices - PRICE $13.50

Lamb

  • 1. LAMB CURRY - Cubes of lamb cooked with spices in a delectable gravy - PRICE $13.50
  • 2. LAMB VINDALOO - Lamb pieces marinated in vinegar & spices, with potatoes in a spicy tomato and onion sauce - PRICE $14.50
  • 3. LAMB BHUNA - Boneless lamb with sliced onion, tomato, spices and bell peppers garnished with fresh coriander - PRICE $14.50
  • 4. ROGAN JOSH - Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce - PRICE $14.50
  • 5. LAMB TIKKA SAAGWALA - Chunks of boneless lamb cooked with spinach and exotic spices, garnished with fresh coriander - PRICE $14.50
  • 6. LAMB KORMA - Lamb cooked with exotic spices, herbs, cashews, almonds and raisins in a mild cream sauce - PRICE $14.50
  • 7. KEEMA MUTTER - Minced Lamb cooked with peas, onions, tomato, herbs, and spices - PRICE $14.50
  • 8. LAMB TIKKA MASALA - Cubes of lamb baked in a clay oven and folded into a creamy tomato sauce - PRICE $15.00

Chefs Specials

  • 1. BEEF JALAPENO VINDALOO - Beef cubes tempered in a jalapeno vindaloo gravy - PRICE $17.00
  • 2. MINTED CHUTNEY SCALLOPS - with pickled onions and mulligatawny hotshot - PRICE $10.00
  • 3. MANGO BASIL CHICKEN - Chicken Morsels tossed in a roasted mango sauce with fresh basil, bell peppers - PRICE $17.00
  • 4. "LYCHEE " SHRIMP - Sweet and sour shrimp with a tomato lychee sauce - PRICE $22.00
  • 5. COCONUT LAMB CHOP CURRY - Lamb chops braised in a curry leaf ginger coconut sauce - PRICE $18.00
  • 6. TANDOORI DUCK MASALA - Duck tikkas tossed in a fenugreek tomato sauce - PRICE $19.00
  • 7. VEGETABLE MANCHURIAN - Minced vegetable balls in a ginger soy sauce - PRICE $16.00
  • 8. SHANGHAI CHICKEN - Chinese hakka style chilli chicken with ginger and green chillis - PRICE $17.00
  • 9. HAKKA NOODLE BOWL - Chicken or vegetarian - PRICE $14.00
  • 10. PUNJABI KADHI PAKORA - Tempered yoghurt curry with chickpea patties - PRICE $13.00
  • 11. BASIL AND POPPY SEED NAAN - PRICE $3.50
  • 12. CHILLI MOZZARELLA NAAN - PRICE $4.00

Seafood

  • 1. SHRIMP CURRY - Fresh jumbo shrimp cooked in a spicy curry sauce with fresh coriander - PRICE $16.50
  • 2. TANDOORI SWORDFISH MASALA - Chunks of fresh swordfish in a creamy tomato sauce with a touch of fenugreek - PRICE $16.50
  • 3. SHRIMP SAAGWALA - Juicy shrimp cooked with fresh spinach and exotic spices - PRICE $17.50
  • 4. SHAHI SHRIMP KORMA - Juicy Jumbo Shrimp in a creamy sauce with nuts and raisins - PRICE $17.50
  • 5. SHRIMP VINDALOO - Shrimp cooked in a spicy sauce wit potatoes, onions and a touch of white wine vinegar - PRICE $17.00
  • 6. SHRIMP DO-PIAZA - Juicy shrimp pan roasted with ginger, garlic, onions and spices - PRICE $17.00
  • 7. KERALA FISH CURRY - Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers and onions - PRICE $16.50
  • 8. TANDOORI SHRIMP MASALA - Fresh jumbo shrimps, tandoori style, cooked in a rich cream of tomato sauce - PRICE $17.50

Bread

  • 1. NAAN - Unleavened white flour bread baked in our Tandoor - PRICE $3.00
  • 2. TANDOORI ROTI - Round shaped whole wheat bread baked in a clay oven and served piping hot - PRICE $3.00
  • 3. PUNJABI PARATHA - Multi-layer whole wheat bread, cooked with butter on a griddle - PRICE $3.50
  • 4. CHAPATI (2) - Thin, unleavened cooked on a griddle served with or without butter - PRICE $3.50
  • 5. GARLIC NAAN - Unleavened white flour bread stuffed with chopped fresh garlic and coriander and baked in our Tandoor - PRICE $4.00
  • 6. CHICKEN NAAN - Handmade bread stuffed with diced chicken, herbs and spices - PRICE $4.00
  • 7. KEEMA NAAN - White flour bread stuffed with spices and minced lamb - PRICE $4.00
  • 8. BASIL NAAN - Unleavened white flour bread and baked in our Tandoor - PRICE $4.00
  • 9. ONION KULCHA - Unleavened white bread stuffed with onions, baked in our Tandoor - PRICE $4.00
  • 10. BHATURA - Refined flour deep fried puffed bread - PRICE $3.00
  • 11. POORI (2) - Whole wheat, deep fried puffed bread - PRICE $3.00
  • 12. ALOO PARATHA - Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter - PRICE $4.00
  • 13. ALOO NAAN - Unleavened bread stuffed with potatoes and peas and baked in Tandoor - PRICE $4.00
  • 14. PASHAWARY NAAN - Unleavened white flour bread stuffed with raisins and almonds, baked in a clay oven - PRICE $4.50

Desserts

  • 1. RASMALAI - Fresh home-made cheese patties, cooked in a special condensed milk with pistachios and rosewater - PRICE $4.50
  • 2. GULAB JAMUN - Condensed milk and homemade cheese balls deep fried in butter with syrup - PRICE $4.50
  • 3. ICE CREAM - Homemade ice cream with a choice of mango, ginger, coconut and Pistachio flavours - PRICE $4.50
  • 4. MANGO MULBA SUNDAE - Homemade mango sundae with vanilla ice cream, mango, fresh whipped cream topped with a fresh mango slice - PRICE $4.00
  • 5. PUNJABI KULFI - Exotic ice cream from India with saffron, almonds and nuts - PRICE $4.00
  • 6. KHEER - Cooling rice pudding flavored with cardamon and garnished with pistachios - PRICE $4.00

Beverages

  • 1. LASSI - A delicious yogurt shake (sweet or salty) with rosewater - PRICE $2.50
  • 2. MANGO LASSI - A delicious mango yogurt shakes - PRICE $3.00
  • 3. FRUIT JUICE - Flavors include: Mango, pineapple, grapefruit, apple or cranberry - PRICE $2.50
  • 4. SODA, TEA, COFFEE - PRICE $2.00
  • 5. MINERAL WATER (STILL OR SPARKLING) - PRICE $3.00
  • 6. MASALA TEA - Darjeeling tea made with flavorful spices and milk boiled together in water - PRICE $2.50
  • 7. FRESH SQUEEZED ORANGE JUICE - PRICE $3.00
  • 8. FRESH SQUEEZED LEMONADE - PRICE $3.50

Side Orders

  • 1. RAITA - Yogurt with shredded cucumbers, potato and mint - PRICE $2.00
  • 2. PLAIN YOGURT - PRICE $1.50
  • 3. PAPADUM - Lightly Spiced lentil wafers - PRICE $2.00
  • 4. MIXED PICKLE - PRICE $1.50
  • 5. MANGO CHUTNEY - PRICE $1.50
  • 6. BASMATI RICE - PRICE $3.00

Location and Phone

 

  • ADDRESS - 701 Centre St, Jamaica Plain, MA 02130
  • PHONE - 617-522-2195